Impact of Servitisation on Global Optimisation and Managing Uncertainties
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This report discusses the impact of servitisation on global optimisation and managing uncertainties. It explores the interaction and efforts of servitisation in supply chain management, potential barriers and drawbacks of its implementation, and uncertainties in supply chain management and how firms manage them.
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Table of Contents INTRODUCTION...........................................................................................................................3 Servitisation.....................................................................................................................................3 Interact and efforts of servitisation in global optimisation..........................................................3 Uncertainties in supply chain and the way firms manage uncertainties......................................5 Potential barriers to and drawbacks of its implementation of servitisation.....................................7 CONCLUSION................................................................................................................................9 REFERENCES..............................................................................................................................10
INTRODUCTION Supply chain management can be defined as process and practice of managing flow of goods and services. This practice of managing supply chain also includes processes for converting raw material into final products. In other words, SCM is optimisation of products’ creation and flow from sourcing of raw material to manufacturing and followed by this logistics and delivery to final customers. Supply chain management integrates all planning and execution of movement of materials, finance and information. Because of increasing complexity of production and supply processing, supply chain management have undergone several advances and future development are also taking place in supply chain management. This report will discuss impact of servitisation on global optimisation and managing uncertainties. Followed by this report will also discuss potential barriers and drawbacks of its implementation. Servitisation Servitisation can be defined as transformation of production facility of firm in which offering of products extends to providing innovation and invaluable services alongside their products. In other words, servitisation involves offering services to customers along with products that manufacturing firm provides to customers (Kowalkowski and et.al., 2017). An example of servitisationisthatautomobileorganisationsofferservicesformaintenancealongwith automobile products. Concerned with supply chain servitisation is likely to create and enhance complexity of supply chain of the organisation. This is because supplying products are easier but when product also associates services it creates complexity in supply chain of the organisation. This means that through regular supply chain products will be delivered to customers but how will organisation supply maintenance services to customers. Interact and efforts of servitisation in global optimisation Global optimisation is concerned with optimisation of global market for a product or service and concerned with servitisation it includes both product and service. Supply chain management in global optimisation is very difficult and challenging but challenges and difficulty are higher when they are combination of service and products by a manufacturing firm. This requires manufacturing firms to effectively integrate its supply chain management in servitisation so that
it can optimise global market. Servitisation influences firms in several ways through which interact and their efforts in supply chain. One of the most important influence that servitisation have is on design of supply chain in global optimisation. Design of supply chain is concerned with structure of supply chain and some of the elements that every manufacturing firm requires considering in design of supply chainincludesreductionofcost,responsiveness,security,sustainability,resilienceand innovation (Baines and et.al., 2017). During global optimisation all these factors are very important to be considered. Consideration and involvement of these factors will help in ensuring that supply chain management in servitisation has value for both manufacturing firm as well as customers. Another supply chain interaction that gets influenced by servitisation is information sharing. This means that in servitisation supply chain information that organisation requires also gets changed and this influences level, quality, purpose, types and effects of information to be collected by the organisation. This also involves management of flow of information for supply chain management and in global optimisation level of information required is high and quality also requires being of highest standards. This is important to avoid any kind of difficulty because of low quality and limited information regarding any of the elements covered in supply chain of manufacturing firm. In addition to this when companies provide services this becomes very important to have adequate information regarding customers so that supply can be effectively made containing value for both firm and customer. Interaction that also gets affected in global optimisation in supply chain of servitisation includes relationships. This means that relationships that are included in supply chain of servitisation are high in number and also are more complicated (Reim, Sjödin and Parida, 2019). This is because in global optimisation parties included in supply chain are included from more than one country and this makes relationship complicated. Influences of this on interaction and efforts of manufacturing firms involve influence on collaboration. It becomes very important that collaboration are more qualitative and frequent so that firms can ensure that collaboration in product and service offerings are effective. Dependency also gets influenced in supply chain iteration and efforts of firm in global optimisation. This means that in global optimisation firms have to become dependent on parties and firms overseas in order to ensure effective and timely
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supplyofproductsandservices.Forexample-automobilecompanyprovidingcarsand maintenance services in which it becomes dependent on local firms and parties for providing services for maintenance. Trust is also important factor that gets influenced in servitisation supply chain in global optimisation (Rabetino and et.al., 2018). This is because parties involved in supply chain in global optimisation are from different countries and it becomes both important as well as difficult to trust parties involved supply chain. This is difficult because parties often are unaware of each other and important for effectiveness of supply chain management. Concerned with efforts being influenced in supply chain in global optimisation innovation is a way in which firms get affected. This involves involvement of suppliers in innovation, this is also important to consider in efforts that organisation make in innovation. It is very important to determine and ensure extent to which suppliers remain involved in supply chain of servitisation. This also involves resources and competencies dedicated to innovation are also important influence on supply chain of servitisation. Innovation capabilities are also included in efforts of organisation regarding supply chain of servitisation in global optimisation. Uncertainties in supply chain and the way firms manage uncertainties Concerned with servitisation supply chain has several uncertainties. This is because servitisation it involves additional elements in supply chain of an organisation. Some of the uncertainties in supply chain are as follows- Demand and supply uncertainty-Demand and supply uncertainty is also one of the very important uncertainty that organisation requires considering regarding supply chain. Supply uncertainty is concerned with availability of material and supply capacity and alternative material and sources available. In other words demand uncertainty in supply chain is concerned with possible demand of firms and extent to which dear demand will be fulfilled by suppliers (Zhang and et.al., 2019). Level and quantity has a very important impact on supply chain decisions and this is why uncertainty of demand is very important uncertainty regarding supply chain. Supply chain management includes booth supplies that from suppliers to organisation and also that goes to customers from organisation. Demand uncertainty is concerned with what will be the quantity type timing and location of demand from customers. This is because in order to
ensure timely and valuable supply to customers it is very important to have adequate knowledge of demand so that supply chain can be managed accordingly.The demand can be anything from anywhere and this is why firms remain uncertain about demand. In order to manage supply and demand firms utilise different methods to forecast supply and demand. In order to forecast and analyse demand there are different information and data from past that organisation can utilise to predict future behaviour of customers. In addition to this forms can also utilise analysis through strategies that it implement to increase demand of servitisation. Concerned with supply demand also plays a very important role because on the basis of demand organization required supplies. To analyse supply from the side of suppliers firmscan communicate and co-ordinate with suppliers ensure adequate supply. Effective and adequate forecast of demand and supply can help firms in effectively planning and managing supply chain of servitisation. Quality regarding issue- This means that technology has become highly advanced and in such situation potential problems that customers will have regarding quality is completely uncertain. In addition to this uncertainty also lies in quality and effective functioning of supply chain (Zhang and Banerji, 2017). This means that in relation with product it is of high quality but if service is not of high quality it will affect supply chain of servitisation and its quality. Quality is also a sensitive element of supply chain and its quality also includes quality regarding timely supply and supply of servitisation while maintaining its highest quality. For an organisation uncertainty also lies in what kind of quality related problem will customers face. This means that whether it will be related to product or will be related to service of the organisation. For example- In a quality related uncertainty in servitised automobile company it is difficult to identify and understand whether problem will be related to automobile product or automobile service. Innovation in servitisation and its supply-Concerned with services innovation plays a very important role in enhancing the quality and utility for customers. Innovation is a very important task containing several kind of uncertainties however one important uncertainty in supply chain remains that how an organisation is going to supply new in innovation inits services.In order to manage this uncertainty it is important that phones consider impact of innovation in service on supply of the service. This means that an automobile organisation providing Maintenance
Services to its customers will have to consider how it will provide maintenance two customers all over the country or world (Cui and et.al., 2019). In this situation one of the ways is that they start maintenance services over the country of world so that customers can get services whenever required and products are delivered to them through regular supply chain of organization. Potential barriers to and drawbacks of its implementation of servitisation Finance- This is one of the most importantbarrierin implementing servitisation. Servitisation involved offering services by firms along with product that they are offering fromtheir initiation. Offering services along with product require significant financial and investment by firms and it becomes an important barrier in implementing servitisation. This is because servitisation require identifying services that can be provided to customers and are likely to complement existing products offirmswhen they are sold to customers (Sánchez‐Montesinos and et.al., 2018). For example-automobile industry when offers services along with products they are likely to increase value for customers of firms. This means that maintenance is very important service associated with automobile products and this is why offering services of maintenance is highly valuable for customers. Competitors and suppliers-competitors and suppliers are anotherbarrier in implementing servitisation.Servitisation includes offering additional services and offering by organisation and while doing so doing so potential for increasing competitors is also very high. This is because existing competitors of company only those who are offering products similar to offering of firm. In servitisation offerings of organisations increases and leads to increase in competitors those who are offering both product and services. In this well established and successful competitors and their strategies along with economy of scale create barriers forfirms while implementing servitisation.Along with competitorsand anotherbarrier is created bysuppliers because suppliers play a very important role in ensuring that firms are able to create and delivertheir products and services. In this it is very important that organisation has suppliers who can supply required material at affordable prices and whenever required to ensure quality of servitisation and supply chain (Crowley, Burton and Zolkiewski, 2018). If there are no suppliers who can supply required material and resources in such situation it is a very strongbarrier for firms while implementing servitisation.
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Knowledge and information-This is another importantbarrier forimplementing servitisation in firms. Implementation of servitisation required that organisation have adequate knowledge and informationregarding the newprocessesthat they are implementingwithinorganisation. Information and knowledge play a very important role in success of everything within firms. This means that forms required right methods for communicating servitisation in organisation in order to ensure that everyone can participate in servitisation within organisation. Knowledge and information affect several aspects of implementation of servitisation in supply chain. This involved knowledge and information regarding requirements of customers’ services being included in organisational offering and effective knowledge and information regarding impact of services on supply chain of organisation. Adequate knowledge and information enables effective performance of organisation however lack of Information and knowledge can create barrier in implementing servitisation. Organizationaloperations-Organisationaloperationsarealsoimportantbarriersin implementation of servitisation (Ziaee Bigdeli and et.al., 2018). Organisational operations when are at large level it creates barrier in implementing servitisation at organisational level. This mainly includes organisations that are operating on a global level and in such situation implementingchangespecificallylikeservitisationbecomesverydifficult.Thisway organisational operations is an important barrier in implementation of servitisation. Drawbacks of implementation of servitisation Transitioncost-Transitioncostisoneofthemostimportantdrawbackof servitisation.Transition include offering product along with services and this involve significant transition infirmsand this is why transition cost involved is also significant. Servitization also include changing existing product offerings of firm in service from product and this is a transition that includes original product offirmand this is why cost associated with it is also significant. Transition cost this is why is biggest drawback of servitization. Switching sales model- Another important drawback of servitization is switching of sales model of business organisation. This means that when products are offered in form of services in such situation organisations requires switching there sales model so that they can sale the product (Kamal and et.al., 2020). This is because ways and forms in which products are sold are different
from services and this is why firms required changing their sales model to ensure success of servitisation. Loss of core business model-Servitization also course loss of core business model of a firm. This means that servitisation is an addition in existing business practices and this is why it is very important that organisation focuses on servitisation in order to ensure its success. However servitisationmay affectexisting business and success of existing business of an organisation. Thiscauses loss of core business of an organisation and also affect attention that organisation provide to core business. Complicationinbusinessmodel-Thisisalsooneofthedrawbackofservitisationin organisation. And organisational already operating with a product later includes service in its offeringsandthiscreatescomplicationsanddifficultiesinorganisationaloperationand management (West and et.al., 2018).Servitization also includes significant changes in existing business practices and this create complication in organization while implementing changes. This is also a drawback of implementing servitization in organisation as well as in supply chain of firms. CONCLUSION On the basis of above discussion it can be concluded that servitization is transformation of a production facility in which they start providing services along with or instead of products. This report discussed about impact of privatization on introduction and efforts of organisation regarding Global Optimisation and discussion out lines that it has a significant impact on global optimisation of firms. There are several ways in which organisations get affected by different elements of supply chain. In addition to this report also discuss about uncertainties in supply chain and ways in which firms manage uncertainties. Lastly, report discussed potential barriers and drawbacks for implementing servitization in organisation and regarding this some areas and drawbacks were discussed in report.
REFERENCES Books and Journals Baines,Tandet.al.,2017.Servitization:revisitingthestate-of-the-artandresearch priorities.International Journal of Operations & Production Management. Crowley, E., Burton, J. and Zolkiewski, J., 2018. Servitization intent as a factor in the servitization process.Journal of Business & Industrial Marketing. Cui,Landet.al.,2019.Causaloreffectual?Dynamicsofdecisionmakinglogicsin servitization.Industrial Marketing Management.82. pp.15-26. Kamal, M.M and et.al., 2020. Servitization implementation in the manufacturing organisations: Classification of strategies, definitions, benefits and challenges.International Journal of Information Management.55. p.102206. Kowalkowski, C and et.al., 2017. Servitization and deservitization: Overview, concepts, and definitions.Industrial Marketing Management.60. pp.4-10. Rabetino, R and et.al., 2018. Structuring servitization-related research. Reim, W., Sjödin, D.R. and Parida, V., 2019. Servitization of global service network actors–A contingencyframeworkformatchingchallengesandstrategiesinservice transition.Journal of Business Research.104. pp.461-471. Sánchez‐Montesinos,Fandet.al.,2018.Creatingisolatingmechanismsthroughdigital servitization: The case of Covirán.Strategic Change.27(2). pp.121-128. West, S and et.al., 2018, May. Exploring operational challenges for servitization: an European survey.InSpringServitizationConference:“DrivingCompetitivenessthrough Servitization(pp. 14-16). Zhang,W.andBanerji,S.,2017.Challengesofservitization:Asystematicliterature review.Industrial Marketing Management.65. pp.217-227. Zhang, Y and et.al., 2019. Servitization and business performance: the moderating effects of environmental uncertainty.Journal of Business & Industrial Marketing. Ziaee Bigdeli, A and et.al., 2018. Network positioning and risk perception in servitization: evidence from the UK road transport industry.International Journal of Production Research.56(6). pp.2169-2183.