Anatomy and Physiology of Obesity: Health and Social Care Practice
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This report analyses the anatomy and physiology of obesity and its impact on health. It discusses health and social care practices, recommendations for prevention, and the Better Health Campaign. The report emphasizes the importance of a balanced diet and exercise to prevent obesity.
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Topic:Obesity 1.Introduction Physiology is defined as the scientific study of functions and mechanisms which are there in the living system (Dammhahn and et.al., 2018). Thus, the report will analyse the anatomy and physiology of obesity and what factors address to the effects and anatomy of an individual suffering from obesity. Further, it will also be analysed that what are the health and social care practice in serving the community and individuals with providing the measures as to how the obesity can be controlled at large scale. The Better Health Campaign will also be framed and taken into practice by the government so that the community and individuals are taking care of how effectively and in appropriate manner the awareness can be created for removing the risk from obesity. Moreover, recommendations will also be provided which will help in analysing the aspects as to how the individuals and communities can get rid of obesity health care problem and issue. 2. Anatomy and Physiology Obesity is defined as excessive or abnormal accumulation of fat that presents the risk to health. Obesity results due to the intake of more calories than burned out by normal daily activities and exercising patterns. Theanatomy of obesityis described as – The obesity is a health condition which is determined by the height as described as what is normal body weight for the height. If the body is overweight or obese, then the body feels the overweight and the stress from the lifestyle problems and diseases which are occurred due to the obesity problem. When the energy that is produced from the body is too much for what is being needed for the daily activities it is being stored and this converts into fat accumulation in the body (Umbrello, Fumagalli and et.al., 2019).The extra fat is stored within the body at different places such as muscles, under the skin and liver. With the help of BMI (Body Mass Index) it is easy to measure that the body is either overweight or obese. The BMI is calculated by taking the measure of the body weight which is described as – calculation which is taking the weight in kilograms and dividing it by height squared. BMI gives an indication of the body weight respective to the height which is being calculated. For example – if the weight is 45 kg and
height is 1.54 m then the BMI is calculated as 60 which is divided by 1.54x 1.54 which is 25.29. The BMI 18 to 25 is considered as normal, below 18 is underweight, 20 to 30 is overweight. 30 to 40 obese and over 40 is severely obese. Further the anatomy also indicates that the weight circumference also helps in indicating whetherthebodyisobeseornot(Angelesandet.al.,2019).Thereareothermore sophisticated ways of measuring body fat such as Bioelectric Impedance Analysis (BIA), air displacement and DEXA scans. Further, obesity is related with the other number of diseases such as high blood pressure, heart diseases, cancer fatty liver, kidney diseases etc. To avoid obesity, the plant based foods should be intake which are of organic, fresh, high fibre and nutritious. Physiology of Obesity –The energy balance is achieved by energy intake and energy expenditure as the main mechanisms. Calorie is the calorie which is made equal and is considered as how the changes are being framed at large scale. The early origins of disease hypothesis suggest that the obesity is developed in offspring to metabolic hardship. The molecular mechanisms are responsible for early life metabolic programming modification which is observed in the genes throughhistone modifications,methylation,chromatin remodeling,noncoding RNAalterationsetc (Muscogiuri and et.al., 2021).There is risk of obesity which can be transferrable to the future generations. The new study suggests that there has been a genetic predisposition for obesity for more than 140 genetic chromosomal regions related to obesity which are linked in the body. The expressions of gene are related to BMI and general adiposity which is enriched in the central nervous system. There are a few genes with a large size of BMI that have been identified and are related to the obesity. 3. Health and Lifestyle routine measures Obesity is such a health condition which increases and accumulates the body fat within the body and through this, there are arousal of many diseases which are linked to it. It is very important that proper health and lifestyle measures within the routine should be taken care of so that there are aspects as to how the obesity can be removed from the body (Xenaki, Bacopoulou and et.al., 2018).It is also essential to follow certain lifestyle measures and routine practices which creates value for life and the person does not fall into the category of being obese. To analyse and to recommend, there are some routine health and lifestyle measures which are to be taken into consideration at large scale and these are mentioned as below –
Consumption of less bad fat and more of the good fat should be consumed. Eating of more serving, vegetables and fruits should be intake. Eating of plenty of fibre which is healthy and is helping the body to retain more health aspects at large scale. Engagement in regular aerobic activity helps in addressing to more of the aspects of how the body can be kept active by doing and performing the exercises at regular intervals (Semlitsch, Stigler and et.al., 2019). Eating and focusing on low – glycemic index food helps in addressing the important aspects of how the body needs to remove the fat from it and improve the health condition which is obesity. Consumption of less sugary and processed food should be intake within the body so as to avoid any harm which the body might face resulting to obesity. These are some of the aspects and important information which is being gathered for the important functioning as to how the body is responding to the important measures which are to be undertaken for prevention from the obesity due to which the individuals are suffering. The individuals suffer from the weight problems which takes the hefty role on the mind and body of individuals at large scale (Bates, Buscemi and et.al., 2018).The individuals also suffer from heart diseases, cancer and diabetes. To avoid these problems and issues regarding health when an individual is obese, there are aspects as to how the routine changes are to be managed such that the body is keeping the healthy lifestyle and is solving the issue which are related to obesity which the body of individual is facing at large scale. Balanced diet and exercise are the major points of how the body is to be made protected by the negative effects of not being obese and accumulation of body fat is also not done. There are aspects as to how the body should be prevented from any unhealthy food intake so that there are no aspects of failure in the body to the person suffering from obesity (Dalrymple, Martyni‐Orenowicz and et.al., 2018).The health condition which is obesity is also considered at large scale and this helps in addressing that healthy food and exercising regularly should be the goal and objective for an individual such that the body is not facing any issue and problem while living a routine life. The measures which are mentioned above should be taken into consideration as to how the routine life is managed effectively.
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4. Health and Social Care practice The health and social care practice, policy which enables the information and measurements which inform care planning for the individuals or communities is addressed in context of body of individual being obese. The health care practices and policies should be followed which helps in knowing that how effectively and in appropriate manner the obesity is affecting the human body and how the care is to be provided to the individuals (Ray, Sniehotta and et.al., 2022).The health care practices and policies for obesity are – There are some major actions which are taken by the government of UK to tackle obesity and help the individual and communities live healthier lives. It is the start of the government’s effort towards keeping the pace with removing the effects of obesity. The government is more focused on prevention from the obesity at large scale by making the public aware from its harmfulness and ill effects which are caused due to obesity in the body. The care planning of the individuals is being done by keeping in consideration the health of individuals and communities at large scale within UK (Wilfley, Hayes and et.al., 2018).There are certain campaigns and health education is provided to the individuals which helps in addressing the effects as to how the care planning is being done regarding the health condition obesity. Obesity has been the major health condition in UK and is affecting the lives of individuals and communities therefore, planning structure has been framed by government which addresses to provide health education and exposure of campaigns so that individuals are aware about their health. The government of UK has planned and framed the anti – obesity campaign which is named as“Better Health Campaign”.This is the campaign which will be focusing on the role of doctors as they will be encouraged as they will be encouraged to issue cycling prescriptions to overweight patients. The government is bringing more segregated cycling lanes and is showing the ban on the food which is junk and is unhealthy in nature to be consumed. And also, end the “buy one get one free” deals such junk and unhealthy food (Smith, Fu and et.al., 2020).The restaurants in UK will also have to publish the number of calories in the meals which are being served to the public. Obesity is thus being inflicted in the public to solve the purpose of how effectively and in appropriate manner the changes are being done in the care planning of the individuals and communities. Health education is also provided to the individuals and communities so that they are able to take care of themselves and follow healthy diet which helps them not to fall into the
category of being obese (Anekwe, Jarrell and et.al., 2020).Obesity is to be prevented and removed from the life of individuals and the community which is holding it. The health education which is provided to the public at large scale which are addressed within the communities and individuals’ intake the education of staying fit and healthy in their routine life in a significant manner. This is how the education in keeping the body healthy and safely following the dietary plans along with taking care of health are addressed at large scale. 5. Recommendations There are certain recommendations which should be taken into consideration so that people living in UK are provided with proper healthcare conditions at large scale. These recommendations are described as follows – Obesity should be removed with the help of having following the proper dietary and exercise which should be taken into consideration and worked upon effectively and in appropriate manner (Ryan and Kahan, 2018). Increase in the physical activity should be more so that the body is not constantly in one position. The sleep cycle of individuals should be improved which will reduce the risk of falling into the obese situation. It is very important to reduce the stress which causes anxiety and results into more eating making an individual obese (Lobstein and Brownell, 2021). Limitations should be put on the unhealthy foods which helps in removing the obesity. Therefore, eating healthy food and taking proper dietary measures are the best concerns which results in the effectiveness of health and removal of obesity. 6. Conclusion Thus, it is concluded from the report that anatomy and physiology of obesity helped in drawing the conclusion that what are the factors which are addressing to the effects and anatomy of an individual suffering from obesity. Further, it was also analysed that what are thehealthandsocialcarepracticewhichweredrawnuponandwereaddressedas effectiveness of serving the community and individuals with providing the measures as to how the obesity can be controlled at large scale. The Better Health Campaign was also being framed and taken into practice by the government so that the community and individuals are
taking care of how effectively and in appropriate manner the awareness can be created for removing the risk from obesity. Moreover, recommendations were also provided which helped in analysing the aspects as to how the individuals and communities can get rid of obesity health care problem and issue. References Anekwe, C.V., Jarrell, A.R. and et.al., 2020. Socioeconomics of obesity.Current obesity reports.9(3). pp.272-279. Angeles, P.C. and et.al., 2019. The influence of bariatric surgery on oral drug bioavailability in patients with obesity: A systematic review.Obesity Reviews.20(9). pp.1299-1311. Bates, C.R., Buscemi, J. and et.al., 2018. Links between the organization of the family home environmentandchildobesity:asystematicreview.Obesity reviews.19(5). pp.716-727. Dalrymple, K.V., Martyni‐Orenowicz, J. and et.al., 2018. Can antenatal diet and lifestyle interventionsinfluencechildhoodobesity?Asystematic review.Maternal & child nutrition.14(4). p.e12628. Dammhahn, M. and et.al., 2018. Pace-of-life syndromes: a framework for the adaptive integrationofbehaviour,physiologyandlifehistory.Behavioral Ecology and Sociobiology.72(3). pp.1-8. Lobstein, T. and Brownell, K.D., 2021. Endocrine‐disrupting chemicals and obesity risk: A review of recommendations for obesity prevention policies.Obesity Reviews.22(11). p.e13332. Muscogiuri, G., and et.al., 2021. The impact of obesity on immune response to infection: plausiblemechanismsandoutcomes.ObesityReviews.22(6). p.e13216. Ray, D., Sniehotta, F. and et.al., 2022. Barriers and facilitators to implementing practices for prevention of childhood obesity in primary care: A mixed methods systematic review.Obesity Reviews. Ryan,D.H.andKahan,S.,2018.Guidelinerecommendationsforobesity management.Medical Clinics.102(1). pp.49-63. Semlitsch, T., Stigler, F.L. and et.al., 2019. Management of overweight and obesity in primary care—A systematic overview of international evidence‐based guidelines.Obesity Reviews.20(9). pp.1218-1230. Smith, J.D., Fu, E. and et.al., 2020. Prevention and management of childhood obesity and its psychologicalandhealthcomorbidities.Annualreviewofclinical psychology.16. pp.351-378.
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Umbrello, M., Fumagalli, J. and et.al., 2019, February. Pathophysiology and management of acute respiratory distress syndrome in obese patients. InSeminars in Respiratory and Critical Care Medicine(Vol. 40, No. 01, pp. 040- 056). Thieme Medical Publishers. Wilfley, D.E., Hayes, J.F. and et.al., 2018. Behavioral interventions for obesity in children and adults: Evidence base, novel approaches, and translation into practice.American Psychologist.73(8). p.981. Xenaki, N., Bacopoulou, F. and et.al., 2018. Impact of a stress management program on weight loss, mental health and lifestyle in adults with obesity: a randomized controlled trial.Journal of molecular biochemistry.7(2). p.78.