This essay discusses the alternatives of feed additives in antibiotic-free poultry production. It covers probiotics, prebiotics, organic acids, dietary enzymes, and plant extracts. These alternatives can enhance gut health and reduce the use of antibiotics.

Research Essay

Develop and critically evaluate the potential use of alternative feed additives in antibiotic-free poultry production and discuss challenges to the poultry industry.

Explore the alternatives of feed additives in antibiotic-free poultry production. Learn about probiotics, prebiotics, organic acids, dietary enzymes, and plant extracts.

Feed Additive Alternatives in Antibiotic-Free Poultry Production