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Childhood Obesity in UK: Causes, Consequences, Prevention, and Health Promotion

   

Added on  2022-12-27

11 Pages782 Words79 Views
CHILDHOOD OBESITY IN UK.
CAUSES AND CONSEQUENCES
HOW TO PREVENT AND PROMOTE
HEATH

INTRODUCTION
The definition of obesity means
overweight or gain too much weight over
time. This can be explained as n to much
body fat in the body. There is no
agreement on a reduce the weight or extra
fat and obesity in the kids or younger
(Alam and Agrawal, 2016). This report is
going to explain that, on approximately
3000 kids or children in the of 5 to 18
years categorized kids as blubbery if their
amount of fat was at least 25% for the
male person and for female its 30%. The
area or place for control and prevent this
cause explained that excess weight
preceding the 95th score of BMI that
means body mass index (Alam and
Agrawal, 2016).

Rationale
Childhood obesity is reached at most
pandemic stage in developed and
developing nation. Obesity and excessive
weight gain are known as create crucial
effects on the physical health and on the
psychological health of the children's.
Excessive weight gain, fat and weighty kids
are probably to stay fat into
adulthood(Breda, Jewell and Keller, 2019).
The execution of development of the
obesity is not completely understood and it
s evaluate to be a disorder with many origin
and reasons. The term children's obesity
refers to the excessive weight gain in the
childhood due to few problems and
excessive consumption of the junk food,
snacks, and fast food.

DEMONSTRATE THE UNDERSTANDING OF THE
THEORETICAL BASIS AND PRINCIPLES UNDERPINNING.
There are several kind of prevention method
which is much required to take for the obesity
patient. The factors that influence the economy
and society to control on the obesity is social
cultural factors that influence the evolution and
development of obesity. Society and culture
tends to take and use food as a blessing, as a
way to control the others as portion of
gregarious (Bauman, Rutter and Baur, 2019).
These kind of uses of food motivates the
improvement of creaky connection with food,
thereby it leads to or raising the danger or risk
of processing or developing obesity in the
children's.

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