This article discusses the challenges that come with aging, including physiological decline, alcohol withdrawal, cognitive impairment, falls, and malnutrition. It also explores ways to promote physical and mental health among the elderly.
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Running head: AGING Student name Student No Unit Title: Aging and Challenges Accompanying Aging Process
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AGING According to Morrison and Newell (2012), the characteristic feature of the onset of aging is the decline in behavioural and physiological capacity and functions. This decline can be seen in various levels of the body biological systems such as cardiovascular processes, respiratory functioning, the activity of the central nervous system and functioning of the skeletal muscles. This leads to decrease in one’s behavioural capacity to carry out their daily activities and other simple tasks like declined ability to walk and loss of body balance. Thompson (2009) claims that it could be challenging to understand the potential reasons for the decline in body functioning though Deco and Jirsa (2012) argue that their exists different variables that can explain how aging affects an individual’s physiological function. Among these variables are socioeconomic, biological, nutritional, behavioural, lifestyle and career choices, which are thought to affect the aging process and one’s physiological body activity. Deco and Jirsa (2011) carried out a research on the functional deficits during aging so as to understand the variability and complexity in the physiological systems as one ages. The discovered that aging leads to deficit in physiological function due to the physiological systems progressively losing their complexity. From our case study, Mr. Willie Jungala, who is 71 years old, fall and was admitted due to soft tissue injuries at the right hip. This study would describe the assessments of Mr. Jungala, what could have caused his fall and the impact of the fall of his psychological health. Alcohol withdrawal risk assessment According to Maldonado et al. (2014) alcohol is among the most abused substances in the world with a lifetime prevalence of alcohol abuse being 17.8 percent and dependence of 12.5 percent. Alcohol use disorder is thought to lead to hospitalization of between 20 to 42 percent of patients. Alcohol withdrawal syndrome (AWS) presents itself in the form of hallucination, delirium tremens and seizures. Delirium tremens is the most severe form of AWS and if untreated causes 15 percent of alcohol can use disorder cases. Campos. Roca,
AGING Gude and Gonzalez-Quintela (2011) claim that alcohol intake affects one’s cognitive and emotional functioning and also their learning ability. Chronic consumption of alcohol could lead to alcohol related brain damage which affects the structure and functioning of the brain (Zahr, Kaufman and Harper, 2011). According to Jungala’s description, he could drink twice or thrice in a week. This could mean that this was a habit to him. Research indicate that withdrawal as a result of alcohol intake worsens the consequences and severity of the next episode of withdrawal. The most widely used tool for diagnosing AWS according to Sankoff, Taub and Mintzer (2013) is the Clinical Institute Withdrawal Assessment (CIWA) which involving observing the patient and using their report. This tool was validated for mild to moderate withdrawal and can be used for a selected group of patients. According to Sankoff et al. (2013), this tool being used to determine the severity of withdrawal syndrome, it does not predict if one is at a risk of withdrawal and cannot be used for patients experiencing seizures. When used on Mr. Willie, it could tell the extent of his withdrawal then conclusion could be made if the drunkenness contributed to his fall. Cognitive assessment According to Pelletier, Nalpas, Alarcon and Perney (2016) chronic consumption of alcohol has been linked with various psychological and medical issues. These complication could include cognitive dysfunction, which is the most prevalent and ranges from mild impairment to irreversible effects (Zorumski and Mennerick, 2014). Most of the cognitive function impaired among alcoholics include visuospatial abilities (Green et al. 2010), executive functions, one’s working and episodic memory (Le Berre et al. 2010). Other effects of alcohol consumption includes issues with ability to solve problems, psychomotor processing, inability to maintain one’s control, confusion (during time of intoxication) and low level of attention. There are several tests that could be carried out to determine the cognitive effect of alcohol on an individual though Ismail, Rajji and Shulman (2010) claim
AGING they are lengthy. The most recent test is the Bearni (Ritz et al. 2015). However the Montreak cognitive assessment (MoCA) according to Alcarcon, Nalpas, Pelletier and Perney (2015) is the most used and convenient tool used for screening cognitive impairment among alcohol users. Frontal assessment battery (FAB) is another test used in screening issues with executive function. This tool has proven useful in neurocognitive assessment as it has been used over years (Bates, Buckman and Nguyen, 2013). Carrying out on of these tests on Willie would tell the status of his cognitive system though his assessment data shows that he has no problems with his cognitive functioning. Falls assessment The National Institute for Health and Care Excellence (2013) claims that fall is a leading cause of mortality and disability due to injuries for the elderly aged 65 years and above. In the UK more than 400 000 people attend the hospitals as a result of fall accidents and more than 14 000 die annually. The older people aged above 65 are associated with an increased risk of falls, with the risk being 37 percent for those between 65 and 75 years and 37 percent per year for those aged 78 and above. Kwan and Straus (2014) falling has various consequences on the elderly, accompanied with different health care effects. About 20 percent of older people who experience fractured due to fall die within their first year and in case they survive, their previous level of functioning does not return. Clinical examinations include interviewing the patient or the caregiver on the occasion of falling. Dizziness and palpitation are risk factors to fall. The nurses also assess one’s medical history, their cognitive health and possibility of the patient having diseases such as Parkinson disease and other chronic infections. Some tools used for assessing risk of falling are Tinetti Gait and balance assessment tool, timed up and go test and the Berg balance scale (Muir et al. 2010). Mr. Jungala was suffering from hypertension, type 2 diabetes and unstable Angina which
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AGING could have contributed to his fall. The medications he is prescribed to could have also been risk factors to his fall. Functional assessment With the increased number of the aging population, it means that there is an increase in the population affected by health problems and having decreased functional efficiency. Muszalik, Kornatowski, Zielinska-Wieczkowaska, Kedziora-Kornatowaska and Dijkstra (2014) claim that understanding a person’s psychological, social and medical needs are important to access their functionality. Health care professional and researchers have joined forces in coming up with tools that could access one’s functionality. The psychometric tool was developed in the 1994 and since then it has experienced continuous developments (Dijkstra, Muszalik, Kedziora-Kornatowska and Kornatowksi, 2010). According to Ahmed and Haboubi (2010) about 16 percent of people aged above 65 are suffering from malnutrition. This has been associated to decrease in their functional activity, reduced bone mass, anaemia, increased hospital rate, delayed surgical recovery, immune dysfunction, poor healing of wounds, reduced cognitive function and increased rates of hospital readmissions. Aged people experience changes with their gastrointestinal tract which has been associated with diabetes, malignancy, liver disease and pancreatitis. They also experience reduced gastric acid secretions and other defects. Physiological changes can also be associated with malnutrition among the elderly. The elderly are less hungry, consume little food and become fuller even before meals. There are different clinical screening tool used in nutrition assessment (Marrison and Newell, 2012). They are malnutrition risk scale, malnutrition universal screening tool and the mini assessment. Anthropometric assessment such as the Quetelet index could be used. Jungala has been restricted in his diet, though it seems like he has no problems with nutrition because he got his family who take care of him.
AGING Plan and implementation Aging is associated with most of the chronic infection such as CVD, heart diseases and diabetes. There is a 60 percent likelihood of a person above 70 years to be having more than one of these conditions or their morbidities. According to research carried out in America by Murad and Kitzman (2015), more than 1 million people suffering from hypert4ension and diabetes were hospitalized, 3.4 million were outpatient visits and more than 100 000 death in America were recorded in 2011. The prevalence on hypertension, diabetes and heart failure are thought to increase with increase in age according to Roger et al. (2011). The number of cases as a result of these chronic infections according to Roger et al (2011) doubles after every decade. Mr. Jungala was suffering from hypertension, type 2 diabetes and unstable angina. Diabetes affects more than 8.3 percent of the elderly with this number foreseen to increase by 55 percent in the coming decade. Falls have been a major issue for people suffering from type 2 diabetes with more that 39 percent diabetic people with reported cases of fall in a year (Yang, Hu, Zhang and Zou, 2016). According to Pijpers et al (2012) studies on the relationship between diabetes mellitus and fall among the elderly has produced contradicting results with most of them associating fall with diabetic complications, the duration of the disease and also age and gender. Yau et al. (2013) claim that people with diabetes are associated with 64 percent risk of fall. Diabetes increases risk for fall by 94 percent for diabetic individuals under insulin treatment and a 27 percent risk for those without insulin treatment. Yau et al (2013) associate the increased falling among these patients with insulin therapy and glycemic control. Herrera-Rangel, Aranda-Moreno, Mantilla-Ochoa, Zainos-Saucedo and Jauregui-Renaud (2015) associate falling among type 2 diabetes patients with reduced renal function and vision. They claim that diabetic individuals
AGING have reduced strength, gait and balance. Just like Yau et al. (2013), Herrera-Rangel et al (2015), they associate insulin therapy with increase falling among diabetic individuals. A biopsychosocial approach Han et al. (2015) claim that every developmental stage of life in humans is affected by the previous. Therefore the quality of life when one ages is affected by their lifestyle in the previous years. They continue that every person wants a successful aging (it is a goal of old age) and health aging, which is a continuous process of health aging. Health aging extends beyond being free from infections to mental, social and physical well-being. Kim (2013) thinks that factors such as self-esteem, depression, loneliness, self-efficacy and isolation influence the psychosocial life of the elderly. Anxiety is another factor as evident in Mr. Jungala’s case. Old people’s well-being and mortality influenced by their belief on their health, with those who think their health being positive showing less mortality and high levels of well-being. Psychological factors such as ego-integrity and self-achievements are important for health aging (Orth, Robins and Widaman, 2012). Psychosocial factors such as anxiety, stress, poor relationships and isolation are associated with increased risks of diabetes, hypertension and CVDs among the elderly (Ross, Jennings and Williams, 2017). To prevent these, the elderly needs a maximum support from family members. Mr. Willie has support from his family members though he has medium level anxiety. He claims that he got all the support he wants from his wife and children who help him in his activities despite one of them being diagnosed with cancer which stresses him. In his care team, a health professional is crucial. They would give medical and health care advice. According to Rantanen (2013) there are different ways to promote the physical health of the elderly. These include regular exercise, ensuring they get sufficient sleep, avoiding smoking, maintaining health weight, avoiding life stressors and maintaining a healthy diet.
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AGING Promoting mental health among the elderly depends polies laid to ensure that they have resources enough to meet their need. Providing the elderly with freedom and security, adequate housing and social support could help promote their health (WHO, 2017). To promote their social well-being they need support from family and friends.
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