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Ex 9 1) ANOVA. df Regres sion Residua l. 1 7. Total. 8.
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Ex 9
1)
ANOVA
df
SS
MS
F
Significan
ce
F
Regressio
n
1
58.7479
4
58.7479
4
40.5435
4
0.000379
Residual
7
10.1430
6
1.44900
9
Total
8
68.891
Yes
there
is
a
linear
regression
between
the
consumer
spending
and
income.
We
can
see
from
the
F
value
that
the
ANOVA
is
significant
so
there
is
a
significance
in
the
data
provided.
Also
from
the
p
value
we
can
see
that
the
coefficients
are
also
significant
as
the
p
value
is
less
than
0.05.
2)
The
R
squared
value
gives
the
percentage
of
consumer
spending
explained
by
the
income.
The
value
is
85.2767
%
3)
Since
we
know
that
correlation
2
=
R
2
So
we
get
the
correlation
2
=
0.852767
correlation
=
0.9234
4)
The
standard
error
is
given
by
1.203748.
Standard
error
represents
the
average
distance
that
the
observed
values
fall
from
the
regression
line
.
Conveniently,
it
tells
you
how
wrong
the
regression
model
is
on
average
using
the
units
of
the
response
variable
5)
Since
the
equation
of
the
line
is
y
=
4.563
+
1.847
×
x
Putting
the
value
x
=
0,
3,
5
and
6
We
get,
y
=
4.563
+
1.847
×
0
=
4,563
y
=
4.563
+
1.847
×
3
=
10.104
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y
=
4.563
+
1.847
×
5
=
13.798
y
=
4.563
+
1.847
×
6
=
15.645
6)
From
the
fitted
line
plot
we
can
see
that
the
points
are
not
so
far
away
from
the
regression
line
and
from
the
standard
error
value
1.203748
we
can
say
that
the
standard
error
is
also
less.
Also
from
the
standardized
residual
plot
we
can
see
that
the
residues
does
not
follow
any
pattern
does
they
can
be
assumed
that
they
follow
a
normal
distribution
and
the
errors
are
uncorrelated.
Thus
the
regression
line
is
a
proper
approximate
of
the
data
points
given
Ex 10
1)
TOTCON
=
3.080
+
0.08756
×
FDEXP
R
2
=
(
SSR
TSS
)
=
(
4.4112
13.7464
)
=
0.3208
32.08
%
can
be
explained
Standard
error
of
estimate
is
given
by
the
Mean
square
error.
So
the
value
is
0.9335
2)
TOTCON
=
3
1.564
−
18.
6
51
×
RELIND
R
2
=
(
SSR
TSS
)
=
(
8.9834
13.7464
)
=
0.
6535
65.35
%
can
be
explained
Standard
error
of
estimate
is
given
by
the
Mean
square
error.
So
the
value
is
0.4763
3)
TOTCON
=
21
.8
9
0
+
0.0
7214
×
FDEXP
−
17.211
×
RELIND
R
2
=
1
−
(
SSE
TSS
)
=
1
−
(
1.8226
13.7464
)
=
0.
8674
86.74
%
can
be
explained
Standard
error
of
estimate
is
given
by
the
Mean
square
error.
So
the
value
is
0.2025
4)
Total
consumption
of
Meat
will
be
better
explained
by
both
Consumption
expenditure
on
food
and
ratio
of
consumer
price
indexes
of
processed
meat
to
all
meats.
Since
when
both
of
the
independent
variables
are
used
we
are
getting
a
better
coefficient
of
determination.
1 out of 3
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