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Hospitality Provision Assignment - PKF Hotelexperts

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Added on  2020-06-04

Hospitality Provision Assignment - PKF Hotelexperts

   Added on 2020-06-04

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HOSPITALITYPROVISION
Hospitality Provision Assignment - PKF Hotelexperts_1
TABLE OF CONTENTSINTRODUCTION...........................................................................................................................1TASK 1............................................................................................................................................11.1 Discuss the interrelationship between the hospitality entities and wider travel & tourismbusinesses....................................................................................................................................1TASK 2............................................................................................................................................42.1 Implications of integration to the hospitality industry..........................................................42.2 Impact of integration on a hospitality business.....................................................................5TASK 3............................................................................................................................................63.1 Develop a rationale for the undertaking along with clearly justified decisions....................63.2 Develop a business plan for the selected organisation..........................................................7CONCLUSIONS............................................................................................................................10REFERENCES..............................................................................................................................11
Hospitality Provision Assignment - PKF Hotelexperts_2
INTRODUCTIONHospitality businesses serves a major role in the wider travel and tourism industry. Thereare different types of hotel depending upon various parameters. Further, these entities links withthe travel and tourism industry in aesthetic ways (Stephenson, 2014). In the present report,some methods in which hospitality companies integrates the other firms are explained. Besidesthis, impact of these integrations will also be examined in the assignment. Further, theinterrelationship between the hospitality entities and wider travel and tourism business will beidentified. Moreover, for obtaining desired outcomes an effective plan is developed for thechosen company.The organisation which is selected for the present undertaking is PKF hotelexperts. Thecited firm is a renowned name in the sector. This entity is located at 300 different locations inover 100 countries. The expanded global business needs superior techniques to manage thebusiness. Further, the selected firm has integration with other companies belonging to travel andtourism sector. Thus, in order to manage such a large sized firm, effective planning is required.Present work will be undertaken as Junior Consultant of the company.TASK 11.1 Discuss the interrelationship between the hospitality entities and wider travel & tourismbusinesses.There exists various hospitality service which can be availed by the consumers. On thebasis of different criteria, this sector can be categorised as follows:Size of Hotel:In this categorisation, the hotels are segregated on the basis of their size. Innarrower context, they can be divided on the basis of the number of rooms present in the hotel.For instance: The size can lie between these categories: <200 rooms, 200 to 400 rooms, 401 to700 rooms, >700 rooms. In addition to this, it should be recognised that the two hotels lying insame category can compare their strategies of operations and statistics (Lugosi, and et. al.,2016).Target Markets: This segregation of the sector covers a wide range of options. According to this,hotel target many markets to attract large number of customer figures. Some major among themare explained below:Business Hotels: These type of hotels contributes the major of all the units. Businesshotels are primarily catered by the business travellers such as part-time remote workers,1
Hospitality Provision Assignment - PKF Hotelexperts_3
full-time remote workers of field workers. These companies also rendered some freeservices suitable for their guests such as free local telephone calls, breakfasts, etc.Airport Hotels: Such type of hospitality companies are majorly opened with an aim toserve the airline passengers. These people take accommodation from airport hotelsbecause of overnight travel layovers, cancelled flights and other staff and crew membersof the airline itself. Suite Hotels: According to the recent trends and developments, such type of hotels arebeing widely used by the people. Such hotels have bedrooms along with living areaswhere consumers can entertain themselves (Lashley, C. and Morrison, A., 2013).Extended stay hotels: These type of hotels are quite similar to the suite hotels. In thishotel, there is also Kitchener attached with the living room and bedroom. This is becausethe guests stays for a longer pored of time and does not want to spend on food andbeverage facilities of the hotels.Serviced Apartments: Such type of hotels renders a long time or permanentaccommodations to the guests. Proper agreement and other documentation is done in theprocedure of such deals. All the facilities are provided in these hotels such as lovingroom, bedroom, kitchen, private balcony, etc. Resort Hotels: Resort hotels are mainly located on some attractive tourist locations suchas mountains, islands, etc. They are far from the cities and have recreational facilities forthe guests. These hospitality companies renders memorable experiences to theconsumers.Bed and Breakfast Hotels: Bed and breakfast hotels are the houses with the rooms whichare converted into overnight facilities.Timeshare Hotels: These hotels are also known a s 'vacation-interval" hotels. In this theguests purchase the ownership for a specified time-period. Casino Hotels: These hotels are well equipped with the gambling facilities. In addition tothis, food and beverage services rendered by such entities are recommendable (Lugosiand et. al., 2016).Levels of Services: This is the most important and common method of categorising thehospitality sector. This is based on the financial segregation. They are as follows:2
Hospitality Provision Assignment - PKF Hotelexperts_4

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