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Key Topics in Guest Speaker's Session on Food & Beverage

   

Added on  2023-01-13

5 Pages909 Words32 Views
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FOOD AND
BEVERAGE
Key Topics in Guest Speaker's Session on Food & Beverage_1

Table of Contents
FOOD AND BEVERAGE...............................................................................................................1
What are the key topics examined in the Guest Speaker's Session?...........................................1
What are the importance of requisite skills in facilities management in hotel industry as
explained by Guest Speaker?......................................................................................................1
How has this Guest Speaker Session impacted on your knowledge of facilities management in
hotel industry?.............................................................................................................................1
Perform a self-appraisal of your understanding and key skills required in facilities
management?...............................................................................................................................1
Based on your self appraisal, what would you do improve on these skills?...............................2
How has this Guest Speaker's Session shape your understanding of Food & Beverage
Operations?.................................................................................................................................2
REFERENCES................................................................................................................................3
Key Topics in Guest Speaker's Session on Food & Beverage_2

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