Financial Planning and Cost Management - Manage Budgets and Financial Plans
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This article covers various aspects of financial planning and cost management, including break-even point, employee benefits, and compliance with reporting standards. It includes case studies that provide insights on controlling costs and making informed decisions.
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RUNNING HEAD: MANAGE BUDGETS AND FINANCIAL PLANS Financial planning and Cost management
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Manage budgets and financial plans2 Case study 1 The profit and loss statement and department accounts of David shows the financial position of his business. The P&L report shows a net loss of $2000 and departmental accounts reflect that Drapery segment has the lowest sales among the four divisions. It can be seen from the report that the performance of Drapery department was highly affected by the competition as its sales were only $80,000 which was lowest among all the departments. The report also reflects all the expenses related to wages and advertising along with the purchase expenditure. On the basis of these figures, employees can decided to shut down Drapery segment as it is no longer productive and profitable for the business. Apart from sales, the amount of wages of Drapery is also high as compare to Furniture and Hardware department. The information provided in the departmental accounts should also include the amount of profit earned by each segment. It will help in taking decisions easily regarding closing down of a department. Moreover the data presented does not shows the complete picture of the business position and performance. Case study 2 1.Bifurcation of the expenses The total operating expenses also contain some variable costs. The portion covered by variable expenses are 75% and rest are fixed cost. Similarly the cost of goods sold also includes 60% variable cost and 40% fixed cost. Following calculation is done to determine the amounts:
Manage budgets and financial plans3 2.In order to see the contribution margin in the report, following calculation is required to be done: Contribution (in $) = Sales – Variable costs Contribution (in %) = (Sales – Variable costs) / Sales $000 Sales600 Variable COGS216 Variable operating expenses112.5 Contribution (in $)271.5 Contribution (in %)45% 3.Improved format for showing actual amount of fixed and variable expenses $000 Sales600 Less: Cost of Goods sold Fixed144 Variable216360 Gross profit240 Less: Operating Expenses Fixed37.5 Variable112.5150 Net Profit90 Further modifications in the report that contains the amount of contribution margin. $000 Operating Expenses$000 Fixed (25%)37.5 Variable (75%)112.5 Total150 Cost of Goods sold$000 Fixed (40%)144 Variable (60%)216 Total360
Manage budgets and financial plans4 Sales600 Less: Variable costs COGS216 Operating expenses112.5328.5 Contribution Margin271.5 Less: Fixed Costs181.5 Net Profit90 Case study 3 1.The report provided does not reflect the whole information about the cost involved in sandwich making. It does not contains the information about the number of units produced on which such costs are incurred. The projected units mentioned are 10000 at a cost of $0.55 per unit. Also, the fixed and variable cost are clearly stated. This may mislead the manager in taking decisions about the future operations. The additional information required is that the report should clearly mention the number of units produced and also bifurcate the expenses as fixed and variable. This segmentation will help the manager to clearly determine the cost incurred on production. 2.It is assumed that the cost incurred was at 10708 units of sandwiches and the expected units are 10000 at per unit cost of $0.55. Units1000010708 ItemCostPer unitCostPer unit $$ Variable cost Sandwich Fillings38290.3841000.38 Bread11210.1112000.11 Total Variable cost49505300 Fixed cost Electricity250250 Office supplies300300 Total Fixed cost550550
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Manage budgets and financial plans5 Total cost55005850 MEMORANDUM To: Accounting Department From: Financial Analyst Date: April 4, 2018 Subject: Required revised information related to the cost incurred on making sandwiches For preparing a revised report in order to give the adequate information about the cost incurred on sandwiches, the accounting department is required to provide data about the number of units produced in last quarter along with the clear segmentation of the fixed and variable cost. Also if any other cost is incurred, the information regarding the same is required. Yours Faithfully, Financial Analyst Case study 4 Alpha Tennis Coaching Academy can control the cost of its refreshments and equipment. As it is been observed that the refreshments go out of date, so the academy should keep only that much stock which is required. Keeping the excessive refreshments in the stock may become obsolete and would also increase the cost for academy. Also Alpha Tennis should also restrict the purchase of tennis equipment and should only supply as much as required. This would help the academy in controlling its cost.
Manage budgets and financial plans6 The cost which cannot be control is the loss of tennis balls. The beginner’s group loses many tennis balls and it can only be restricted to some extent by putting the barriers around the courts. Otherwise, preventing the balls from losing is not in hands of managers. Case study 5 International Accounting Standard 19 is used for the accounting of employee benefits. According to IAS 19, a company is require to recognize: A liability when an employee has rendered services in exchange of employee benefits. An expenses when an enterprise enjoys economic benefit which arises from the services provided by the employees. The principle stated by the standard is that the cost related to employee benefits should be recognized in the period in which employee has earned that benefit. Entities are required to measure and recognize all the kinds of benefits available to the employees. These include short term, long term, post-employment benefit plans and others (Iasplus.com. 2018). For the treatment of inventory cost, provisions of IAS 2 are been applied by the companies. According to it, inventories are measured at net realisable value and lower of cost. The standard also states methods that are acceptable for determining the cost such as FIFO and weighted average cost. as per IAS 2, inventories cost does not include selling cost, administration expenses unrelated to production, storage costs, abnormal waste and interest costs. Companies are required to keep such thing in mind while reporting their cost of inventories (Iasplus.com. 2018). A huge risk is associated with the organizations who do not comply with the requirements of reporting standards. Also decisions made using the flawed information may result in
Manage budgets and financial plans7 worsening of the company’s position. The risk of facing penalties and degradation of the position due to faulty representation of the financial data exist in the organization. Case study 6 Break-even point The break-even point is that where there is no profit and no loss. The amount of total cost is equals to total sales. The sales volume required at which it will break even is: Break even sales $ Material cost per unit100 Labour cost per unit60 Selling price per unit250 Fixed cost900000 BEP (in units)10000 BEP (in volume)2500000 If company sells 10000 units at a selling price of $250 per unit, then it will be a no profit and no loss. Profit earned If company sells planned 12000 units, then the profit will be: Amount ($) Sales (12000*250)3000000 Less: Variable cost Material costs (12000*100)1200000 Labour cost (12000*60)720000 Contribution1080000 Less: Fixed cost900000 Net Profit180000 The company will make a profit of $18000, if the planned number of units are been sold.
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Manage budgets and financial plans8 Volume of sales required to break-even if selling price (A) Decreases by 10% $ Material cost per unit100 Labour cost per unit60 Selling price per unit225 Fixed cost900000 BEP (in units)13846 BEP (in volume) 311538 5 (B) Increases by 10% $ Material cost per unit100 Labour cost per unit60 Selling price per unit275 Fixed cost900000 BEP (in units)7826 BEP (in volume)2152174 Sales volume needed to reach desired profit of $360000 Required sales units = (Fixed cost + Desired profit) / Contribution per unit Sales required to reach the desired profit $ Selling Price250 Variable cost160 Contribution per unit90 Fixed cost900000 Desired profit360000 Required sales volume14000
Manage budgets and financial plans9 References Iasplus.com. (2018).IAS 19 — Employee Benefits. [Online] Available at: https://www.iasplus.com/en/standards/ias/ias19[Accessed 6 April 2018]. Iasplus.com. (2018).IAS 2 — Inventories.[Online] Available at: https://www.iasplus.com/en/standards/ias/ias2[Accessed 6 April 2018].