Table of Contents INTRODUCTION...........................................................................................................................1 TASK 1............................................................................................................................................1 P1 Determine and evaluate different sources of entrepreneurial ideas and innovation..............1 TASK 2............................................................................................................................................4 P2 The rationale and the market gap for a specific entrepreneurial............................................4 TASK 3............................................................................................................................................6 P3 Gap analysis in the evaluation of a specific entrepreneurial idea..........................................6 P4 Interpretation of data to provide evidence of market potential..............................................7 TASK 4............................................................................................................................................9 P5 SWOT analysis to assess the entrepreneur idea.....................................................................9 P6 Competitive and market environments in which the idea will be launched........................11 CONCLUSION..............................................................................................................................12 REFRENCES.................................................................................................................................14
INTRODUCTION Entrepreneurissomeonewhostartstheirownbusinessventurebyidentifying opportunity to make a profit. A person operates a company alone and makes money through start up by considering risks, uncertainties and other factors. They come up with new ideas, innovationforproducinggoodsorservicestosatisfycustomersdesiredexpectation. Entrepreneurs always look for various opportunities to grow business and achieve competitive advantage with the help of bringing changes, creativity, curiosity, innovation and inventions within organisation (Abu-Saifan, 2012). This report is based on Food & Fun restaurant which recently opened up in London, UK. This assignment will different sources of entrepreneurial innovation and explain market gap for specific entrepreneurial ideas with tools or techniques. It will present data and interpret those for proper gap analysis. There will apply SWOT frameworks regarding entrepreneurial ideas as well as evaluate competitive market environment to assess the potential viability. TASK 1 P1Determine and evaluate different sources of entrepreneurial ideas and innovation There are number of entrepreneurs who started their own businesses and become successful. They bring new innovative thoughts or ideas while starting a venture so that better outcomes can be get in an effective manner. Many of individuals generally find big opportunities for showing their talents and knowledge through developing business and apply skills for running in smooth manner. The Food & Fun is new restaurant that established in London as an entrepreneur who decided to starts a business venture for generating higher number of revenues or profits and satisfy customers needs or wants (Audet, 2010). There is required a proper study for running business operations in which environmental factors considered. They can affects on the organisation functions or activities so management make decisions to create effective strategies and action plans to survive in the competitive environment. Here described some external environmental factors to understand in better manner such as: Political:There are several political factors that have direct impacts on the business firm as it includes rules, regulations, taxation, restrictions, policies and procedure that can affects on the organisational functions or its operations. Therefore, company have to follow such rules that formulated by the government of UK. Food & Fun restaurant can 1
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be grow by serving variety of foods to the customers due to getting relaxation from taxations as well. The political situation which is present in UK strong and many benefist are provided to new start-up's. This will enables the new restaurant is to use such condition as beneficial factor to earn large number of income because less rate of tax is applied on new business activities. Economical:This is another important factor that can change according to environment and it is beyond the control of management. In this included growth rates, GDP, fluctuation and exchange rates that affects on the profitability of firm (Costanzo, 2010). It is necessary to make better pricing strategies and consider economic crises while running operations. The economy of UK is very strong which provides the opportunity to the small organisation is to fulfil their needs through attaining funds from various investors. This will have huge importance in getting large number of opportunities of expansion in future. Social:Many of organisations are facing some social issues due to improper knowledge of customer's needs or wants. There are required an appropriate study to identify the potential consumers and their choices, tastes and preferences so that effective goods or services can bes provided to the right people. This can be beneficial in building healthy relationship among targeted audiences. Technological:in the modern era, everything is going to be digitalised and every firm is focusing on adopting best advanced technologies to make their work easy or effective as well. It can be seen that every individuals are addicted with technologies or other devices for managing their works and these have become their part of life. Therefore, Food & Fun restaurant also should undertake advanced technologies to perform various activities in an adequate way. There are many changes are happen in technology on regular basis which are required to implement by small business (Vurro, 2010). Establishment of mobile technology and digital plat form helps in survival and provides the opportunity to improve their sales and profitability in future period of time. Drucker's 7 sources of innovation:Unexpected:Entrepreneurs try to adopt best strategies and effective technologies for the purpose of producing better quality of products or services which will help in achieving 2
competitive advantages in well manner. There should be unique and featured products that differentiates from other competitors.Incongruity: There is necessary to introduce find better opportunities for introducing new product or services so that higher income can be generated. The Food & Fun restaurant focus on capturing target market through providing different flavour of foods to the customers.Innovation based on process need: in this defined that innovation is one of the best way to bring several changes and effectiveness in business firms which are needed to achieve competitiveadvantages(Perrini,2010).Companycangethigherreturnsthrough implementation of plans and procedures as well.Changesinindustryandmarket:Itcanbesanalysedthatinnovationgenerally considered for modification and alteration of existing products so that effective items can be produced. The Food & Fun is trying to capturing market through bring changes in flavours or tastes.Demographics:This is helpful component that helps in classified business according to segmentation so that potential customers can be targeted.Change in perception:It is required to identify customers perception regarding goods or services that helps in growing business. New knowledge, both scientific and non-scientific:There is necessary to execute and implement particular ideas, innovation and knowledge for running business firm in an effective manner. Types of innovation: Products and process innovation: In the business organisation, innovation play vital role in bringing changes, some alteration in existing products or services so that customers can be attracted towards firm (Silva, 2011). This is essential in increasing maximum level of satisfaction of customers by considering modification and qualities that result higher profits or growth. Difference between invention and innovation and the role of creativity: InnovationInvention It play an important role in bringing several effective changes in goods or services so that better quality of products can be produced with Thisisassociatedwithnewproduct development with the help of modification and alteration. Company considered the inventions 3
innovative ideas and creativity.of new items for getting attention of targeted customers. Difference between a product or service idea and a business idea: Product ideaBusiness idea In this, company have to find customers needs ordesiredexpectationtowardsgoodsor services so that they can produce better quality ofproductswithadditionalfeaturesand valuable materials as well. In this considered an appropriate business plan andcreatestrategiestorunoperationsor functions of organisation. The Food & Fun requirestoadoptbestideasforproducing variety of food items with better quality so that competitive advantages can be gained. TASK 2 P2 The rationale and the market gap for a specific entrepreneurial In the present scenario, many of companies are trying to compete with tough competitors and making effective strategies for surviving in the marketplace. It is necessary to formulate appropriate plans or strategies for implementing innovative ideas and creativity so that future goals or outcomes can be achieved (Ghobril, 2011). There are required to analyse gaps between different market and targeted audiences that must be measured as much as possible. The Food & Fun restaurant has to undertake some effective tools or techniques for the purpose of fulfil marketing gap such as: Identification of customers:It is necessary to identify target customers and their desired needs,wants,choices,demandsandpreferencesregardingparticulargoodsorservices. Entrepreneur also analyse consumer tastes for providing effective food items to them as Food & Fun restaurant conducted survey and gathered informations to produce variety of products for satisfying customers desired needs (Nassif,2011). It support to them in finding resources and factors that will help in producing drinks and dishes as well. Marketing segmentationDemographic:In this process, company classified its targeted audiences on the basis of age, gender, income, nationality and regions etc. these have major impacts on enhancing sales and generate higher revenues in well manner. 4
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Behavioural:In this, entrepreneur undertake some major components for finding appropriatecustomersandtargetaudience.Itincludedlifestyles,culture,values, behaviours, beliefs and attitude of customers so that business can be run in an effective manner. Product or services:Tangible:The Food & Fun provides tangible products as well as food material to the targeted audiences so that they can be satisfied in more efficient way (Henning, 2012). They also focus on capturing market through organic food stuff to the people. Intangible:In this included several services that cannot be seen or touched but customers can feel it. Entrepreneur try to satisfy its customers by providing better quality of services so that they will be loyal towards firm. The Food & Fun provide quick services and better infrastructure to customers for attracting them. Industry environmentIndustry competitors:In this considered various organisations that have occupied good position in the particular marketplace and give tough competition to the new small businesses. The owner of Food & Fun is also required to analyse strong competitors because restaurants businesses are common and many of competitors are available in the markets so they are biggest threats of firm. Proper planning and strategies required to overcome such threats and grow business in competitive environment.Bargaining power of suppliers:Company focus on bargaining power of suppliers that have major impacts on profitability and productivity. The Food & Fun considered various suppliers which provide better quality of material so that good drinks or dishes can be prepared (Kauranen, 2012). They can bargain with suppliers regarding pricing of raw materials or stuffs which is effective due to availability of number of alternatives as well.Bargaining power of customers: It is required to consider customers choices and purchasing behaviours because they are key people for getting success in the future. There is necessary to attracts more customers by adopting strategies such as setting lower price on goods or services. it will help in building healthy relationship among customers in adequate manner.Threats of substitute:It can be analysed that restaurant business is very common in the marketplace so there are many of substitutes available of The Food & Fun Restaurant. 5
Threats of new entries: There is necessary to create better ideas and adopt strategies for generating higher profits or revenues. TASK 3 P3 Gap analysis in the evaluation of a specific entrepreneurial idea Entrepreneur always try to develop business by adopting best tools or techniques as well as effective strategies so that targets can be attained (Kraus, 2012). Gap analysis play an important role in analysing major differences between company's current position or conditions with set standard for future. It is required to examine several changes and environmental aspects that support in meeting customers desired expectations. For The Food & Fun Restaurant, there must be requiredto identify various gaps that occurred while achieving set targets or future goals. This will be support in adopting best strategies and tools or techniques for creating positive image among competitors. In this consider an appropriate strategy for data analysis such as: Questionnaire Name- Email ID- Contact No.- Q1. Does the quality of the food products provided by Food & Fun Restaurant is optimum? Yes No Q2.Whichmodeoftrainingismoresuitableforforthepurposeofmaximisationof performance and productivity of organisation? Off the job On the job Q3. Does application of digital technology helps to acquire large market share? Agree Disagree Cant say Q4. Does implementation of digital technology helps to attain competitiveness in business 6
operations in future period of time? P4 Interpretation of data to provide evidence of market potential Theme 1: Q1.Does the quality of the food products providedbyFood&FunRestaurantis optimum? Frequency A. Yes18 B. No12 ParticularsNo. of respondents A. Yes18 B. No12 Total30 Mean15 Median15 Mode6 Findings: From the above data, it can be analysed that there are 18 respondent out of 30 agreed about the quality of goods or services which are provided by The Food and Fun restaurant 7 A. YesB. No 0 2 4 6 8 10 12 14 16 18 18 12 Column C
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(George, and Kotha, 2013). Rest of persons do not agree because of poor image in the market place. Q2.Which mode of training is more suitable forforthepurposeofmaximisationof performance and productivity of organisation? Frequency A. On the Job16 B. Off the Job14 ParticularsNo. of respondents A. On the Job16 B. Off the Job14 Total30 Mean15 Median15 Mode2 Findings: form the graphical representation, it has founded that company required proper training and development programs for enhancing employees skills or knowledge so that productivity and productivity can be increased in adequate manner (Korsgaard, 2012). 16 out of 30 suggests on the job method for better training and learnings to workers. 8 A. On the JobB. Off the Job 13 13.5 14 14.5 15 15.5 16 16 14Column C
Q3.Doesapplicationofdigitaltechnology helps to acquire large market share? Frequency A. Agree17 B. Disagree8 C. Can’t say5 ParticularsNo. of respondents A. Agree17 B. Disagree8 C. Can’t say5 Total30 Mean10 Median8 Mode2 Findings: The Food & Fun Restaurant can use several advanced technologies for improving business performance and run its operations in smooth manner (Shepherd and Grégoire, 2010). 17 out of 30 agreed to adopt technology for bringing changes and effectiveness in the firm. 8 out of 30 think that it would be expensive and increase costs for organisation. 9 AgreeDisagreeCan’t say 0 2 4 6 8 10 12 14 16 1817 8 5 Column C
TASK 4 P5 SWOT analysis to assess the entrepreneur idea Everyorganisationfocusonachievingcompetitiveadvantagesthroughidentifying various opportunities so that business can be grow in the future. Entrepreneur considered an appropriate plan for running business operations in which they undertakes some major factors that can affects on the organisation including internal and external (Fuentes, 2011). These support in making favourable decisions regarding adoption of new techniques and effective strategy to attains predetermined goals or objectives in an adequate manner. The Food & Fun focus on analysing different factors by using SWOT analysis as it is best method for getting relevant data and information regarding company's strengths, weaknesses and opportunities and threats so that better strategies can bes formulated for growing business. Here are SWOT analysis of The Food & Fun restaurant such as: Strengths: This is best method in which entrepreneur analyse its strengths and positive aspects of company. It is beneficial in identifying major plus points for improving business level and performances in an efficient way. This is is essential in earnings higher revenues or profits through better implementation of plans and strategies. The Food & Fun is giving number of items ins food such as Fast foods, continental foods, Chinese, Italian and many more with different varieties or flavour so that maximum customers are to be targeted. They also deals in other foods and beverages such as Shakes, drinks etc. Company focus on customers needs or wants and their pricing factors that must be affordable for targeted customers (Kung, 2011). Entrepreneur adopt pricing strategy that moderates according to situations which helps in attracting number of customers towards firm due to reasonable price. The Food & Fun is providing high quality of foods and services to loyal customers. They also considered the attractive infrastructures and unique designs which captured customers eyes as well as get attention towards firm. Weaknesses: This is beneficial in identifying important areas and weak points for developing company in an effective manner. It is necessary to analyse those areas which can create barriers in attaining business goals so manager consider weaknesses of firms and try find out major requirements for overcoming such negative points in order to get success. They have analysed 10
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that there is poor services as waiters are taking more time to provide foods or services to the customers. People are disappointed from these services because of lengthy time or process. Therefore, management required proper staff members and employees so that quick services can be given to the targeted customers (Farmer, 2011). They should recruit adequate staff and suitable candidates which will support in treating every customers fairly and satisfy their desired needs within limited time period. On the other side, the another weakness is lack of resources and funds as company is facing such problems due to shortage. Employees also are limited within the organisation because of high demands of salary. Therefore, they can overcome this weakness through hiring more staff and chef who are able to prepare better quality of foods as well as contacts with other suppliers to fulfil gaps of demand and supply within firm. Threats: The Food & Fun Restaurant is small business venture which deals in providing variety of products and food stuffs to the customers in the marketplace but it is common business as many of firms are available who are giving such facilities in existing markets so many of competitors can be seen. Therefore, it is necessary to identify particular markets by conducting research or survey which helps in gathering informations about current situations and strong competitors within market (Duru, 2012). They have make better decisions regarding setting prices of good or services so that effective position can be occupied. This will support in attracting huge audience towards firms that result achieve competitive advantage. Opportunities: There are various opportunities for organisation in attaining goal and achieve growth or sustainability as entrepreneur focus on getting higher returns by developing business in an efficient manner. They can expand their business at other places because they are earning more and generating higher profits so it is biggest opportunity to grow in the competitive environment. This is essential for The Food & Fun Restaurant as they can increase their markets shares and profitability through developing business performances. P6 Competitive and market environments in which the idea will be launched For a new business venture, entrepreneur perform several task or work that must be required before starting a small firm. They undertake as mini research and study for analysing 11
current market situations such as trends, fashions, customers choices, tastes and preferences, competitors and various factors that can affects on the business. It helps in gathering relevant data or information regarding market conditions that beneficial in formulating strategies and action plans for achieving predetermined goals or objectives in an adequate way (Burg, 2012). Company use these informations for making better path or tracks that easily get success within time frame. Entrepreneur should consider an effective survey before starting new venture so that they can set directions as well as gives instructions to the employees towards attaining goals or targets in an appropriate manner. It will help in surviving in competitive environment and get better outcomes. Competitive market:This is another major component that beneficial for running business as it support analysing competition within marketplace with the help of proper research or survey as well. There are many of restaurants available ins the market so it is difficult to survive in tough competition so it is necessary to make a smart plan for starting new venture. There are some major elements which can be undertaken for particular research such as:Substitute products:It can be analysed that many of restaurants are available in the market so it is necessary to have unique selling point regarding goods or services which differentiate company's products from another competitors. The Food & Fun is providing number of items in restaurant such as fast food, continental food, Chinese and Italian so that more customers can be attracted towards firm. Target Audience:Entrepreneur targeted their customers with the help of analysing customers choices, tastes and preferences who can be helpful in increasing profitability for organisation. They have decided to sell their products to the potential customers as per segmentation such as children, teenagers, youngsters, adults, as well as old age people who prefer these foods to satisfy their needs or wants. Market environment:research play crucial role in identifying target customers and competition in the marketplace. Entrepreneurs always focus on analysing situations and find opportunities to build business so that higher revenues can be generated. It included two major elements such as:Macroenvironment:Entrepreneurshouldrequiredtoanalyseexternalmacro environmental factors that can affects on the business firm (Burg, 2012). They can use PESTEL model for examining the external forces which comprised with various aspects 12
such as social, technological, legal, environmental, economical, and political etc. they can formulate appropriate strategy to face such kinds of uncertainties and circumstances to achieve growth. Micro environment:In this consider various internal factors that are associated with organisation such as culture, attitudes, behaviour, relationship among staff members and financial resources etc. they have major impacts on the business organisation. Therefore, entrepreneur has to undertakes these internal factors and make better strategy to manage environment for accomplishing set targets or goals in an effective manner. CONCLUSION From the above report, it has been concluded that entrepreneurs starts their own business with coming up several resources, innovative ideas, land, capital and many others. Entrepreneurs have capabilities and qualities to manage entire business process with considering risks or uncertainties. They also undertake some environmental factors such as internal and external which can affects on the business as well as its operations. This report defined about the Food & Fun Restaurant which newly opened in the marketplace. It started for providing variety of foods and beverages to the targeted audiences for satisfying their desired needs or wants. In this considered several tools or techniques for building good position and achieving competitive advantages in an effective way. 13
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