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Operations Management for Italian Baker in Malaysia

   

Added on  2023-05-31

8 Pages631 Words60 Views
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OPERATIONS MANAGEMENT
Operations Management for Italian Baker in Malaysia_1

Operations management
Executive Summary
Page 1 of 8
Operations Management for Italian Baker in Malaysia_2

Operations management
Table of Contents
Introduction......................................................................................................................................3
Background of organization............................................................................................................3
Management of particular operation................................................................................................4
Adaptation of transformational process diagram.............................................................................4
Theories of operation management.................................................................................................4
Management of operation, cost, speed, speed, flexibility, and time................................................4
Analysis...........................................................................................................................................4
Conclusion and recommendations...................................................................................................4
Reference list...................................................................................................................................5
Appendix..........................................................................................................................................6
Page 2 of 8
Operations Management for Italian Baker in Malaysia_3

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