The Impacts of Technology on Accounting Practices: Case Study from UK Food Industry
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This research paper explores the impacts of technology on accounting practices in the UK food industry. It discusses the concept of technology in accounting, methods of implementation, and challenges faced. The study aims to provide insights and recommendations for effective technology adoption in accounting practices.
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TABLE OF CONTENTS ACKNOWLEDGEMENT...............................................................................................................4 ABSTRACT.....................................................................................................................................5 CHAPTER ONE: INTRODUCTION..............................................................................................6 1.1 Research Significance/ Problem............................................................................................6 1.2 Aim and Objectives................................................................................................................6 1.3 Research Questions................................................................................................................6 1.4 Rationale................................................................................................................................6 1.5 Research structure.................................................................................................................7 CHAPTER TWO: LITERATURE REVIEW..................................................................................9 2.1 Introduction............................................................................................................................9 2.2 Definition of key terms..........................................................................................................9 2.3 Concept of technology in accounting practices.....................................................................9 2.4 Methods through which technology in accounting practices can be implemented in UK food industry..............................................................................................................................10 2.5 Challenges while implementing technology in the accounting practices............................12 2.6 Chapter Summary................................................................................................................14 CHAPTER THREE: THEORETICAL FRAMEWORK...............................................................15 3.1 Introduction..........................................................................................................................15 CHAPTER FOUR: METHODOLOGY........................................................................................16 4.1 Introduction..........................................................................................................................16 4.2 Research Design...................................................................................................................16 4.3 Research Procedures............................................................................................................16 4.4 Research Approach..............................................................................................................17 4.5 Research Philosophy............................................................................................................17 4.6 Kind of Data.........................................................................................................................18 4.7 Data Collection....................................................................................................................18 4.8 Data analysis........................................................................................................................18 4.9 Ethical Statement.................................................................................................................19 4.10 Reliability and validity.......................................................................................................19
4.11 Statement of limitation.......................................................................................................19 4.12 Chapter Summary..............................................................................................................20 CHAPTER FIVE: DATA COLLECTION, ANALYSIS AND DISCUSSION............................21 5.1 Introduction..........................................................................................................................21 5.2 Concept of technology in accounting practices in the UK food industry............................21 5.3 Methods of implementing technology in the accounting practices.....................................22 5.4 Challenges in implementation of the technology.................................................................23 5.5 Chapter Summary................................................................................................................25 CHAPTERSIX:CONCLUSION,LIMITATION,RECOMMENDATIONAND CONTRIBUTION..........................................................................................................................26 6.1 Conclusion...........................................................................................................................26 6.2 Limitation.............................................................................................................................26 6.3 Recommendation.................................................................................................................27 6.4 Contribution.........................................................................................................................27 REFERENCES..............................................................................................................................28
ACKNOWLEDGEMENT I would sincerely thankful to all the people who are involved in the completion of my research on the topic “To analyse the impacts of technology on accounting practices: case study from UK food industry”. I would like express my thanks to the faculties, my friends and familyin providing continuous support and encouragement which has assisted me in completion of my dissertation. All the people who have appreciated and encouraged me when I was stuck at a point and it provides me relief that I have such a caring and loving mentors, friends and family. My heartfelt thanks.
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ABSTRACT This research paper is based on the topic “Impact of Technology in the accounting practice. A case study on UK food industry. The technology has become an essential requirement whichhasresultedintoeffectivemanagementofthebusinessactivities.Theimpactof technologyandtheconceptpertainingtoitandthemethodsthroughwhichitcanbe implemented within an organization is discussed. Based on the finding, it is concluded that the accounting technology would be having both positive and negative impact over the business accountingactivitiesandthere arecertainchallengesthatmightcome acrosswhich the organizations are required to overcome or undertake preventive cations.
Topic: “The impacts of technology on accounting practices: case study from UK food industry.” CHAPTER ONE: INTRODUCTION 1.1 Research Significance/ Problem Accounting is basically the process through which the financial transactions of the business is being recorded and then further summarized and analysed in order to draw the conclusion. It is used for classifying the various business transaction pertaining to which it helps in effectively analysing the financial outcomes of the business so that better decisions can be taken resulting into better and improved decision-making (Boylan and Boylan, 2017). Over the years, the use of technology has increased which has resulted into creation of software for the purpose of doing accounting and the creation of other reports. In this study, emphasis has been laid upon the implementation of technology in the accounting practices. 1.2 Aim and Objectives 1.2.1 Research aim The aim of the research is to analyse the impact of technology on the accounting practices in UK food industry. 1.2.2 Research objectives ▪To understand the concept of technology in accounting practices. ▪To determine the methods through which technology can be implemented in the accounting practices. ▪Toanalysethechallengesinimplementingthetechnologyinaccounting practices. ▪To recommend the ways through which the challenges can be overcome. 1.3 Research Questions 1.What is the concept of technology in accounting practices? 2.What are the methods by which technology can be implemented in the accounting practices? 3.What are the challenges which might occur in implementing the technology? 1.4 Rationale The core rationale behind the selection of this topic is that the researcher is having interest and knowledge in this research topic and along with this as the technology has been
involved in the different parts of the business sector which has resulted into making the workings more effective. This research will provide knowledge and greater insight into the introduction of technology in respect to the accounting practices and another reason is that it will be beneficial for the companies in the UK retail sector resulting into bring higher level of accuracy and reliability. 1.5 Research structure Chapter 1: Introduction The first chapter provides an overview of the research and along with this, it states about the aim, objectives and the research questions of the study which are to be addressed by the researcher in this study. Apart from this, the reason behind the selection of the topic is provided in the rationale. Chapter 2: Literature review The second chapter is considered to be the most important which is the literature review which critically evaluates the topic by taking into consideration the journals, books and articles. It provides foundation on the research topic and offers the researcher to understand the scholarly research and provides the synthesis on account of the issues, trends and the concepts pertaining to the research. The major function of the literature review is brought out the clarity of the research problem and make improvement in the research methodology and broadening the knowledge base in respect to the research area. Chapter 4: Methodology The third chapter will provide the information pertaining to the research method that is suitable for carrying out the research project which will result into effectively meeting up with the research objectives. This provides guidelines to in regard to the way project will be manageable and carried out smoothly and effectively. It will state about the research approach, methods, data collection and research types. It studies the methods that can be used and the principles behind them to develop and approach in order to achieve the objectives set. Chapter 5: Data collection, analysis and discussion This chapter states about the ways through which the data is collected in order stay on top with the recent data and then analysing it to incur meaningful information. This provides an insight into the different ways through which the data will be gathered and further analysing it to grab the information which will result into meeting the aim and objectives of the research along
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with answering the research questions.The purpose of discussion is to interpret and describe the importance of the finding in regard to the what is already known pertaining to the research problem and the new and fresh insight gathered about the problem. The findings are discussed and compared with the information already present. Chapter 6: Conclusion, limitation, recommendation and contribution This is the last chapter in which researcher will restate the main argument and reiterates the most suitable and supporting evidence for that argument. It will highlight the key points and how it has meet with the research problems stated. The researcher will summarize the thoughts derived from the study in the context to the past research on the topic and elaborates on the importance of the findings. Along with this, it will state the recommendations which can be implemented in order to overcome the problems or the barriers that comes across.
CHAPTER TWO: LITERATURE REVIEW 2.1 Introduction The literature review basically refers to the search and evaluation of the topic on the basis of the literature already available in regard to the given subject. It surveys the literature in the UK food industry and along with that synthesises the information into a summary. It critically analyses the information collected through the way of identifying the gaps in the knowledge. In this, key terms related to the topic is defined and the themes is explained with the literature from the previous research. 2.2 Definition of key terms 2.2.1 Meaning of technology Technology mainly refers to the techniques, skills, methods and processes which is being utilized by the businesses in respect to the production of goods and services along with management of the different tasks (Puthiyamadam. 2017). It helps in effective management of the work in a smooth way along with reduction in errors. 2.2.2 Meaning of accounting Accounting is the language of finance which is used for the purpose of conveying the financial information about the organization or the business (Suprapto, 2019). It involves recording, classifying, summarizing and analysing the financial information and interpreting the results to the end users. 2.3 Concept of technology in accounting practices The technology has had an important role to play in within the field of accounting. It has enabled the business organizations to expand and make use of the computerized system for the purpose of collecting and recording the data. According toTeru, Idoko and Bello (2019)the up- gradation in the technology along with the increase in the demand for the accountants has resulted into making accounting technology highly marketable vocation. The technological innovation has led to the way accounting is being done nowadays and the manual accounting has been disappeared and is replaced by the electronic accounting. This not only helps in reduction in errors but also provides better and more accurate and useful reporting apart from the other benefits. This makes it crucial for the accountant or the organizations to be aware about the emerging technology which will help in effectively improving the performance and productivity
of the organization. If the organization fails to identify the changing trend then it will not be able to effectively meet with the changing market conditions. As per the view ofEsmeray and Esmeray (2020)technology in the accounting practices will help in keeping the records of the transactions in a better and synchronized way as keeping the paper records is very expensive in comparison to the technology based system and is also a time-consuming process. In addition to this, it takes physical space which makes it difficult for the management to find the information for particular time complex and time taking. Author further added that use of technology will easy the work and will replace the physical space and along with that it will speed up the activities as it will become very easy to access the business transactions which is one of it benefits.Berikol and Killi (2021)emphasized that the use of technology has changed the way in which the professionals carry out the business. It has given new shape to the industries including the accounting. But on the other side, it has negatively affected the jobs of many accountants as everything is automated from the creation of accounts to the preparation of the reports without any material error. Therefore, it becomes important for thebusinessestotakeintoconsiderationthenegativeimpactoftechnologyadoptionin accountingandworkonmitigatingthesamewhichwillenhancethereputationofthe organization. Thus, the technology in the accounting practices will have various benefits which is having the ability to meet up with the changing business requirements. 2.4 Methods through which technology in accounting practices can be implemented in UK food industry As stated byKılıç (2020)it is very crucial thing that every organization requires keeping in mind which is having the required and updated knowledge in respect to the technology which is being used along with the usefulness of it. The need will differ from one organization to another so the way in which it can be introduced within an organization will also vary. Author stated that there is a noticeable shift in the way technology is being utilized. Nowadays, cloud computing technology is used is being used worldwide and has created buzz. It basically refers to the storing and accessing the data online in the cloud instead of making use of the hard drive for storing the data. It is considered as a big deal in the field of accounting and there are various popular accounting software being used and only available online such as the QuickBooks Online, Xero, and FreshBooks. For implementing cloud computing will require to take a subscription for the purpose of storing and accessing the data and making use of the tools
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availablelikepurchaseorder,assetmanagementanditalsoinvolvesthemulti-currency accounting. As per the view ofSledgianowski, Gomaa and Tan (2017)there are certain drawback in respect to utilizing this technology is that it only works when there is internet connection which might not be possible at all the situations which creates a risk that not all the parties involved can work on the same. Author further added that cloud storage servers are also exposed to risk of security. For example, in the year 2016, the popular file sharing service called Dropbox was hacked though, no data was breached but the passwords were made available on sale on the dark web. This creates the need for the organization to research about the security practices being used by the cloud service providers. AsstatedbyKarajovic,KimandLaskowski(2019)anotherwaythroughwhich technology can be implemented is the use of blockchain technology which has changed the way accounting used to be done. It is basically the allocation and decentralization of the database tech. It can provide protection to encrypted data and maintains the transactions with respect to all the parties involved. This is useful in all the sectors as it has the potential to transform the business. In the current scenario, double entry bookkeeping is being done in which the accountant and the independent auditor verifies the organization's monetary information. With the usage of this technology, there will be no requirement of such redundancy as the data is verified without any need of other party. As it involves the automated and full audit of each transaction. But as per the view ofMarshall and Lambert (2018)blockchain addresses are made up of the separate private keys for every individual and is shared with the person through which they can access. Thus, if the person loses their private key then the entire process turns into a failure and nothing can be done in order to save the money or carry out the further transactions. Therefore, this private results into making the entire blockchain technology a complete failure. Also, it offers maximum security but some level of risk is always present and it can be very critical making the intruder gaining control over the system. According toMoll and Yigitbasioglu (2019)the business scenario is moving towards the no-coding era in the field of accounting. This means that there will be virtually zero data entry needed within the industry. The automated technology has provided convenience along with the replacement of the humans. It is expected that the use of automated technology will result into increase in the virtual control which will be higher in demand, therefore, the role of accountant will be highly valued pertaining to this technology. But in contrast to it, there are few drawbacks
or the limitation of the system like it involves the heavy cost of installation, as it requires hardware and software to be updated from time to time and along with that the cost of training the employees in making use of this technology is high. This will also lead to the change in the existing system of accounting and other processes and procedures are interrupted.Al-Htaybat, Hutaibatand von Alberti-Alhtaybat(2019)emphasizedthatin casethe systemfails, an alternative arrangement is requirement to be made in order to avoid the work loss. But this will require times in regard to making the process back to the regular mode. 2.5 Challenges while implementing technology in the accounting practices According toKokina, Mancha and Pachamanova (2017)when it comes to technology, there is always certain aspects which creates barriers or posses as challenges for the organization. The technology like automation and AI has taken the place of the traditional accounting practices and thus has created fear in the mind of the accountants that their jobs are in danger. As the AI is becoming very important and capable to manage the complex accounting practices with regard to the collecting transactions and compiling them in the financial statements without any error. According to the Gartner estimates, through the way of implementation of AI process in the accounting practices will result into saving up-to 25,000 hours of the avoidable rework each year. This can be considered as the good but on the other hand, it will create question in the mind of the accountant whether they will be required in the organization or not. As defined bySchaltegger, Etxeberria and Ortas (2017)there is another challenge that is required to be taken into account is that the accountants are required to diversify their skills in order to meet up with the changing aspect and methods of accounting. The technology has resulted into reducing the requirement of the traditional and the rule based accounting skills but on the other hand, has increased the demand of the financial analysis and the strategy. Therefore, this is one of the major challenge that might come across which is required to be taken into account. This challenge is having the capacity to affect or create chaos among the employees and the management pertaining to making use of technology for doing the accounting work instead of humans.Dai and Vasarhelyi (2017)emphasized that cyber security is also an important issue that most of the organizations are concerned with. Accounting information is the major target of the hackers which is mainly because of the fact that it has a high value which can be useful for them in blackmailing the organization in lieu of money. It is the role and responsibility of the accounting professionals for protecting and preventing the financial information from the outside
threats as it contains the important information about the company including the data of contracts such as the suppliers, clients and the other service providers with amount of transaction being done. Thus, it is the main issue that stops the business organization in making use of the technologies like block chain, automation and so forth. But as conveyed byKornberger, Pflueger and Mouritsen (2017)even if the organizations do not introduce technology in accounting practices then too it is open to risk of loss of accounts and information as everything was earlier being recorded on the paper or in the accounting software which can be accessed by anyone. Also, everything is recorded in the hard disk which can be tempered and corrupted and in respect to the papers maintained, there is chance of theft or loss by fire. Thus, everything has pros and cons which cannot be ignored but measures can be taken to overcome the same. Staying up to date is the another important issue which is being faced by the organization as defined byRikhardsson and Yigitbasioglu (2018). In this, the organizations are required to stay up to date with emergence of the latest technology along with the updates in the same. The organization is also required to ensure that the skills of the employees are up to date in order to handle the changing technological challenges. If the businesses failed to meet with the changes then it will require it incur heavy expenses. Thus, it is important for the businesses to stay up to date otherwise, the situation might turn into the other side affecting the business performance. According toBebbington, Russell and Thomson (2017)there is huge amount of money which is required to be invested in order to implement the technology therefore, undertaking effective research about the software and its various aspect is needed to be done and if the company fails to do so that the implemented technology may be able to meet with the expectations of the organization. All this together results into wastage of financial resources. Apart from the technology related issues, the other issue that the organizations would be facing is the resistance to change. According toSivarajah and et.al., (2017)this challenge is faced by the every organization irrespective of the industry they are into. There are times when the existing employees resist to change as they are happy and comfortable with the existing system and do not want to disturb the processes which are being used. This causes problem for the organizations in introducing technology into the practices which will help in meeting up with the business objectives efficiently and carrying out the technical processes with ease resulting into more accurate outcome and the employees can put more focus over the other important
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aspects. Therefore, are the most crucial challenges that the organization requires to take into account in order to reduce the chances of risk and other threats. 2.6 Chapter Summary It can be inferred form the above that the application of technology in the accounting systems of the organization is a value added aspects which is beneficial in may ways. The concept of technologyin the accountingpracticedrawsa clearunderstanding about the usefulness of the tech for the businesses. It will result into ease of carrying out so that the management can focus on the other important things and this also helps in reducing the requirement of human check. This is a time saving process but in contrast to it there are certain challenges that the business entities might face such as data security issue, cost issue, staying updated with the changes, upgrade in the existing skills of the employees and so forth. The ways through which technology can be implemented are the cloud computing services, making use of the blockchain technology and the automated accounting technology. But each of these methods are having certain pros and cons which are required to be studied in order to select the most suitable and valuable to the business.
CHAPTER THREE: THEORETICAL FRAMEWORK 3.1 Introduction It is the structure which introduces and describes the theory and explaining the reason why the research problem exists. In this, literature review is presented in the pictorial view. The chart below summarizes the framework which is being followed for meeting with the desired objectives. The topic is divided into themes and the key factors associated with each of the theme is determined. For instance, the under concept of technology accounts for the global reach, accuracy in figures and reduction in errors and the same has been done with the other themes as well. Upon analysis of the factors, the final outcome is being derived which is positive as technology implementation will be beneficial for the companies in terms of time saving, reduction in errors and less requirement of physical space. Impact of technology in accounting practices Concepte of technology Methods of implementation Challenges in implementing technology Factors: Global usage Accuracy in accounting Reduction in errors Factors: Cloud computing Blockchain technology Factors: Data security concern Lack of skills Positive Outcome Quick report preparation Less physical space
CHAPTER FOUR: METHODOLOGY 4.1 Introduction The research methodology provides information on the methods and procedures which will be used by the researcher for the purpose of identifying, selecting, processing and analysing the information pertaining to the selected topic. It allows the users to determine and critically evaluate the overall validity and reliability of the research. It incorporates the research design, procedures, data collection procedures, ethical statement and so forth. 4.2 Research Design For carrying out the study on the analysing the impact of technology over the accounting practices is the use of descriptive analysis. The reason behind making use of this research design is that for doing the qualitative study, the descriptive analysis is considered to be more suitable. Along with that, the descriptive research design helped the researcher in carrying out the detailed analysis of the research topic and along with this, it involves the data and information pertaining to the research topic (Opie, 2019). It focuses on answering the research questions which is because it is important to have an understanding about the research problem before investigating why the problem exists in the first place. This has helped the researcher and the users of the research report in gaining a deeper understanding about the research topic within the UK food industry. 4.3 Research Procedures There are mainly two types of research, one is quantitative and other is qualitative. The quantitative research type accounts for the numbers and statistics and allows the researcher to test the hypothesis through the way of systematically gathering and interpreting the data. It quantifies the opinion, behaviour and other related variables based on which derive the outcome for the larger sample population. The quantitative research makes use of the measurable data in order to formulate the facts and uncover the patterns and it is considered to be more structure and organized as against the qualitative. The qualitative is in association with the words and texts. It works on exploring the ideas and the experiences (Carminati, 2018). In regard to the research procedure, the researcher has used qualitative procedure for the purpose determining the impact of the technology on the accounting practices. This form of research procedure allowed the researcher in effectively and appropriately understanding the research topic from the perspective of the people who are involved into this. This procedure is utilized for understanding the belief's,
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experience, behaviour and the attitude of the people in regard to the usage of technology in the accounting practices (Thomas, 2017). The outcome from this is in the non-numeric form. Along with that, this research procedure is very easy which involves the analysis of the values and beliefs pertaining to the research topic and no facts and figures. Thus, this has allowed the researcherineffectivelyunderstandingthecoreconceptbehindthetopicandhelpedin effectively attaining the research objectives and completing the research in an effective manner. 4.4 Research Approach The research approach mainly refers to the research style which will be used by the researcher for doing the research. One approach is the deductive approach which is mainly focussed on the development of the hypothesis which is based on the existing theory and then based on this research strategy is being designed for the purpose of testing of the hypothesis. It generally accounts for reasoning from the specific to the general. This approach is explained through the way of hypotheses which is done through the proposition of the theory. In other words, the deductive approach is concerned with the deducting the conclusion from the set proposition. In contrast to it, in the inductive approach, which is also called as the inductive reasoning initiates with the observation and the theories which can be provided at the ending of the research process in the form of the result. This basically involves the research on the patterns of the observation along with the creation of the theories pertaining to those trends or the patterns. Under this, no theory or the hypotheses is applied at the starting of the research and the researcher is having full freedom in changing the direction of the research even after the commencement of the research. Therefore, in this study, the researcher has made use of the inductive research approach which will help in generating data from information from the data set. 4.5 Research Philosophy The research philosophy is considered as the very vast topic which deals with the sources and the development of the knowledge and is taken as a belief. Under the positivism philosophy, it considers only the factual knowledge which is being gained by the way of observation involving the measurement is considered to be trustworthy. In this, the role of researcher is only limited to the collection of data and the interpretation in respect to the objective. In this type, the research findings are mostly observable and quantifiable which consequently refers to the statistical analysis. The researcher is independent of the study and provisions for no human
interest pertaining to the research. As against it, in the interpretivism, it integrates the human interest within the research (Alharahsheh and Pius, 2020). It is based on the assumption of the researcher that the access to the reality can only be done through the social construction, for instance, shared meaning, language etc. It is developed based on the critique of the positivism. This philosophy is basically used for grouping together the diverse approaches along with the approaches that rejects the objectivist view. Thus, the researcher has implemented interpretivism research philosophy for the purpose of effectively and efficiently meet with the defined business objectives. This has supported in gathering more relevant and important information in regard to the topic of impact of technology on the accounting practices. 4.6 Kind of Data In order to complete the research in a better and effective way, the researcher has used and focused on the secondary sources of data. The primary source of data is not selected which is because it is not efficient in meeting with the desired objective. Therefore, secondary sources of data is being utilized by the researcher in which the already published data and the journals is being used in relation to the given topic. The researcher has putted for focus on the secondary sources which is mainly because of the reason that they are more reliable and valid resulting into accomplishingthe research topic in an effectivemanner. This allowed the researcher in completing the study along with the accomplishment of the set aim objectives. 4.7 Data Collection The collection procedure accounts for the gathering of data mainly from the primary and the secondary sources. The primary source refers to the gathering of data on a particular topic for a first time. The secondary source refers to making use of already established journals, books and the other published data (Johnston, 2017). In this project, secondary sources will be utilized for which the relevant articles pertaining to the project topic will be collected and analysed. This results into gathering of valid and reliable data which will help in effectively accomplishing the desired business objectives. 4.8 Data analysis Data analysis refers to making use of analytical technique for the purpose of analysing the data collected. There mainly two types of analysis technique, one is SPSS which involves the using statistical tools for the generating useful information. This is useful for carrying out the quantitative analysis. While in contrast to it, the other is thematic analysis, in this, separate
themes are created pertaining to the topic which helps in covering various aspects. It is the most common approach for the purpose of analysing the qualitative data (Castleberry and Nolen, 2018). This is generally implemented to a set of texts like the interview transcripts. Thus, the researcher has used thematic analysis, which accounts for closely examining the data through which themes will be created. This results into gaining knowledge and understanding about the topic in-depth which assists in meeting with the aims and objectives of the research topic. 4.9 Ethical Statement The researcher has carried out the research effectively and appropriately through the way of complying with the ethical standards. The researcher has gathered all the relevant data form the valid and the reliable sources. The work of other researcher has been used but for which proper citation of the same is being done and recognition of the same is provided. The information collected has been held confidential along with complying with the data protection laws (Ross, Iguchi and Panicker, 2018). Full honesty and integrity has been maintained while carrying out this research. The researcher has not made use of any discriminatory and offensive languages or the methods for collection the information and while preparing the report as well. The researcher of the study has ensured that no harm is being done to the individual or to the society in the any way. 4.10 Reliability and validity The reliability and validity is considered to be an important concept which the researcher is required to complied with. For the purpose of accomplishing the accurate research outcome, it is crucial for the researcher to ensure that the data has been collected from the copyright sources which offers authentic and valid information. Therefore, the researcher has made use of the valid and reliable sources for data collection. 4.11 Statement of limitation The primary limitation pertaining to the research is the restricted time provided which has resulted into making use of the secondary sources for data collection. Along with that, the researcher has not used the very old data which is because of the reason that the data available might be irrelevant with the research topic and also the very latest and new data which is mainly because the users of the research report might not be properly informed or acquainted with the data. Along with this, another limitation is the availability of time in respect to the completion of the research. The insufficiency in time has created barrier or difficulty in respect to doing
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research extensively. But then too, the researcher has been able to complete the research in the given time frame through hard work. 4.12 Chapter Summary It can be inferred from the above that the researcher has carried out the entire research through the way using the qualitative research type and has made use of the thematic analysis for the purpose of meeting up with the set objectives. The methodology adopted by the researcher has been very useful in terms of the collection of the information. The researcher has followed and complied with all the relevant ethical standards while conducting the research. Also, the information collected is from reliable and valid sources.
CHAPTER FIVE: DATA COLLECTION, ANALYSIS AND DISCUSSION 5.1 Introduction In this research, in order to collect the relevant data, thematic analysis is being used by the research. The core aim behind using this approach is to identifying the themes pertaining to the topic which will help in meeting up with the changing business requirements. This section has helped in achieving the set business objectives in respect to the usage of technology in the accounting practices of the UK food industry. It further involves the discussion of the outcomes based upon which the data analysis. The data gathered for each theme is being analysed and furtherdiscussedwhichwillhelpineffectivelymeetingupwiththechangingbusiness requirements. 5.2 Concept of technology in accounting practices in the UK food industry Based upon the data collected, it has been analysed that the technology pertaining to the field of accounting in the UK food industry has been very beneficial in terms of carrying the small tasks without any error and focusing on the other major and important parts. The largest UK food companies in UK involves the Associated British Foods, Boparan Holdings and Arla Foods. These companies are ranks in the top 10 largest food and Drinks companies. (Tripoli and Schmidhuber, 2018) If the organizations effectively implement the related technology then it will help in smoothly carrying out the accounting activities along with saving lot of time and efforts so that the accounting personnels and others in this field can focus on the other aspects like the financial analysis, managing the financial resources, estimating the revenue and cost which will help in effectively meeting up with the changing business requirements. In order to drive grow and survive in the changing market conditions the organizations are required to effectively adopt the changes taking place otherwise, it will be left behind and may not be able to remain in the market for long. There are various benefits associated with the implementation of accounting technology like recording of transactions and the preparation of the reports on just a click. From the point of view of the employees and the management, the usage of technology will help in reducing the errors and the mistakes that occurs when doing the same using the manual or the traditional approach. On effective analysis of the literature review, it can be further added that the introduction of technology will also bring certain cons which the companies within the UK food industry are required to take into account. The first and the most important is that it requires huge amount of investment which might not be possible for small size companies
to meet. But in case of larger organization, it can be implemented without any problem. Technology is the driving force which has occurred as an opportunity for the companies in order to build a positive environment. This will also help in building up a strong brand image of the companies on account of attracting the people to be a part of the organization which adapts to the change in the external environment (Brands and Elam, 2019). In respect to the field of accounting practices, this topic is less researched which makes it important for the organization to effectively understand the critical aspects pertaining to the system which will help in timely meeting up with the accounting requirements of the business and also smoothly undertaking the accounting activities. All these discussed above accounts for the key aspects which will make the companies in the UK food industry to adopt to the latest technology which will assist and support in reducing any error in accounting when it is done manually. 5.3 Methods of implementing technology in the accounting practices On critically analysing the literature review, it can be analysed and interpreted that there are various modes through which the organizations can introduce technology but it is dependent upon the needs and requirements of the organization. Thee has been a major shift in the way accounting was used to be done. There is has been a buzz about making use of cloud computing which refers to storing of the organizational informational and data on an online platform called cloud which can be accessed at any time with the help of internet and there is no need to carry hard drive for the purpose of storing the information which might get corrupted and is also exposed to theft or lost. There are different software's which can be utilized by the companies in the UK food industry in carrying out their accounting tasks in a better and smooth way like the QuickBooks, FreshBooks and so forth (Yau-Yeung, Yigitbasioglu and Green, 2020). It has also been analysed that the usage of cloud computing technology is also having certain drawbacks which are crucial for the management to look over it in order to implement or formulate a backup plan in case of any problem or issue. Since, everything is stored in the cloud increases the risk of security therefore, it becomes crucial for the management to carefully analyse the security practices which is being followed and implemented by the cloud service provider. Another important thing is that, it can only be used when there is internet connective, thus, it would be difficult to do the task if the person is not having proper internet connection. Another approach for the implementing the technology is the block chain technology which has lead to the wider change in the way accounting used to be done. It provides greater
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protection to the data and the person having the private keys can only access the data. This form of technology is highly preferable as it double entry bookkeeping is the current practice of accounting which is being followed by the accountant and along with it, the independent auditor is required to verify the transaction but all these things are no longer required to be done as under the blockchain technology the data is already verified and being automated, full audit of each transaction is being done in a better way without making any error. The world is also shifting towards the no coding scenario which has bring up more flexibility and convenience to the people in regard to the way accounting is done. In simple terms, it accounts for the virtually zero data entry in field of accounting in the US food industry (Peden, 2019). This has resulted into replacement of the humans but also with this, it has opened an opportunity for the employees to upgrade their skills which will help them in matching up with the changing job role and for this, the organizations are required to provide relevant training to the employees which will result into effectively meeting up with the changing business scenario and the ways of doing the business. For undertaking the implementation of technology it is important for the organization to understand the key factors it requires researching and in case, it fails to identify the influencing factors then it will result into inability to successfully implementing the technology. Apart from the methods discussed above, there can be other approaches as well which can be small level which is decided or dependent on the size of the organization. Taking into account all these crucial parts, the companies in UK Food industry can introducedtechnologyin doingthe accountingwork ina betterway, asnowadays, the technologies are supported with the software's which helps the companies in successfully complying accounting practices and standards. This results into making the work of the accountants very easy which leads to the generation of the better outcomes, time saving and requirements of application of less efforts. 5.4 Challenges in implementation of the technology Introducing a new technology within the UK Food industry is prone to various challenges and issues which cannot be ignored, thus, it makes it important for all the companies within this industry to carefully analyse the key challenges that it might be exposed based on which it should take cation so that the negative influence or effect of it can be minimized. In relation to the bringing technology in the filed of accounting is the changing trend, which has helped the
organization in understanding the relevance of it in the business practices and along with this, the advantage it will bring to the business and the accounting professionals. On analysing the key challenges that might come across in the process of implementing the technology in the UK food industry in the stream of accounting, it can be stated that despite of the fact that there are various challenges that the companies are required to tackle with but these barriers will always come when an organization works on implementing any of the new technology which can have an influence over the lives of the others for whom this change is, apart from the field of accounting (Jamal Mohammad and et.al., 2020). The major challenge is the resistance to change which might come across as the employees for very long are manually working and verifying the accounting transactions which creates makes it difficult for them to switch to the automation and AI technology in the carrying out the accounting practices. This challenge is the most crucial in regard to successfully implementing the accounting practices. Apart from this, technology implementation might result into making the organization incur additional expenditure in respect to the providing training to the employees in order to make them familiar with the new technology and how to use the same. But in contrast to it, there are certain other aspects which the companies should take into consideration like the feasibility and usefulness of it in effectively meeting up with the changing business conditions. The implementation of technology will replace the traditional rule based accounting practices but on the other hand, it will result into rise in the demand of the skills of the financial analysis. Along with this, the challenge of effectively meeting up with the cyber security issue is also an important factor which the companies in the UK Food industry are required to take into account. As data collected from the secondary sources, it can be stated that for hackers the accounting information is the most vital information as it is of higher value which they can use to blackmail the companies in lieu of money (Ahmed and et.al., 2019). Therefore, such problems makes it challenging for the companies in order to implement technology within theorganization.Itisfurtheranalysedthateveniftheorganizationshaveeffectively implemented the technology then too it will have to remain up to date with changes taking place because outdated software will not provide better and informed services to the companies. In order to do so, it is crucial for the organization, to maintain the technology along with this, it is important to ensure that the skills of the employees are also upgraded with respect to the requirement, otherwise, the implementation of technology is of no use if no one is able to make
use of it which will help in quickly meeting with the required business objectives. Apart from this, in order to introduce technology within the organization, it would be difficult for the companies to meet with cost it will require to incur and also it would be requiring up-gradation and maintenance from time to time which is a costly affair. Therefore, based on the analysis, it can be said that the business organizations are required to understand the changing business practices and the negative effects associated with it so that it can undertake right decision which will be beneficial for it and effectively meet with the stated goals and objectives. Despite of the challenges, the advantages it will bring to the business will allow the accounting professionals to focus on the more important things pertaining to the accounting analysis, forecasting, financial analysis and determining the key accounts for meeting with the accounting purpose. 5.5 Chapter Summary It can be summarized from the above analysis that the usage of the technology in the accounting practices will result into effectively bringing into place the system which will help in achieving the research objectives. The implementation of technology system in accounting requires the organization in effectively understanding and researching about the key aspects such as the benefits, usefulness and the risks so that it can understand the core factors which are important for accomplishing the desired business objectives. There are few challenges with respect to the various methods through which technology can be introduced but the organization are required to analyse the benefits it is providing and comparing the risk in relation to it and then decide what can be done. Thus, technology in accounting is the need of the time which cannot be ignored but it will result into better management and handling of the accounting practices.
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CHAPTER SIX: CONCLUSION, LIMITATION, RECOMMENDATION AND CONTRIBUTION 6.1 Conclusion It can be concluded from the above analysis and interpretation of the topic of analysing the impact of technology on the accounting practices that it is very important and crucial for the business organization especially the organization in the UK food industry. This is because there are large number of companies within this industry ranging from high to low and each having some of the requirements pertaining to meeting up with the business requirements. This concept has been widely accepted on a global basis which is mainly because of the benefits it will bring to the business and the impact and the change it will bring within the organization. Apart from this, there are different ways or the methods through which the companies can implement the technology like using the cloud computing system, blockchain technology, automation, artificial intelligence etc. The advantages associated with the making use of the technology outweigh the risk or the drawbacks of it as each and every technology has its pros and cons which cannot be ignored but this accounts as an important aspect which results into meeting with the business requirements. Along with this, there are various challenges pertaining to the introduction of technology within the UK Food industry. These challenges are mostly common in regard to the different technologies which involves the risk, costs and benefits. The major issue being identified and considered to be common is the security concern on account of the usage of the technology and risk to which the organizations are exposed to. The loss of accounting data is the most vulnerable things that can happen to an organization as it is very valuable and leaking of it might expose the company at the risk of losing the net worth. Based on the analysis and discussion, the most common issue or the challenge that the organizations might be exposed to is resistance to change and the lack of skills among the existing employees. 6.2 Limitation The major limitation pertaining to this research study is the lack of time and the availability of the research data. Also, the researcher has made use of the recent data of the past five years which is because the older data might not be able to provide the exact data in regard to the topic. In addition to this, the very latest information has not been taken by the researcher as
the users might not be updated with the changes that might have been taking place. Also, only the secondary sources of data has been used by the scholar in completing the research. 6.3 Recommendation Based upon the data analysis and discussion, there are certain recommendation which can be implemented by the companies in order to appropriately, implement technology in place. The first most important thing that the companies within the UK Food industry are required to take control of is the resistance to change among the employees. This is the major problem that might arise and through the way of effectively communicating the change to the employees before implementing it will provide time to the employees in completing the same. Also, by making the employees realize about the benefits the new technology will add to the business along with how it will ease the accounting process for the accountants will result into generating better outcomes. Another point of recommendation is carrying out the proper and effective research pertaining to the technology the company is willing to invest into. This is very important from the organizational and the investment point of view, as each technological system will be having different options which the business are required to identify in terms of the usefulness of each of the options available. This is important as it will result into undertaking the right decision on an emergency basis as reports can be prepared at a click. But, in order to meet with the requirements it is imperative and essential for the companies to list down the features it requires in respect to effectively meeting up with the objectives for which it is implemented. 6.4 Contribution This research has helped in sharpening my research skills along with gaining in-depth knowledge and understanding in regard to the research topic. This has provided direction in which the research can be effectively complete with the aim of achieving the set objectives. This has helped in gaining data analysis and interpretation skills and drawing conclusion based on the discussion. This contribution will be further helpful in carrying out the other research as well in a better and effective way.
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