Impact of Brexit and COVID-19 on the Food Industry in the UK

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Added on 2022/12/26

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This report explores the economic principles of demand and supply and their impact on the food industry in the UK, specifically focusing on the combined forces of Brexit and COVID-19. It discusses market equilibrium, shortage and surplus, market failure, and the policies adopted by the government to address market failure.

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Impact of Brexit and COVID-19 on the Food Industry in the UK

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