Business Data Analysis for Pecan Peanuts

Business Data Analysis
(Pecan Peanuts)

INTRODUCTION
Pecan Peanuts sells a range of packed nut items from its major UK production unit. Two
key package sizes are open, one small after an entree bid and then one greater for home
preparing offers. Additionally, Walnut Peanuts offers other items (cashews and pistachios) so all
walnuts as well as cashews also have tremendous influence.
Because the organization founded it in 2017, the activities were going smoothly. There has
definitely been a significant rise in net profits per year since its start. The business recently saw a
variety of models between clients, reminiscing of an increasing dedication to rough bites. One of
the most experienced devices in the production lines today operates more reliably for both
transactions and splits.
TASK 1
Overview of the Australian Pecan Industry
Many bearer plants, Pecans (Carya illinoinensis) are fertilised also by breeze and ego-
pollinating. Within a nut house the mixture of crops is necessary to guarantee healthy
productivity. In September, air implantation happens and walnuts grow before May once
processed. Walnuts growing seeds up to 2 m in deformation duration can develop from 20 to 40
metres in length. The walnut tree's broad exchanged leaves shape up to 15 tiny pinnate petals,
which are deciduous. When walnuts expand, pruning is essential for promoting light acquisition
and yielding (the quantity of daylight reaching a tree). Understanding of the medical advantages
of foods, like almonds, has contributed to a increasing increase in fragile and healthy goods
around the world. Walnuts are grown in the US and Mexico's southern and central-Eastern areas.
The key nut plantations started in the US in the 1880 currently walnuts are likewise grown at
different locations like South America, Australia, Saudi Arabia, Italy and South Africa.
Many Pecan enterprises are based in north eastern New South Wales as well as south eastern
Queensland (QLD), Australia. The Stahmann Farw Trawalla farming in northern NSW, near
belgaum district, are the biggest nut company in the southwest of the country. Australia has more
than 100 nut farmers and more than 180,000 trees grown. People with a position at the Australian
Pecan seed company (APGA) make up 95 % of Australia's peanuts (APGA, 2011). Since 2006
Australian output of walnut has decreased to about 3,000 tons (in shell) (ANIC, 2015). Economic
development is strongly committed, and manufacturing is anticipated to expand to around 9,500

heaps in capsule by 2025. Identifying sensible places for pecan production is a major element
throughout the sector’s development.
TASK 2
Linear Forecast of Export Productions for 2021 and 2022
2013 2014 2015 2016 2017 2018 2019 2020 2021
0
5
10
15
20
25
30
Export
Linear (Export )
Local use
Interpretation: According to the data between 2014-2015 provided for local usage and
exports; the linear projection pattern line indicates an improvement in productivity growth in
2021 and 2022. Exports are expected to reach 30 million tonnes during the year 2021 to 2022.
There is a large difference among export and domestic consumption, which means that Australia
has shipped significant supply of Pecans to the UK, which therefore suggests strong currency.
Pecans prove to be a way of producing additional funds for Australia by selling it abroad.

TASK 3
Health Issues in the Pecan, Peanut, Cashew and Pistachio Market
Pistachios Cashew Pecan Peanut
0
5
10
15
20
25
Health Issues
Fat content (grams)
Depending the above table analysis, it can be inferred that Pecan does have strong
saturated fat relative to every other form of nut and therefore, safer for all. Peanut appears with
17 per cent soluble fat on 2nd spot and Cashew and Pistachios has nearest fat amount. Peanuts
may also boost risk factors for cardiovascular events. Women who eat fatty nuts upwards of five
days a week have diabetes slower pace. Furthermore, rates of asthma and adverse diseases in
children could be smaller than those of moms who eat peanuts one or two days a week during
pregnancy times.
Pecans will reduce the "terrible" Bad cholesterol of individuals with regular blood sugar
levels; like other foods, polysaccharides are present in the foods, and are so much worse than
cancer preventives. A diet that includes 20 % cashews increased circulatory stress in patients
with metabolic diseases; cashews also enhanced the diet works cellular stimulation capacity;
consuming less calories and cashews will raise insulin in patients with metabolic disorders. A
diet high in cashew nuts decreases the blood pressure as well as raises the amount of "healthy"
HDL cholesterol. In any event, it did not impact weight loss or insulin rates substantially.
Pistachios may raise blood pressure: a calorie allowance of 56-84 grams of pecans can try
to enhance the "high" HDL cholesterol. Pistachios may also boost much coronary risk of heart
diseases like circulatory function, depression and inflammatory condition. Oxidative condition
applies to amounts of oxidative production in the body, which may lead to heart disease.