This essay provides insights about business environment, different types of businesses and organisational structures, business functions, and organisational culture with InterContinental Hotels Group as an example.
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Understanding Business Organisations
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Contents Contents...........................................................................................................................................2 INTRODUCTION...........................................................................................................................1 MAIN BODY..................................................................................................................................1 CONCLUSION................................................................................................................................4 REFERENCES................................................................................................................................5
INTRODUCTION Business environment is totality of all factors having capability to affect operations of an enterprise. Understanding business environment generates awareness of strategies as well as actions of competitors and enables organisation to be responsive in the environment they carry out operations (Brunet-Thornton and Martinez, 2018). The essay aims to gain insights about business environment wherein a business operates. For understanding business environment, InterContinental Hotels Group is taken into consideration. It is hospitality establishment which has headquarter in Buckingham, UK since 2003. It has employee size of around 350000 people at more than 5964 locations. The essay highlights distinct categories of businesses and organisational structures. It also covers different business functions and organisational culture. MAIN BODY Business is termed to any enterprising establishment which is engaged in industrial, professional together with commercial practices. One of type of business is sole trader that is a simple business structure wherein an individual is responsible for owning, managing and running whole establishment (Cott, 2021). For example, The Little French Restaurant is a category of sole trader that serve French cuisine at best and highest of standards. One of advantage of sole trader business is flexibility it offers. Another advantage is full control on company as there is no requirement of consulting with other directors or others (Cassells and Lewis, 2019). Low set up cost is another benefit of sole trader as there are less need of professional advices which reduces costs to least level. However, one of limitation of sole trader is it limits capacity for raising capital. It makes retaining high calibre workforce complex. All the responsibilities and duties to devise daily business decisions are on single individual in sole trader business. The another business type ispartnershipwherein an establishment is owned, managed and operated by number of two of more people. For example, Hilton London Bankside has partnered with design studio that is Bompas & Parr for the purpose of ensuring that rooms are entirely vegan friendly (Huang, 2019). One of advantage of partnership is that it creates greater borrowing potential. Partnership makes the company easy to establish. It bridges gap in knowledge and expertise for running the company. In contrary, partnership limits share control and requires joint decision making. When partnership dissolve, there is change in ownership which tends to complex 1
practices of existing partnerships for ownership (de Oliveira and Et. Al., 2018). Partnership results in legal conflicts among partners as it is informal agreement that need not to be written. Public Limited Companyis another business kind that is general incorporation which is organised through shares of stock intended for free trade on stock exchange or in other markets. For example, InterContinental Hotels Group is public limited company which is listed on London Stock Exchange. Working as public limited company has advantage of raising share capital, specifically, where the establishment is listed on recognised exchange. It finds itself in better position at the time of looking towards other potential funding sources (Cheffins, 2018). It is seen as prestigious status symbol that gives public confidence in the organisation and enhance awareness among public. However, limitation of public limited company is it is subjected for higher scrutiny level from public and regulators. It is more vulnerable to takeovers against private company. Public company only emphasis on short term profits. Organisational structure could be described to a system outlining the ways particular practices are directed for accomplishment of determined business goals (Chión, Charles and Morales, 2019). There are various kinds of organisational structure, comprising tall structure and flat structure. Tall organisational structure is also known as hierarchical structure wherein a company is broken down in different hierarchy. For example, with usage of tall structure, InterContinental Hotels Group have huge number of managers that are responsible to control and supervise portion of the business. High control, prevalence of clear responsibility lines and easy supervision of working of personnel are features of tall structure. The benefit of tall structure is it lies in managerial control as well as clarity(Su, Chen and Wang, 2019). It also provides clear together with distinct layers with obvious responsibility lines and clear promotion structure. In contrary, flat structure is known as horizontal structure in which a company have relatively few or no middle management among frontline personnel and executives (Mahin Mohammad Alizadeh, Hassanzadeh and Elahi, 2021). High responsive to changes in market, more delegation tosubordinates,focusoncustomers,fewmanagementlevels,decentralisedmanagement approach are characteristics of flat structure. For example, use of flat structure by Little French Restaurant offers more opportunities to workforce in order to excel at the time of promoting business vision. It is flexible as well as better potential for adapting to changes. Benefit of flat structure is that it tends to empower employees and permit them for greater sense of autonomy addition to responsibility (Hsieh, Weng and Lin, 2018). 2
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Business functions are said to activities that are carried out by the company to yield income. In context to InterContinental Hotels Group, key business functions are operations, marketing and human resource management. The first business function is marketing that is incharge of promoting organisational offering and selling them to meet needs of customers addition to satisfy them profitably(Heikkilä, Kaipia and Ojala, 2018). Marketing activities impacts on company by enhancing product awareness as well as making product visible to mass audience base that enhancesbusinesssalesandrevenues.Theanotherbusinessfunctionishumanresource management that is responsible for hiring, administering, motivating and retaining people. At InterContinental Hotels Group, human resource management administer employees and deal with documentation addition to inquiries. Another business function is operations that is incharge to convert inputs into finished outputs for sale as well as delivery to end consumers(Yulianto, Sudirman and Setiawan, 2021). Human resource management functionality practice impacts on the business by improvising productivity along with ensuring that each human resource have all the things that they require in achieve success in roles. In the hospitality establishment, operations aim to provide services to target customers and acts as mechanisms for control. The functional practice impacts on establishment by increasing customer satisfaction that increases quality of offerings and increasing revenue generation system. Within InterContinental Hotels Group, all these functional management activities impact positively through building efficiency together with effectiveness across the company as whole. At same time, these activities impact on people by improvising their strength along with stability across variant movements(Bag and Et. Al., 2020). Each functional units relies on others at workplace for enabling each other complete particular practice to achieve business goals. Organisational culture could be defined as collection of expectations, practices together with values which direct and inform the practices of all members of team (Liu, Tsui and Kianto, 2021). It states proper manner for behaving within a company. It entails shared beliefs that are established by leaders and managers, that further communicated addition to reinforced by using certain methods which ultimately shapes understanding, perceptions as well as behaviors of employees. In aspect to InterContinental Hotels Group, Handy’s cultural model is opted for shaping the ways wherein workforce behave and devise decisions (InterContinental Hotels Group, 2022). With power culture, a company works in centralised culture that emphasis towards key decision makers. Another is role culture that is more formalised culture having 3
number of jobs with clear procedures as well as rules. Task culture is element of the cultural model which puts focus towards particular projects and operations(Keller and Kokkinis, 2022). In person culture, organisational people have freedom for performing actions independently. Within InterContinental Hotels Group, task culture is opted as employees of the company are problemsolvingorientedalongwithexperiencedprofessionals.Withthisculture,the establishment operate responsible together with sustainably. It has been determined that positive culture impacts in success of the hospitality business through cultivating a workplace in which people have more satisfaction from job, deeper employee engagement that ultimately increases productivity. With positive culture, managers of InterContinental Hotels Group establish well defined structured mission addition to vision that is further align with goals and values. It makes easier for human resources to make decisions that enhances chances of success at great level. CONCLUSION Inaccordancetomentionedinformationintheessay,itisconcludedthatbusiness organisations operate working as per systems of law which governs contract together with exchange,incorporationandpropertyrights.Businessfunctionsinthecompanyprovide framework addition to vocabulary that are essential for organisational wide view of practices. It entails creating list of hierarchical responsibilities which each unit of company manages. Effective organisational structure improves operational efficiency, bring members of enterprise together, ensures smooth functioning and reduces efforts. Organisational culture build workplace environment and influences nature of plans which takes the company to long term vision. 4
REFERENCES Books and Journals: Bag, S. and Et. Al., 2020. Procurement 4.0 and its implications on business process performance in a circular economy.Resources, conservation and recycling.152.p.104502. Brunet-Thornton, R. and Martinez, F. eds., 2018.Analyzing the impacts of industry 4.0 in modern business environments. IGI global. Cassells, S. and Lewis, K., 2019. Managing to be environmentally responsible: incentives and disincentives reported by small businesses.Small Enterprise Research.26(1). pp.1-17. Cheffins, B., 2018.The Public Company Transformed. Oxford University Press. Chión,S.J.,Charles,V.andMorales,J.,2019.Theimpactoforganisationalculture, organisationalstructureandtechnologicalinfrastructureonprocessimprovement through knowledge sharing.Business Process Management Journal. Cott, P., 2021. Legal matters: What is the best business structure for you?.Electrical Connection, pp.36-37. de Oliveira, M. G. and Et. Al., 2018. Lessons learned from a successful industrial product service system business model: emphasis on financial aspects.Journal of Business & Industrial Marketing. Heikkilä, J., Kaipia, R. and Ojala, M., 2018. Purchasing category management: providing integration between purchasing and other business functions.International Journal of Procurement Management.11(5). pp.533-550. Hsieh, Y. C., Weng, J. and Lin, T., 2018. How social enterprises manage their organizational identification:Atheoreticalframework of identitymanagementapproachthrough attraction, selection, and socialization.The International Journal of Human Resource Management.29(20). pp.2880-2904. Keller, A. and Kokkinis, A., 2022. The senior managers and certification regime in financial firms: an organisational culture analysis.Journal of Corporate Law Studies, pp.1-36. Liu,G.,Tsui,E.andKianto,A.,2021.Knowledge-friendlyorganisationalcultureand performance: A meta-analysis.Journal of Business Research.134. pp.738-753. MahinMohammadAlizadeh,M.,Hassanzadeh,A.andElahi,S.,2021.Presentingan OrganizationalReadinessModelforEnterprise2.0.ManagementResearch.20(4). pp.95-116. Su, Z., Chen, J. and Wang, D., 2019. Organisational structure and managerial innovation: the mediatingeffectofcross-functionalintegration.TechnologyAnalysis&Strategic Management.31(3). pp.253-265. Yulianto,E.,Sudirman,I.andSetiawan,A.,2021.DevelopingaConceptualModelof Implementation of Business Functions Integration in the Internal Business Process Performance.Asia Proceedings of Social Sciences.8(2). pp.73-78. Online: Huang. N. 2019.Hotelswith creative brand collaborations. [Online]. Availablethrough: https://www.pegs.com/blog/5-hotels-with-creative-brand-collaborations/ InterContinental Hotels Group. 2022. [Online]. Available through:https://www.ihgplc.com/en 5
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