Project Management for Shepherd and Dog Restaurant

Component-2
Coursework

INTRODUCTION...........................................................................................................................1
SITUATIONAL ANALYSIS..........................................................................................................1
Appropriate trends to perform an external and internal factor analysis of an organisation in a
suitable manner............................................................................................................................1
POSSIBILITIES..............................................................................................................................4
PLAN OF ACTION.........................................................................................................................6
CONCLUSION..............................................................................................................................13
REFERENCES..............................................................................................................................14

INTRODUCTION
Project management refers to the activity of planning, controlling, initiating, and closing the
work of an employees or a team or accomplishing the task or projects to meet the desired criteria
and done in specified time period. The main objective of project management is to achieve the
overall challenges within the given guidelines and constraints. This report is based on Shepherd
and Dog restaurant that is a United Kingdom based local restaurant, and offered seasonal food to
the people who are their customers and it is previously taken in component 1. It includes
situational analysis and problem identification for a company which is based on UK. In this they
used PESTLE Analysis and SWOT Analysis to indentify the external and internal factors. It also
shows the possibilities i.e. options and specific project with the helps of porters five forces model
and further makes a detailed plan that helps the business in earning more profits and longer
stability in the current market of UK. it can be explained with the risk assessment table,
stakeholder tables to justify the problems and risk and provide time frame for solving the
problem. This project is carry forward from the coursework of component 1 and it is interlinked
with this (Kerzner, 2017).
SITUATIONAL ANALYSIS
Appropriate trends to perform an external and internal factor analysis of an organisation in a
suitable manner
To indentify the internal and external factor manager of Shepherd and dog restaurant apply
PESTLE and SWOT analysis. Facts and information about this can be explained below.
PESTLE Analysis
It refers to a best technique to examine the opportunities and threats that were arise in the
external environment. Manager of Shepherd and Dog Restaurant analyse their business situation
by finding the opportunities and reducing the threats that was faced by the company. This entire
factor can be explained below.
 Political factor- This factor impact the Shepherd and Dog Restaurant business and their
foods, as the government of the country influences more on to take proper health
regulation on regular basis so it taking care of the customers and the employees who are
working. They regularly check the cleanliness and hygienic standard in the restaurant.
This helps in earning more profits and reducing the employment turnover. They also
1