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Managing Financial Resource Decisions - Thomas Cook

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Added on  2019-12-03

Managing Financial Resource Decisions - Thomas Cook

   Added on 2019-12-03

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Managing FinancialResource Decisions
Managing Financial Resource Decisions - Thomas Cook_1
Table of ContentsIntroduction................................................................................................................................1TASK 1......................................................................................................................................1AC 1.1 Sources of finance.....................................................................................................1AC 1.2 Implication of different finance sources...................................................................2AC 1.3 Appropriate finance source for Thomas Cook.........................................................2AC 2.1 Cost of different finance sources..............................................................................2AC 2.2 Importance of financial planning..............................................................................3AC 2.3 Information needs of different decision makers.......................................................3AC 2.4 The impact of finance on the financial statements....................................................4TASK 2......................................................................................................................................4AC 3.1 Analysis of the budget...............................................................................................4AC 3.2 Calculation of unit cost and pricing decisions..........................................................5AC 3.3 Implication of different investment appraisal techniques.........................................6TASK 3......................................................................................................................................7AC 4.1 The financial statements produced by the company.................................................7AC 4.2 Financial statements of different type of organizations............................................8AC 4.3 financial statement analysis of Thomas cook...........................................................9CONCLUSION........................................................................................................................10REFERENCES.........................................................................................................................10
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Index of TablesTable 1: Budget for the six month .............................................................................................5Table 2: calculation of Cost per unit .........................................................................................6Table 3: Calculation of NPV, IRR and ARR (In £)...................................................................7Table 4: Calculation of payback period (In £)...........................................................................7Table 5: Ratio analysis of Thomas Cook .................................................................................9
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Managing Financial Resource Decisions - Thomas Cook_4

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