Problems and Solutions in Hotel Management and Operations

Management

Table of Contents
INTRODUCTION...........................................................................................................................3
Discuss the problems which causes from the management and operational including with the
problems.................................................................................................................................3
Put the 3 point plan for resolving the problems and terms of Improving the quality of service,
Staff morale and operational efficiency.................................................................................4
Support with the management and operational theories and principles.................................5
CONCLUSION................................................................................................................................7
REFERENCES................................................................................................................................9