Importance of Carbohydrates in a Balanced Diet

Running head: CARBOHYDRATES 1
Carbohydrates
Student’s Name
Institution of Affiliation
Date

CARBOHYDRATES 2
Carbohydrates
Characters:
Job – a teenager
John – an older 30-something
Josphat – an older 30-something, John’s friend
Jacob - a hotel waiter
Setting:
A busy suburban hotel.
JOSPHAT
Oh wow, the hotel looks great! Great meals.
(JOHN and JOSPHAT take their seats next to the teenager- JOB who had already placed his
order).
JACOB
Good afternoon and welcome. Have you placed your order?
(JOHN looks through the order and calls for the waiter).
JACOB
What can I do for you?
(As JOHN is thinking through, JOB’s order is delivered).
JOSPHAT
Alas! This teenager cannot be serious. How can he feed on plain chips? Hey, teenagers love
feeding on junk.
JOHN
Maybe he is not in the mood to eat.