Saturation Pressure Measurement and Effects of Thermal Lag
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This lab report explores saturation pressure measurement and the effects of thermal lag. It discusses the principles behind saturation pressure measurement and how thermal lag affects accuracy. The methodology, results, and discussion of the experiment are presented, along with references for further reading.
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LAB REPORT ON SATURATION PRESSURE MEASUREMENT AIMED AT DETERMINING THE EFFECTS OF THERMAL LAG ABSTRACT This experiment aims at understanding of the principles behind saturation pressure measurement with a view to determine the effects on accuracy of results as due to unsteady conditions i.e. thermal lag effect. In a bid to determine this, using a pressured vessel, the temperatures of water is measured against the corresponding pressure values.ThePlatinumresistancethermometerusedyieldsanelectricaloutput resistance for every pressure values measured by the semiconductor –type electronic pressuresensor.TheseresistancevaluesreadfromthePlatinumResistance thermometer are thereafter converted, using suitable charts and relevant formulae provided in the lab manual and formulae, to give the measured temperature readings. The series of data obtained from the experimental results are used to plot various graphs used to determine the thermal lag phenomenon. INTRODUCTION At a constant volume, the properties of water represented as a function of both volume and pressure is as diagrammatically represented below. The point at which a change in phase of water occurs i.e. from the vapour to the liquid or from the liquid to the vapour is referred to as the saturation point. Saturation
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temperatureisthetemperaturesatwhichaliquidboilsintowaterphasefora corresponding saturation pressure. The liquid at this stage is saturated with thermal energy thus phase transition occurs on any slight addition of thermal energy. For an isobaric system (a system in which pressure is constant), as the thermal energy is removed,condensationofvapouratsaturationtemperaturesintoliquidoccurs. Additional thermal energy would however boil a liquid at saturation temperature and pressure into vapour phase. The pressure at which the liquid boils into vapour phase at a saturation temperature is referred to as saturation pressure. Saturation temperatures and saturation pressure are directly proportional to each other i.e. an increase in saturation temperatures would increase pressure. Vapour at saturation temperatures and pressure begins to condense into liquid phase of an isothermal system. This happens when the pressure of the system is increased. METHODOLOGY The apparatus used in conducting this experiment consists of semiconductor –type electronic pressure sensor and platinum resistance thermometers. The latter apparatus measures temperatures with an electrical output in Ohms. A measurable change in the resistance of the semiconductor is produced due to the compression and tension in the gauges. To set up the experiment, the drain valve and the calorimeter valve were both confirmed to be closed. A confirmation of the ‘óff’ state of the mains power to the console was made before the boiler was filled. The filling point was opened and the equipment filled with de-ionized water to halfway levels of the sight-glass. The console and its mains power were then both switched off. After the above described set up, heater was switched on and its control turned to maximum levels. Intense movement of water at the surface and presence of steam escaping from the filling point indicated that water had reached its boiling point. In a bid to allow for the maintenance of non-excessive but steady stream of steam, the power of the heater was reduced. When the steadiness of resistance Rm1 had been achieved,
the reading of sensor’s pressure (P1) was noted as the pressure inside the vessel. The corresponding resistance value for this pressure was read from the Platinum Resistance thermometer. The filler valve was then switched off and the heater returned to maximum power. Thermometer output was recorded at two-minute intervals and the electronic pressure sensor readings too. After the maximum working pressure was achieved, the heater was turned off. The electronic pressure readings were recorded at every 5- minuteintervalofthecorrespondingthermometeroutputreadings.Thisstepwas repeated till the readings stabilized and the results recorded in table 1.1. To investigate the phenomenal effect of different heating rates, the heater was set at lower power. Finally, the isolating valve of the calorimeter was opened. RESULTS Table 1.1: Experimental Results Time (min) Measured Resistance (Ohm) Absolute Pressure (kPa) Pressure in Bar Absolut e temp Actual Temp Corrected Resistance 0146.51641.6186113.002124147.57 2148.82332.995124.693132150.57 4150.93113.0693134.852140153.58 6158.93983.928142.922170164.78 8154.64924.8557150.674154158.81 10156.35945.862157.891160161.04 12157.86976.8789164.249166163.274
Graphical Results 02468101214 350 400 450 Absolute Temperature versus time Absolute Temperatures Linear (Absolute Temperatures) Fig 1.1 A graph of Absolute measured temperature against time 02468101214 360 380 400 420 440 460 Actual Temperature versus time Actual Temperature Linear (Actual Temperature) Fig 1.2 A graph of Actual Absolute temperature against time 02468101214 340 360 380 400 420 440 460 Absolute Temperatures Linear (Absolute Temperatures) Actual Temperature Linear (Actual Temperature) Fig 1.3 A graph of Absolute and Actual temperature against time
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390400410420430440450 360 380 400 420 440 460 Measured temperature against actual temperature Measured temp Linear (Measured temp) Fig 1.4 A graph of Absolute and Actual temperature against time DISCUSSION A graph of all the various dependent variables versus time plotted yielded linear graphs showing that the dependent variables increase with time. The measured and actual temperature graphs nearly coincided with each other when plotted against time. The values of temperatures obtained from the actual measurements and from the platinum resistance measurements were found to be approximately the same. The negligible discrepanciesbetweenthemcouldbeattributedtoseveralfactorsincludingthe presence of errors due to thermal lag. The thermal lag errors emanate from the possible delays in the thermometer to respond to changes in temperatures. Additionally, presenceofleadresistanceinthethermometer brought aboutthese differences. Being a two-wire device, an extension wire finally becomes part of the thermometer. Therefore, then error in the lead resistance increases with the lengthening lead.The errors of the two wire resistance thermometers could be overcome by using four wire or three wire devices which cancels out the lead wire resistances. Possible self-heating of the pressure resistance thermometer could have led to these small deviations. Naturally, for resistance to be measured, current must be made to flow through the sensing resistor. This flow of current produces losses inform of heat i.e I2R losses which would finally produce less accurate results. Effects of thermal capacity due to slight increment in loading may have interfered with, to an extent, the accuracy of the obtained results. Moreover, thermoelectric effects due to accidental joining of metals
which are dissimilar during construction of the thermometer may have generated small D.C voltages thus interfering with the accuracy of the obtained results. As therein results, the nature of values of saturation temperatures indeed determined the nature of the values of saturated pressure obtained. The values of pressure at which theliquidboiledintovapourphase(saturationpressure)atvarioussaturation temperatures depicted a direct proportionality with these temperatures. An increase in saturation temperature increased the saturation pressure while a decrease in saturation temperature decreased the saturation pressure. This is a very instrumental relationship. CONCLUSION In a nutshell, connections were set up as therein procedure and various data obtained recorded under results. A number of graphical plots were then made as presented. These graphs include that of measured temperatures against time, actual temperatures against time, measured temperatures against actual temperatures and that of measured temperatures and actual temperatures both on the same axis against time. It was evident that the plots conformed to their expected theoretical profile. Analysis of these graphs verified the thermal lag effect on the accuracy of the data obtained in such pressure measurements. In this respect, the experimental objectives were verified. REFERENCES Biko,F.B. (2015). Transient Pressure Measurement.Fundamentals of Temperature, Pressure, and Flow Measurements, 375-391. Calvert,J.G. (2016). Saturation Vapour Pressure.IUPAC Standards Online. Peeps,E.O. (2017). Resistance Thermometers.Temperature Measurement,2(1), 85-102. Standard Test Method for Thermal Lag of Thermal Analysis Apparatus. (2015). Tomczuk,K., & Werszko,R. (2013). Correction for thermal lag in dynamic temperature measurements using resistance thermometers.Review of Scientific Instruments,84(7), 074903.