This report discusses the behaviour modification process on eating habits using antecedent control, positive and negative re-enforcement, and token economy techniques. The report presents a transformation process in behaviour modification of undesirable behaviour into desirable behaviour.
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Running head: BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 1 Behaviour modification process on eating habits Name of Student Institutional Affiliation Name of Professor Date
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BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 2 Behaviour modification process on eating habits Case description With the advancement in technology, there has been reported advantages and the disadvantages that come along these advancements (Urechet al., 2018, pp.1-13). However, most reported disadvantages that have been brought about by the technology improvements such as the fast internet speeds, easily accessible web content, and social media among others are centred on human habits. These habits over time become the behaviour of the relevant participant. Concisely, the consistent poor habits evolve into bad behaviour that are influenced by the lack of self-discipline. Therefore, this makes the behavioral modification a necessary practice that can be applied in various ways to counter for the behavioral habits that do not conform to the well-being being of the participant(s) or the expected code of moral ethics. However, to achieve the alteration in the behaviour patterns, the behaviour modification process relies on two conditioning concepts, which are the classical and operant conditioning (Hulse, Stewart, and Harry, 2018). Although there are similarities between the two concepts, they take different approaches, for instance, (Vorster and Albrecht, 2018, pp.206-312) acknowledges that the similarities such as stimulus generalization, acquisition, spontaneous recovery, and extinction are exhibited in both the approaches. However, they explain that the operant conditions relies on the reinforcement and is based on voluntary behaviour while the classical conditioning relies more on the association between the stimuli and the outcome of the responses while it often involves reflexive behaviour. Moreover, some of techniques are used to implement these conditions are negative and positive re-enforcement/punishment, aversion therapy, and the systematic
BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 3 desensitization (Joob and Beuy, 2018, p.301). These techniques rely on the consistency in their applications to achieve the desired modification. In this report, the participant is a college student in his early twenties who is currently staying alone at an apartment a few miles away from the college. The participant has subjected himself in addictive practices such as binge-watching and excessive internet browsing. After the lectures, the participant stays up until late hours and sleeps for limited hours to cop up with the college schedule. These practices have also led to poor eating habits since the participant finds no time to prepare or observe the diets he takes every day (Nguyenet al., 2018). The participant has therefore opted to fill up the fridge with junk foods and sugary soft drinks, which he takes within minutes to embark on his evening practices. However, before joining college, the participant could be fed on a balanced diet that was supervised by the parents who provided it on time. The consequences of these practices could lead to obesity due to the junk food and the sugary drinks being taken by the participant with time. The programme was conducted in 21 days. Treatment plan This treatment plan aims to minimize the time taken on TV watching and internet browsing while increasing the time taken for preparation of desirable meals and the time for enough sleep. A plan that aims to reduce the addictions to enforce new habits is known as the antecedent control (Costaet al., 2018, p.26). However, both the positive and negative re- enforcement will be used in addition to the token economy technique to achieve the modification (Sundel and Martin, 2017). For the negative re-enforcement, a cable network will be disconnected so that there is no internet access in addition to removal of the junk foods from the fridge. The positive re-enforcement will be applied through the token economy where the
BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 4 participants will be awarded allowances for observing the expected behaviour. The initial plan will ensure that the participant sets aside enough time to plan and prepare his meals/ diet before settling for other activities. The program also includes a three-day thinning phase followed by the monitoring phase for four days. After the participant arrives at the apartment at 6 p.m., he will be expected to take a shower and freshen up for 1 hour, prepare dinner for one hour. From 8.00 p.m to 9.00 p.m the participant is expected to surf and later watch his TV shows on Netflix. This can be summarized as shown below. TimeActivity 6.00 pm to 7:00 pmArriving at home and taking a shower 7:00 pm to 8:00 pmPreparation and taking of supper 8:00 pm to 9:00 pmIron clothes in readiness for the next day 9:00 pm to 9:30 pmCall friends and family 9:30pm to 5:00 amSleep 5:00 am to 7:00amHomework and personal studies 7:30 am to 8:00 amTaking shower, dressing up and leaving for school The above treatment plan was set for 21 days. However, the results for the first week for the preparation of meals is shown below. DaysPreparation and taking supper Preparation and taking breakfast Day 111.00 to 11.10pm7.30am
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BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 5 Day 211.30 to 11.35pm7:25 to 7:30am Day 39.00 to 10.00 pm7:00am to 7:30am Day 412.00 to 10.15 am7:25 to 7:30am Day 58.00 to 8.20 pm7:25 to 7:30am Day 67.30-8.30pm7:00am to 7:30am Day 711.10 to 11.20pm7:25 to 7:30am The baseline time for the preparation of breakfast and supper is shown below. Day 1Day 2Day 3Day 4Day 5Day 6Day 7 0 10 20 30 40 50 60 70 80 90 100 Baseline time for preparation of meals BreakfastSupper Axis Title Time taken in minutes The results above indicate the outcomes of the program when the participant was subjected to the experiment without enforcing any of the re-enforcement techniques during the first week. Where the time for supper preparation was less than an hour implied that the participant took the canned food from the fridge and where the time for preparation and taking
BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 6 breakfast was less than 30 minutes implied that the participant took soft drinks from the refrigerator and left for school. Thinning and Monitoring phase In the thinning phase, the participant was subjected to the conditioning where all the junk foods and the surgery soft drinks in the fridge were removed. This was aimed at making the participant to prepare his own meals with the given menus and the ingredients that promote a balanced diet. Additionally, the cable internet was disconnected when the participant exhibited the binge-watching and late night internet surfing. Moreover, the participant was awarded an allowance of $5 in case he observed the intended test program. In the monitoring phase, in essence, the last 7 days, all the conditions were removed to observe the participants behaviour. Treatment progress and outcome In the treatment phase, the participant was observed to follow the given programme schedule. The results of the outcome during the thinning and the monitoring phase are shown below. For the second week, the thinning phase; DaysPreparation for supper Preparation for breakfast Day 87:00 pm to 8:00 pm6:30 am to 7:30 am Day 97:00 pm to 8:00 pm6:30 am to 7:30 am Day 107:00 pm to 8:00 pm6:30 am to 7:30 am Day 117:00 pm to 8:00 pm6:30am to 7:30am Day 127:00 pm to 8:00 pm6:30 am to 7:30 am
BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 7 Day 137:00 pm to 8:00 pm6:30 am to 7:30 am Day 147:00 pm to 8:00 pm6:30 am to 7:30 am The treatment results are shown in the graph below where the participant took the required amount of time to prepare meals. This indicates that he minimized the time of the addiction practices and focused on observing his eating habits. Day 8Day 9Day 10Day 11Day 12Day 13Day 14 0 10 20 30 40 50 60 70 80 90 100 Treatment and Thinning outcomes BreakfastSupper Day count Time taken in minutes However, the results of the monitoring phase for the last 7 days is shown below. This indicates that after the removal of the conditions the participant’s duration of preparing the meals and taking them slightly declined.
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BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 8 Day 15Day 16Day 17Day 18Day 19Day 20Day 21 0 10 20 30 40 50 60 70 80 90 100 Monitoring outcomes for meal preparation time BreakfastSupper Axis Title Time taken in minutes Discussions and limitations The report has presented a transformation process in behaviour modification of undesirable behaviour into desirable behaviour. Both the partial and continuous re-enforcement processes have been deployed to avoid creating pressure on the participant in bringing and maintaining the desired behaviour. The limitations of the report is that there was no proper replacement of activities to binge-watching and internet surfing which could lead to development if another habit for the participant (Meichenbaum, 2017, pp.85-104). Additionally, the participant had used to sleep for minimum hours thus could struggle with abrupt change of schedule to adapt to more extendedhours of rest, which could cause anxiety and pressure on the participant.
BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 9 References Costa, S., Gugliandolo, M. C., Barberis, N., Cuzzocrea, F., & Liga, F. (2018). Antecedents and consequences of parental psychological control and autonomy support: The role of psychological basic needs.Journal of Social and Personal Relationships,26 Hulse, S. H., Fowler, H., & Honig, W. K. (2018).Cognitive processes in animal behavior. Routledge. Joob, B., & Wiwanitkit, V. (2018). Medical Errors in Autopsied Cases.Journal of Nepal Health Research Council,15(3), 301. Meichenbaum, D. (2017). Teaching thinking: A cognitive behavioral perspective. InThe Evolution of Cognitive Behavior Therapy(pp. 85-104). Routledge. Nguyen, H., Ruiz, C., Wilson, V., Strong, D., & Djamasbi, S. (2018, January). Using Personality Traits and Chronotype to Support Personalization and Feedback in a Sleep Health Behavior Change Support System. InProceedings of the 51st Hawaii International Conference on System Sciences. Sundel, M., & Sundel, S. S. (2017).Behavior change in the human services: Behavioral and cognitive principles and applications. Sage Publications. Urech, A., Krieger, T., Möseneder, L., Biaggi, A., Vincent, A., Poppe, C., ... & Berger, T. (2018). A patient post hoc perspective on advantages and disadvantages of blended cognitive behaviour therapy for depression: A qualitative content analysis.Psychotherapy research, 1-13.
BEHAVIOUR MODIFICATION PROCESS ON EATING HABITS 10 Vorster, A. P., & Born, J. (2018). Wakefulness rather than sleep benefits extinction of an inhibitory operant conditioning memory in Aplysia.Neurobiology of learning and memory,155, 306-312.