Management Challenges in Hospitality Sector

Consultancy Project
for Hospitality
Management

INTRODUCTION.................................................................................................................................4
MAIN BODY........................................................................................................................................4
1. Range of managerial challenges within hospitality sector.............................................................4
2. Critically analyse management theory, analyse and interpret a variety of complex industry-
specific managerial problems and issues...........................................................................................4
3. Exercise initiative and take responsibility for the outcomes of their decision, or proposed action
and to evaluate the impact of these outcomes in a real-life context...................................................5
CONCLUSION.....................................................................................................................................5
REFRENCES........................................................................................................................................6