Analysis of Service Quality and Acid Tests of Service Recovery in Leonardo Royal London City
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This report analyzes the service quality and acid tests of service recovery in Leonardo Royal London City. It includes an analysis of the SERVQUAL model, gaps in service quality, and recommendations for better customer service.
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Table of Contents INTRODUCTION...........................................................................................................................3 MAIN BODY...................................................................................................................................3 Analyse of service quality by focusing on dimensions and gaps...........................................3 Demonstrate knowledge and understanding of the acid tests of service recovery within the hospitality organisation..........................................................................................................4 Prepare a survey report with recommendations for better customer service..........................6 Recommendations:...........................................................................................................................7 CONCLUSION................................................................................................................................8
INTRODUCTION Customer services are defined as a perspective that is part of service sector organisations that are offering large number of facilities to individuals so that they are able to match product of company and services according to requirement of individuals. Leonardo city tower hotel is one of largest British hotels that is offering hospitality facilities to customers(Kim and Baker, 2019). Present report is based on analysis of service quality by focussing on gaps, demonstration ofknowledgebasedonacidtestandthenpreparationofasurveyreportalongwith recommendation for enhancing customer service level. MAIN BODY Analyse of service quality by focusing on dimensions and gaps Meaning of SERVQUAL model:It is a model that is based on making a evaluation of five perspectives that includes whether content that is are the procedures followed in a organisation. It is a service quality framework that is developed and aimedto measure the scale of quality in the service sector industry. Some of the aspects that are part of this model includes the cost of quality, statistical process control, service process Control and attitudinal service guarantee. Application of SERVQUAL: The service quality is regarded as the key concern for different hospitality organisations according to different aspects to reflect factors that are part of business performance. It is a qualitative model that is adopted by managers for making comparison with different service quality measures(Mahr, Stead and Odekerken-Schröder, 2019). It is a model that is used for purpose of identification of any type of gaps according to five basic components and dimensions. The analysis of model with respect toLeonardo Royal London City is mentioned below: Tangibles-The tangible element is focussing on physical assets, human resource and other tangible elements that are visible to customers. It consist of equipments, facilities, personnel appearance.All these factors in Leonardo Royal London City include premium bedding facilities, ironing boards desks, toiletries, hair dryers, coffee makers, free newspaper are actually leading to customers having a high satisfaction level in terms if availability of wide range of products to enhance their experience of stay.It is related to the facilitating goods and physical facilities that are part of hospitality industry. For example inLeonardo Royal London
Citythere is focus on cleanliness asmajor aspects in order to maintain the satisfaction level of their existing base of customers. Reliability-It is referred as the ability of organisation to perform and deliver a promise accurately and dependably. The sites and the customer reviews on trip adviser clearly indicates the standards that are being maintained in the quality and type of services atLeonardo Royal London City all these factors when actually experienced by customers lead to identification if there is presence of any type of gaps in the already made claims and actual service level. For example inLeonardo Royal London Citythere is reliability that is required by ensuring a consistency between the services that are offered to customers in long duration. Responsiveness-It includes the willingness of a organisation to assist customers in providing them with prompt services. In Leonardo Royal London Citythis factor is associated with the way customer complaints are being addressed and solutions developed for the purpose of addressing the issues.InLeonardo Royal London Citythere is a separate department that is known as customer services department which is specially designed in order to address all the complaints and provide quick response to respective customer queries. Assurance-It is regarded as courtesy and knowledge of employees according to their abilities, confidence and trust. It is the way to enhance customer satisfaction in Leonardo Royal London City there is a 24 hour desk that is assisting all the customers and solving their queries (Nwulu and Nwokah, 2018). They are taking care of work such as securing of valuables, tickets, tours and luggage storage.InLeonardo Royal London Citythere has to be focus towards enhancement of customer satisfaction by proving the required assurance to customers related to their comfortable stay. Empathy-It is a factor that is related to paying of individual attention and care. In hospitality organisations such as Leonardo Royal London City it is a factor that is related to offering customized services. Customised services are offered according to specific customer requirements. In case of special occasions all the customizations lead to better individual attention that further creates a higher level of customer satisfaction. From above made analysis of Leonardo Royal London City it can be summarized that there can be timely analysis of gaps by the management according to customer responses (Kesieme and et.al 2018). These responses can be identified according to level of customer
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satisfaction and the level of customer services.Leonardo Royal London Cityis focussing on increasing the level of customer satisfactionby providing higher efficiency in the way final products & services are actually availed and experienced. Demonstrate knowledge and understanding of the acid tests of service recovery within the hospitality organisation Leonardo Royal London City is leading teams to meet specific customer requirements. The main objective ofLeonardo Royal London Cityis to offer products according to customer requirements and solutions. There are many instances where hospitality organisations are not able to deliver services according to the expectation of customers. There can be situation where the already made claims on company websites or by the marketing campaigns are not actually meet up when customer is actually availing such services. In these instances it becomes crucial to identify the customer expectations as the external environment is very diverse and changing very fast so it becomes crucial to ensure that hospitality organisations are able to work according to such specific customer needs(Tontini and Bento,2020). Acid test will be used for purpose of demonstrating different stages as mentioned below: Apologize-It is the first test that is related with apologising to customers that are treated as guests whenever they are having any type of complaints. Customers may be facing different dissonance and difficulty when they are not able to feelthat their expectations are matched. In Leonardo Royal London City thereis emphasis on understanding the customer problems so that they are able to address such issues in the available time period. The tone and way of speaking of staff denotes how they are addressing customer complaints. If there is a tone of apologising to customers then it instantly leads to guest feeling that the hotel management is genuine regretting for the inconvenience caused to such customers(Behdioğlu,Acar and Burhan, 2019). Review-It is another test that is related to reviewing the complaints to be solved and then render some consolation from perspective of management. InLeonardo Royal London Citythere is a separate back office department where the main objective is to timely address all types of customer complaints.The main focus of department is to collect all the necessary information with a objective of analysing is there are some common issues that are faced by all the customers. In such cases there is a need to make some operational changes by reviewing of the
problems in detail. The main emphasis is to review all the comments and feedbacks that are given on different websites by people who have already visited & availed services atLeonardo Royal London City.It is going to lead towards generation of better solutions of negative feedbacks, a apology message is replied to all negative comments to ensure that when in future prospective customers are going through such comments then they can take it in a more positive manner. Fix and Follow Up –In the next step there is overcoming of all the complaints and issues that are rectified to identify the correct solutions. Just reviewing and understand customer problems is not enough but there has to be timely follow up of all such problems (Cho, Kim and Kwak, 2016). Document-It is the last step where there is proper documentation of all the complaints that have been identified from various sources. It can be used for understand that what are some of problems that is faced by majority of customers and is actually affecting the brand image of Leonardo Royal London City.This is a process that will lead to systematic identification of all the issues that have been faced by customers. This process will lead towards development of permanent solutions for these problems. Service quality gap model: This model is based on making a detailed evaluation of the different gaps that may arise in the course of providing high quality services to the customers. Gap 1: Market research gap: In some cases management may not able to understand what the customers are expecting, formulation of expectations based on past experiences, communication. InLeonardo Royal London City managementcan overcome this gap by improving the area of market research, fosteringofbettercommunicationbetweenfront-lineemployeesandoverallemployees. Reduction of management levels in the hierarchy ofLeonardo Royal London City so that there is less distance between the actual management and the customers. Gap 2: Design gap: It is also a gap that can arise if the management is not able to formulate the target level of services in order to meet the expectations of customers and then further translating them in specification. For this in Leonardo Royal London City there is need to set goals according t laid vision of the hotel, standardizing of services delivery tasks so that gaps can be closed.
Gap 3: Conformance gap: This is a gap that occurs when the actual delivery of service is not able to meet specification that a have been set by the management. InLeonardo Royal London Citythere has to be identification of the issues for such mismanagement that may be because of lack teamwork, poor selection of employee, inadequate training, inappropriate designing of job. So all such issues have to be timely identified so that further proper strategies can be formulated in order to minimize the negative impact of such gaps in the performance of operational staff. Gap 4: Communication gap: It is the discrepancy that is occurring between external communication andthe service delivery. InLeonardo Royal London Cityit may occur in form of promises made in adversing but not able to meet up according to set expectation of customers. Lack of information that is provide to customers while they are willing to ask for more. Such situations may lead to wide communication gap and it results into dissatisfaction on part of customers. In hospitality industry & for big brands such as Leonardo Royal London City it results into a long term impact on the brand image as there is bad mouth publicity that leads to tarnishing if the image of the organisation. Gap 5: Customer expectation & customer perception gaps: customer satisfaction is a situation that is depend on minimizing of the four gaps that is related to the service delivery. In organisation' there are efforts made to measure the gap or the amount of deviation that is existing between expected services perceived services by use of certainsurveys. For this generally in hospitality industry and inLeonardo Royal London City there is application of SERVQUAL model. In this approach there is management of business process according to the required quality to be offered to customers for measuring their satisfaction level. In case expectations are higher then the performance then perceived quality may be less than satisfaction and there is occurrence of dissatisfaction. Prepare a survey report with recommendations for better customer service. Background of the survey SurveymanagementisdeignedforLeonardoRoyalLondonCitytomanagethe customers according to their needs and satisfaction. Organisations have to analyse customer perspectives so that their work can be managed to enhance customer support. For purpose of analysing customers it is very crucial to identify and understand their attitude towards different
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types of services that are being offered by Leonardo Royal London City . Some of such survey questions are mentioned below: Survey questions: Q1: Your overall experiences about hotel Front Office operations, including Check-in and Check- out and complaint handling procedures by the Guest Relations officer. Q2: Your experiences about hotel’s Housekeeping performance. Q3: Your overall dining experiences in the hotel’s Restaurants. (Breakfast, Lunch, afternoon tea and Dinner). Q4: What is your experiences about Hotel’s Maintenance department? Survey methodology It is a survey that is performed on a quality basis where customers are asked certain open ended questions so that their responses can be understood. There has been selection of total number of 50 respondents to analyse their expense and then draw certain relevant conclusions. For this four questionstorecordcustomerresponseshavebeenpreparedaccordingtowhichfurther interpretation are being drawn. Interpenetration of survey report based on customer analysis: 1.The majority of customers inLeonardo Royal London Cityhas been reflected a commonlyfaced issues that is waiting time to allocate their rooms when they have already made advanced bookings. It has been a common issues that is clearly addressed by 28 out of 40 respondents. 2.out of 50 respondents majority that is 30 respondents had a view that all the staff members of house keeping department atLeonardo Royal London Cityare adequately trained and well equipped with all skills that are necessary to perform their job duties. 3.The best aspects that is clearly highlighted by majority of respondents is that the various. There is facility of free buffet breakfast also offered to customers without any type of additional expenses. All these are some of the best dining services that includes different types of cuisines from different parts of the world offered in lunch and dinnerLeonardo Royal London City.There is availability of customization facility for different meals fir customers. 4.Among all the 40 respondents majority of them have clearly indicated that that the overall experience regarding maintenance services has been positive as there has been meeting
up of the claims being made in the advertising and promotional messages ofLeonardo Royal London City. Only 10 out of 40 respondents had a negative view that there is no meeting of their expectations.facilities that are additional offered to customers in the same budget that they are paying for their stay. It includes free spa facility, 25 m swimming pool and large gym. There is additionally a cocktail lounge, brasserie Recommendations: According to above mentioned survey there are certain recommendation that have been drawn with respect toLeonardo Royal London City: 1.Management of Leonardo Royal London City has to be create a adequate feedback management team where the main focus will be only to analyse the feedbacks provided by their guests after they have visited, the feedback must not only be limited to guests but it should also include inputs from staff. It means that not only satisfaction level of customers but employees inputs have also to be considered to have a creative approach towards various problems & issues. 2.There has to be a link between staff incentives and guests satisfaction.Leonardo Royal London City has to create a link between enhancing their guests experience by offering them bonus so that their overall morale of staff can be maximized it will lead to empowering of employees so that better incentive scan be offered according to their job. 3.Focussing on one segment that is benefiting the organisation in most effective manner. In thisLeonardo Royal London Cityhas to lay emphasis on one segment of customers that can lead to customization of their services according to specific requirement of this specialcustomerssegment.Itcanbebusinessclasspeople,peoplevisitingfor recreational fun, accommodation facility or any other such type of identified customer segment.
CONCLUSION The present report is based on evaluation of customer experience on part of hospitality organisations. There are some elements that have to be focussed so that customer experience can be properly managed. Hospitality industry there is increasing competition with changing external environment that leads to creation of loyal customer base for repeated purchase.
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REFERENCES Books and Journals Cho, I.J., Kim, Y.J. and Kwak, C., 2016. Application of SERVQUAL and fuzzy quality function deployment to service improvement in service centres of electronics companies.Total Quality Management & Business Excellence,27(3-4), pp.368-381. Behdioğlu,S.,Acar,E.andBurhan,H.A.,2019.Evaluatingservicequalitybyfuzzy SERVQUAL: a case study in a physiotherapy and rehabilitation hospital.Total Quality Management & Business Excellence,30(3-4), pp.301-319. Tontini, G. and Bento, G.D.S., 2020. Integration of customers spontaneous comments with overall assessment of hospitality services.Current Issues in Tourism, pp.1-9. Kesieme, U., Chrysanthou, A., Catulli, M. and Cheng, C.Y., 2018. The optimal use of tris-2- ethylhexylaminetorecoverhydrochloricacidandmetalsfromleachsolutionsand comparison with other extractants.Journal of Environmental Chemical Engineering,6(2), pp.3177-3184. Nwulu,C.S.andNwokah,N.G.,2018.CustomerServiceManagementandMarketing Performance of Food and Beverage Manufacturing Firms in Nigeria.International Journal of Social Sciences and Management Research,4(8), pp.79-89. Mahr, D., Stead, S. and Odekerken-Schröder, G., 2019. Making sense of customer service experiences: a text mining review.Journal of Services Marketing. Kim, Y.S. and Baker, M.A., 2019. Observer reactions to other customer incivility.International Journal of Contemporary Hospitality Management.