Business Plan for Italian Cafe - The Farmhouse Essex

Business Plan

INTRODUCTION
Business is the word which is self explaining itself as the process of having the ides in the mind
and then using it to have some sort of profit in the company. The term "business" literally refers
to the state of being busy. However, business has a very broad definition because it encompasses
all human activities. The production and exchange of goods and services with the goal of making
money is what business is all about. By producing and selling commodities and services to meet
human needs, business produces utilities. Business is a form of commerce Two or more persons
trade something of value, such as goods or services, for mutual gain or profit.It is a structured or
systematic activity that involves the fulfilment of human desires. The purchase and sale of goods
and services on a regular or recurring basis with the goal of earning profits through satisfying
human wants is what business is all about.
MAIN BODY
In this report the chosen business is about the Italian cafe in united kingdom which is the
farmhouse essex it is in the waltham abey also this is the famous restaurant which is dealing
there for a long time and it is very important to know the history about this business of the Italian
restaurant and get to know about its working structure and the products and services which are
provide to the customers by this restaurant. Also some of the highlighted lines which represents
this business is We have something for everyone, serving up classics with a twist as well as a
variety of plates made with locally sourced products. Come to our family-run, family-friendly
restaurant for breakfast, lunch, afternoon tea, or killer cocktails in a rustic, contemporary barn
with warehouse atmosphere. We have a number of function and private dining rooms available
for those special occasions and festivities, including birthdays, baby showers, weddings, business
gatherings, and more. To avoid disappointment, get a sense of what we do by booking a table
now.
The chef-patron of The Farmhouse Essex's life has always revolved around food. Teejay's great
aunt managed multiple successful restaurants, and her stories inspired him early on, as did
Teejay's Nonna, who cultivated an eclectic palate by presentingBringing out the best in
everything, from offal to unusually spicy dishes. Teejay felt in his early twenties that it was time
to turn a pastime into a profession, and he studied cooking at the prestigious Westminster
Kingsway College before being identified as a hot talent by Jamie Oliver. Teejay quickly rose
through the ranks at Oliver as a sous chef and new openings chefs, and he went into the realm of

corporate catering and onto the water – working with Fabulous Feasts, a company based on the
Silver Sturgeon boat on the Thames.Teejay's first venue, like his cooking approach, has a simple
name. The Essex Farmhouse is a cafe and deli that serves modern British cuisine in a rustic
warehouse setting with a laid-back ambience.
With its crowd-pleasing cuisine, shared feasts and Sunday roasts, and a shop stocked with local
delights, the Farmhouse Restaurant Essex offers something for everyone – and as a family-run
business, Teejay stresses that everyone in the family is welcome. There's more to come from the
Essex Farmhouse. With themed pop-up events, food festivals, and other activities aimed at
putting this part of Essex on the culinary map, it'll also serve as a platform for promoting local
produce and talent.
Products and services
At The Farmhouse Restaurant Essex, our menus are produced and frequently changed based on
the greatest sources and ingredienVEGAN HASH caramelised onions & roasted peppers, chilli ,
spinach, mushroom, fried maris pipers & sweet potatots available at the moment. To ensure
quality and traceability, all of our product is obtained from respected Essex and UK vendors.
View our current menus below and follow us on social media to stay informed about seasonal
changes, promotions, events, and theme evenings.
And the menu of the restaurant according to the slots is as follows:
Breakfast:
 THE FULL ESSEX 2 sausage, 2 smoked bacon, 2 free range eggs, beans, mushroom, grilled
tomato & artisan toast
 THE SKINNY ESSEX sausage, smoked bacon, free range egg, beans, mushroom, grilled
tomato & artisan toast
 THE VEGGIE ESSEX smashed avocado, grilled halloumi, 2 free range poached eggs,
mushrooms, grilled tomato & artisan toast
 VEGAN HASH caramelised onions & roasted peppers, chilli , spinach, mushroom, fried
maris pipers & sweet potato
 HASH & EGGS hanger steak with caramlised onions, paprika, chilli, fried potatoes and eggs
 SMASHED AVOCADO & POACHED EGGS served on toasted sourdough topped with
chili, lime & coriander
 add: streaky bacon / smoked salmon