Alcohol Consumption and Strategies to Reduce its Use in Australia
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This report covers alcohol consumption in Australia and the strategies enforced to reduce its use and the related damages. The high consumption of alcohol misuse, along with the harms affiliated with alcohol are major policy and public health concerns in Australia.
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HEALTH PROMOTION1 Health Promotion Student’s Name Institutional Affiliation Professor’s Name City Date
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HEALTH PROMOTION2 Executive summary This report covers alcohol consumption in Australia and the strategies enforced to reduce its use and the related damages. The high consumption of alcohol misuse, along with the harms affiliated with alcohol are major policy and public health concerns in Australia. The consumption patterns of alcohol impact the nature and extent of the harms related to alcohol (Roche et al., 2015, p. ii20). Frequent lower consumption may lead to alcohol-affiliated disorders like brain damage, cardiovascular disorder as well as liver cirrhosis. On the other hand, infrequent higher consumption may result in harms stemming from intoxication-affiliated injuries and assaults. Interventions implemented to change the behavior of an individual are depended chiefly upon educational programs, primarily in the form of mass media policies or community-based skills training for teenagers. Alcohol Misuse Health promotion is an essential element of public health practice. It is a process of helping individuals increase control over the health factors hence improving their wellbeing (McPhail-Bell, Bond, Brough and Fredericks, 2016, p.195). Alcohol misuse is defined as the consumption of alcohol which puts people at an escalated peril of adverse health outcomes as well as social problems. Moreover, it is described as excess daily consumption of more than four bottles daily for men or more than 3 bottles for women. Misuse of alcohol is a significant issue both economically and socially to the Australian people (Jiang and Room 2018, p.1157). At the individual level, higher socioeconomic status seems to be affiliated with more constant consumption whilst lower socioeconomic status relates to the use of higher quantities per occasion (Roche et al., 2015, p. ii22). Nonetheless, this connection is dependent on the socioeconomic status measures utilized like education, neighborhood deprivation, income, and
HEALTH PROMOTION3 occupation. On the other hand, at a population level, there exists an immediate interrelationship amidst per-capita acquisition power and use of alcohol. Here, percentages of abstainers reduce as per-capita income elevates. Nevertheless, this connection weakens when the per-capita alcohol affordability threshold is attained (Roche et al., 2015, p. ii22). Comparison between individual change interventions and interventions at a population level Both at a population level and individual level, pricing and taxation is an intervention that has reduced the drinking of alcohol. Escalated taxation to increase the prices of alcohol may decline its use and affiliated dangers at the population level (Wilson, Graham, and Taft, 2014, p. 881). Nonetheless, a comparatively brief investigation has regarded price effects from an impartiality aspect and available research is uncertain. Inexpensive alcohol may contain specifically adverse ramifications for underprivileged persons. As low socioeconomic persons, young individuals along with perilous alcoholics are most probable to decline their use in reaction to elevated costs (Jiang et al., 2019, p. e029918). Nonetheless, risky drinkers who keep alcohol consumption despite the high costs might encounter escalated disadvantages like spending limited cash on alcohol instead of housing (Roche et al., 2015, p. ii23). Education along with persuasion interventions at the individual level and advertising at the population level has a similarity in how they reduce the consumption of alcohol and its related problems. Education and persuasion are among the most famous strategy for the prevention of alcohol-affiliated harms and have multiple objectives. The aims of education and persuasion are attempting to reduce the peril by altering consumption behaviors, attempting to escalate the reinforcement for alcohol control strategies, along with elevating the knowledge of drinking-affiliated perils.
HEALTH PROMOTION4 Advertising and other forms of promotion have escalated recently. Self-regulation of alcohol advertising as well as marketing has been demonstrated to be insubstantial and highly incompetent. However, assessments of the impacts of regulations on alcohol advertising do not demonstrate evident declines in alcohol use and affiliated injuries. Over the years, the addition of warning labels on alcohol packaging has been a significant public discourse in Australia (Howard, Gordon and Jones 2014, p. 848). The labels feature a pictogram showing that pregnant women should not use alcohol or statements like “kids and alcohol do not mix” thus changing the behaviors of individuals. Moreover, the intervention of education and persuasion along with advertising has also been featured in large-scale mass media campaigns to emphasize the adverse aspects of dangerous drinking habits. Whilst these campaigns mainly target the decline of the most common perilous behaviors in present alcoholics, the government of Australia has targeted at avoidance in future alcoholics via classroom learning (Howard et al., 2014, p. 848). The contrast between individual change interventions and interventions at a population level Individual behavior change interventions also are known as indicated interventions are types of interventions to assist a person with a certain health condition or behavior that may impact his or her wellbeing (Morrison and Cameron 2015, p.1183). They target individuals identified as being at escalated peril of harm due to alcohol and substance abuse. On the other hand, interventions at a population level also known as universal intervention are utilized to minimize certain health issues. A health issue like alcohol misuse is minimized over all individuals in a specific population by minimizing a broad range of risk determinants and
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HEALTH PROMOTION5 fostering a wide range of protective factors (Greenberg and Abenavoli 2017, p.40). These interventions apply to the whole population with no attempt to differentiate people based on their risk for developing issues. In individual change behavior, screening intervention accurately categorizes users into low, moderate and high-risk categories. Regardless of the screening approach applied, those deemed at risk of harm are normally provided a brief intervention or referred to therapy (Tanner- Smith and Lipsey 2015, p.3). In contrast, at a population level, drink driving countermeasures categorizes users of alcohol and policies preventing driving under the influence of alcohol are established in Australian law (Wilson, Stoyanov, Gandabhai and Baldwin 2016, p.e98). For example, all Australian states and territories mandate drivers to have their blood alcohol content (BAC) below 0.05 and a threshold of BAC leads to immediate license suspension. Moreover, there is a huge level of variability in certain fines for drink driving violations over Australia. This contrasts with the screening intervention as screening provides brief intervention or refers to therapy but in drink driving, a test of at-risk consumption leads to penalty and license suspension. At an individual level, the alcohol treatment and early strategy is advantageous and recommends substantial gains in wellbeing since the capability for a GP to share therapy with a specialist alcohol and drug service is a principally compelling model. This intervention is cost- saving and legislators recognize the need for therapy and early intervention for problem alcoholics (Stockings et al., 2016, p.280). The successful interventions under the early intervention include self-help strategies, screening and brief advice, pharmacological therapy to prevent relapse in alcohol-dependent individuals and cognitive behavior therapy.
HEALTH PROMOTION6 In contrast, at a population level, regulating the availability along with the accessibility of alcohol is often not enforced since the intervention is objected politically in many campaigns. Its consumption tends to elevate with greater physical availability and research exhibits that alcohol- affiliated issues can be reduced by restricting availability by minimizing hours of sale as well as decreasing the outlet density of alcohol. Members of the general community and many drinkers obstruct these regulations and therefore legislators do not recognize the need for the intervention. However, the government of New South Wales currently initiated legislation to minimize trading hours for licensed venues as well as bottle shops in the Sydney central business district (Pennay, Lubman and Frei 2014, p. 356). Effective interventions Effective interventions intent to decline the dangerous utilization of alcohol, and consequently address the wellbeing as well as the welfare sector as its initial audience. Moreover, these effective interventions have a positive influence on several health domains. They lead to better mental health, improve adolescent, child, and reproductive health, lessens the burden of non-communicable infections and decrease violence and injuries (Newton et al., 2016, p.1056). A successful intervention constitutes a practical example of health promotion. At the individual level, brief interventions were effective because they minimize alcohol consumption in primary care and even in other environments (Linke and Murray 2017). They are successful with both older and younger patients and with both men and women. They entail personal follow-up which is more effective than a single contact strategy. Moreover, Mass media campaigns, as well as education and persuasion interventions, were found to be effective since they produce constant knowledge that may lay the basis for declines in alcohol drinking (Young et al., 2018, p.303). Education, as well as persuasion, aims at elevating the understanding
HEALTH PROMOTION7 of the dangers associated with alcohol along with changing attitudes and drinking habits. In education, details regarding alcohol are provided to persons who can then select for themselves whether or not to consume alcohol and to what magnitude (Janssen, Mathijssen, van Bon– Martens, Van Oers and Garretsen 2013, p.18). At a population level, strategies that were effective entail increasing the minimum drinking age and alcohol advertising (Berey, Loparco, Leeman and Grube 2017, p.173). This is because they minimize the consumption of alcohol as well as minimizing affiliated dangers and are focused on limiting its accessibility along with availability (Wakefield al., 2017, p.e014193). As for minimizing the drinking age, it will decline the consumption amongst teenagers since it will be difficult to buy alcohol. Moreover, teenagers are the most probable group to misuse alcohol like drinking excess which results in accidents, deaths and health issues. If these youths start to use alcohol later in life, they may be more probable to consume in restraint and not become addicts at an early age (Plunk et al., 2016, p.1761).
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HEALTH PROMOTION8 References Berey, B.L., Loparco, C., Leeman, R.F. and Grube, J.W., 2017. The myriad influences of alcohol advertising on adolescent drinking.Current addiction reports,4(2), pp.172-183. Greenberg, M.T. and Abenavoli, R., 2017. Universal interventions: Fully exploring their impacts and potential to produce population-level impacts.Journal of Research on Educational Effectiveness,10(1), pp.40-67. Howard, S.J., Gordon, R. and Jones, S.C., 2014. Australian alcohol policy 2001–2013 and implications for public health.BMC Public Health,14(1), p.848. Janssen, M.M., Mathijssen, J.J., van Bon–Martens, M.J., Van Oers, H.A. and Garretsen, H.F., 2013. Effectiveness of alcohol prevention interventions based on the principles of social marketing: a systematic review.Substance abuse treatment, prevention, and policy,8(1), p.18. Jiang, H. and Room, R., 2018. Action on minimum unit pricing of alcohol: a broader need.The Lancet,391(10126), p.1157. Jiang, H., Room, R., Livingston, M., Callinan, S., Brennan, A., Doran, C. and Thorn, M., 2019. The effects of alcohol pricing policies on consumption, health, social and economic outcomes, and health inequality in Australia: a protocol of an epidemiological modeling study.BMJ Open,9(6), p.e029918. Kelly, S., Olanrewaju, O., Cowan, A., Brayne, C. and Lafortune, L., 2017. Interventions to prevent and reduce excessive alcohol consumption in older people: a systematic review and meta-analysis.Age and aging,47(2), pp.175-184. Linke, S. and Murray, E., 2017. Internet-Based Methods in Managing Alcohol Misuse. InOxford Research Encyclopedia of Psychology.
HEALTH PROMOTION9 McPhail-Bell, K., Bond, C., Brough, M. and Fredericks, B., 2016. ‘We don’t tell people what to do’: ethical practice and Indigenous health promotion.Health Promotion Journal of Australia,26(3), pp.195-199. Morrison, C. and Cameron, P., 2015. The case for environmental strategies to prevent alcohol- related trauma.Injury,46(7), pp.1183-1185. Newton, N.C., Conrod, P.J., Slade, T., Carragher, N., Champion, K.E., Barrett, E.L., Kelly, E.V., Nair, N.K., Stapinski, L. and Teesson, M., 2016. The long‐term effectiveness of a selective, personality‐targeted prevention program in reducing alcohol use and related harms: A cluster randomized controlled trial.Journal of child psychology and psychiatry,57(9), pp.1056-1065. Pennay, A., Lubman, D.I., and Frei, M., 2014. Alcohol: prevention, policy and primary care responses.Australian family physician,43(6), p.356. Plunk, A.D., Krauss, M.J., Syed‐Mohammed, H., Hur, M., Cavzos‐Rehg, P.A., Bierut, L.J. and Grucza, R.A., 2016. The impact of the minimum legal drinking age on alcohol‐related chronic disease mortality.Alcoholism: Clinical and experimental research,40(8), pp.1761-1768. Roche, A., Kostadinov, V., Fischer, J., Nicholas, R., O'Rourke, K., Pidd, K., & Trifonoff, A. (2015). Addressing inequities in alcohol consumption and related harms.Health promotion international,30(suppl_2), ii20-ii35. Stockings, E., Hall, W.D., Lynskey, M., Morley, K.I., Reavley, N., Strang, J., Patton, G. and Degenhardt, L., 2016. Prevention, early intervention, harm reduction, and treatment of substance use in young people.The Lancet Psychiatry,3(3), pp.280-296. Tanner-Smith, E.E., and Lipsey, M.W., 2015. Brief alcohol interventions for adolescents and young adults: A systematic review and meta-analysis.Journal of substance abuse treatment,51, pp.1-18.
HEALTH PROMOTION10 Wakefield, M.A., Brennan, E., Dunstone, K., Durkin, S.J., Dixon, H.G., Pettigrew, S. and Slater, M.D., 2017. Features of alcohol harm reduction advertisements that most motivate reduced drinking among adults: an advertisement response study.BMJ Open,7(4), p.e014193. Wilson, H., Stoyanov, S.R., Gandabhai, S., and Baldwin, A., 2016. The quality and accuracy of mobile apps to prevent driving after drinking alcohol.JMIR mHealth and uHealth,4(3), p.e98. Wilson, I.M., Graham, K. and Taft, A., 2014. Alcohol interventions, alcohol policy, and intimate partner violence: a systematic review.BMC public health,14(1), p.881. Young, B., Lewis, S., Katikireddi, S.V., Bauld, L., Stead, M., Angus, K., Campbell, M., Hilton, S., Thomas, J., Hinds, K. and Ashie, A., 2018. Effectiveness of mass media campaigns to reduce alcohol consumption and harm: a systematic review.Alcohol and alcoholism,53(3), pp.302-316.
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HEALTH PROMOTION11 APPENDIX: Guidelines to reduce health risks from alcohol consumption in Australia GuidelineDescription Minimizing the risk of injury on a single occasion of drinking For healthy males and females, drinking no more than standard drinks on any day declines the lifetime peril of alcohol affiliated injury coming from that occasion. Pregnancy and breastfeedingFor females breastfeeding, not drinking is the safest choice, For females planning a pregnancy or are pregnant, not drinking is the safest choice. Minimizing the risk of alcohol-related harm over a lifetime For healthy men and women, consuming no more than two standard drinks on any day minimizes the lifelong peril of harm from alcohol affiliated injury and disorders. Children and teenagersFor children and teenagers, not drinking alcohol is the safest choice.