Table of content •Part 2.1 •Financial statement •Example of Balance •Example of income statement •Cash Flow •Budget expenses •MIS •Dalata Hotel Group •Part 2.2 •Forecasting •Setting Price •Conclusion •References •Thank you
Part 2.1 •Different type of management Accounting Information Flow chart Accounting FinancialManagement
Financial Statement •Financial statement includes various records which are as follows: •Balance sheet •Income statement •Statement Cash flow
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Budget Budget for the year 2017 €’000 Revenue420000 Cost of Sales180000 Gross Profit240000 Administrative Expenses12717 Other Income700 Operating profit227983 Finance Cost11000 Profit Before Tax216983 Tax Expenses45566 Profit after tax171417
Management Accounting System Management accounting is done by the decision maker andsomeoftheinternalmanagers.Theinternal managerspresentthefinancialinformationinthe following points: •Financial ratio •Variance analysis •Budget forecast •Cost accounting
Dalata Hotel Group •In travel and tourism industry, the accounting management is an essential thing to balance the profitability of entire business. •Dalata Hotel Group plc has almost 33 three star and four star hotels at different location which has around 7700 rooms. •Dalata Hotel Group plc is the well known organization in the travel and tourism industry. •The accounting management is done for the financial management in Dalata Hotel Group plc
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Part 2.2 •Decision making tools •Strategic- Budget and Balance score card. •Tactical- Budgets •Operational
Forecasting •Budget forecast is the technique to take some financial decisions in the Dalata Hotel Group plc. •This organization is using the budget forecasting to allocate the budget for the future of the organization.
Setting Price
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Conclusion •Management accounting is essential to manage the funds and investments in Dalata Hotel Group plc. All the budgets and funds will be analyzed in the management accounting which is helpful for the future reference of the organization.
References •Barkauskas, V., Barkauskienė, K. and Jasinskas, E., 2015. Analysis of macro environmental factors influencing the development of rural tourism: Lithuanian case. Procedia-Social and Behavioral Sciences, vol 213, pp.167-172. •Mihalič, T., 2013. Performance of environmental resources of a tourist destination: concept and application. Journal of Travel Research, vol 52(5), pp.614-630 •Wilkinson, J. (2013). Budgeting vs Forecasting. [online] strategiccfo. Available at: https://strategiccfo.com/budgeting-vs-forecasting/ [Accessed 18 Jan. 2018]. •Sorin, B. and Carmen, S., 2012. The relevance of management accounting for the hospitality industry. THE ANNALS OF THE UNIVERSITY OF ORADEA, p.886. •Lane, P. and Durden, C., 2013. Pricing decisions and the role of cost accounting systems and cost information in tourism organisations.