BUSINESS PLAN POSTER PRESENTATION
VISION
Vision of Victorian restaurant is to make sure that they have the right clients and economic factor for a long run in the
market.
OBJECTIVES
To provide the customers with organic food.
Match the lifestyle and expectations of the clients so that there is going to be more sales.
Safe and healthy food for customers to increase by 40% and unemployment rates to be improved in the country by end of
2023.
GOALS
To provide the clients with healthy and tasty food at low pricing and quality is going to be higher so that the company
would be able to gain the right competitive advantage. TARGET MARKET
 Business customers
 Family
 Students
 Single adults
COMPETITION
 Yummy yoga
 Royal repast restaurant and bar
 Jaajam restaurant
INVESTMENT NEEDS: £64,600
FINANCING OPPORTUNITIES: Loans
from bank
STRENGTHS
 Unique products and services would be served to the
customers making them gain loyalty and trust in the
organization for a long run which is beneficial for the
overall development.
 Competitive pricing to attract the right customers and make
the company have right profitability so that the company
would be able to gain higher competition.
 Interiors of the restaurant is going to match the standards of
the expectations and lifestyle of the clients.
WEAKNESSES
 Online presence is going to be maximised by the restaurant
to get in the right economic factor.
 Experience in the organization would be missing.
 Finances are not going to be up to the mark as well.
BACKGROUND
 Worked in this industry from 7 years
and interned in it as well.
 Have the right knowledge because of
the experience which I have in this
field which is going to get in higher
performance and working.
 Experience in travel and tourism
industry before continuing university
studies.

Victorian Restaurant Business Plan Presentation and Analysis