Environment Management for Sustainable Development
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This article discusses beef production and environment sustainability and plastic recycling and green tech environment in the context of environment management for sustainable development.
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Running head: ENVIRONMENT MANAGEMENT FOR SUSTAINABLE DEVELOPMENT ENVIRONMENT MANAGEMENT FOR SUSTAINABLE DEVELOPMENT Name of the Student Name of the University Author Note
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2ENVIRONMENT MANAGEMENT FOR SUSTAINABLE DEVELOPMENT Table of Contents Summary: Beef production and environment sustainability...........................................................3 Summary: Plastic recycling and green tech environment................................................................3 Reflection: Beef production and environment sustainability..........................................................4 Reflection: Plastic recycling and green tech environment..............................................................4 References........................................................................................................................................5
3ENVIRONMENT MANAGEMENT FOR SUSTAINABLE DEVELOPMENT Summary: Beef production and environment sustainability Beef production is one of the raising development needs in modern time. The vital natural resources like land, water, and energy are needed to be sustained and the production process has not mitigated the process. The process, in which delicious and nutritious beef is served, are gone through different stages and that ensure the popularity of the process. This process includes farmers to ranchers, action market to livestock, and animal nutritionist to pen riders (Mylan et al.). This is a huge process that includes the 50 states of cattle breed and raised calves. Consumers get enough service through those kinds of beef in form of milk, meat. The product sustainability is high during this time period. The breeding process is not harmful anymore as the production of greenhouse gas emissions is less in this case. Grassland is also protected so as the cows and the grazing manner is being improved by the technological advancement (Clark, Michael, and Tilman). The process of burning fossil fuel emission for grassland modification is there for the improvement of environmental sustainability. Summary: Plastic recycling and green tech environment Plastic recycling is important as this is the way to reduce complex organic compound. Polymerization is produced by the polymers and some other complex or compound products. The things are not handled in a proper as the uses of plastic is high and people frequently used plastic for their every need. The presence of plastic is everywhere and because of this originate process other new forms are introduced as synthetic polymers. Recycling of plastic is also important and that is the reason, in 25 years most of the rich countries shipped their waste in poorer Asian countries (Marra et al.). 45% of world plastic waste imports from China. The disposal of plastic is not possible all the time but the process of advancement is the key manner inthatcase.Thesustainabilityoftheenvironmentisalsoconfrontedbytheplastic decomposition process. Soil, air, water can be polluted. The green technology use is the best way
4ENVIRONMENT MANAGEMENT FOR SUSTAINABLE DEVELOPMENT to persist the process (Gourmelon, Gaelle). The process of landfills is done by plastic and that is the reason export-import and other policies implementations are in trouble. In a different country, the attachment of plastic is different and advanced technological machinery can diminish the harm of plastic. Reflection: Beef production and environment sustainability Environmental sustainability is one of the major aspects in modern times. I believe the biological system of globalisation poised the process of oxygen-carbon-di-oxide ratio. I found the writing important for the less greenhouse emission and development of the agricultural situation. This is more balance situation that I have found as the beef industry is running in a switch and environmental changes are not persisted in a constant way. I believe the situation of the beef industry rising as the CSR, associated with the industry is generating a good amount of backup in this process. The environment sustainability and the production rates both are processed in an equal way and balancing manner. Reflection: Plastic recycling and green tech environment I feel the use of raw material and the wider range of monomers like vinyl chloride, terephthalic acid, styrene, ethylene glycol need to be controlled. The use of plastic is the way of environment degradation and I think technological advancement is needed in that case to decompose the each and every bit of plastic and formulate them in such form, where they can mix with soil. The two different plastic groups like thermoplastics and thermosets are important in case of use of material and chemicals restoration after decomposition. I feel the situation should be controlled by the effective cleaning and measuring approach of plastic and that is that is the reason I personally consider the use of plastic is not good for advanced environment sustainability.
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5ENVIRONMENT MANAGEMENT FOR SUSTAINABLE DEVELOPMENT References Clark,Michael,andDavidTilman."Comparativeanalysisofenvironmentalimpactsof agricultural production systems, agricultural input efficiency, and food choice."Environmental Research Letters12.6 (2017): 064016. Gourmelon, Gaelle. "Global plastic production rises, recycling lags."New Worldwatch Institute analysis explores trends in global plastic consumption and recycling. Recuperado de http://www. worldwatch. org(2015). Marra, Alessandro, Paola Antonelli, and Cesare Pozzi. "Emerging green-tech specializations and clusters–a network analysis on technological innovation at the metropolitan level."Renewable and Sustainable Energy Reviews67 (2017): 1037-1046. Mylan, J., et al. "Eco-innovation and retailers in milk, beef and bread chains: enriching environmental supply chain management with insights from innovation studies."Journal of Cleaner Production107 (2015): 20-30.