Nutrition, Digestion and Excretion

NURITION,
DIGESTION AND
EXCRETION

Table of Contents
INTRODUCTION...........................................................................................................................3
MAIN BODY...................................................................................................................................3
TASK 1............................................................................................................................................3
Importance of good nutrition for optimum health..................................................................3
How body uses carbohydrate, lipid, protein, vitamin, mineral and water..............................4
Comparison of three disease such as rickets, tetany and osteoporosis...................................5
TASK 2............................................................................................................................................6
How a digestive system work.................................................................................................6
TASK 3............................................................................................................................................7
Metabolic process of cellular respiration glycolysis, the tricarboxylic acid cycle and oxidative
phosphorylation......................................................................................................................7
Process of lipolysis and triglyceride are stored and used in the body....................................9
Protease enzyme in breaking down protein, deamination of amino acids and how ammonia is
converted to urea....................................................................................................................9
CONCLUSION..............................................................................................................................10
REFERENCES..............................................................................................................................11

INTRODUCTION
The nutrition is defined as a supplement which is provided from the external source in
order to provide the specific energy in aspect to formation of adenosine triphosphate in the body
to create energetic way off of matter. In this, digestion is a process by which the food particles as
small in and with the help of very enzymatic activity it is digested in the body and helpful in
order to create the energy production. Moreover, the excretion is also defined as a process in
which the waste material or waste product from the body is eliminated, this process is called as
excretion or elimination of waste product. Moreover, there are various gland and hormone and
enzyme play essential role in order to create the nutrition digestion and excretion. However, this
create a positive impact on the body which is useful in order to maintain the internal environment
such as pancreas secrete pancreatic juice which help in the process of digestion of protein and
carbohydrate. In this, liver who create bile juice for the fat digestion and also in the process
which absorb vitamins. In this report, the need of Nutrition with the calibration of carbohydrate
lipids protein vitamin mineral and water are well discussed. As per this, due to the lack of
nutrition and mean there are some diseases are or cause are also discussed in which the process
of digestive systems and their activities are well analysed. However, the role of different process
of cellular respiration such as glycolysis, the tricarboxylic acid cycle and oxidative
phosphorylation are used to analyse with the aspect of amino acid and the role of amino acid in
the transition to urea is also discussed in this report (Bear and et. al., 2017).
MAIN BODY
TASK 1
Importance of good nutrition for optimum health
Good nutrition is defined as the proper intake of vitamin and mineral and the body to need
the work in the best way this include nutrient-dense food that are also low in calories the
nutrition is important for the body. Because, it helps to create good nutrition and physical
activity can help maintain a healthy weight the benefits of the good nutrition or also so don't wait
over all the good nutrition can have in the minimization of risk of some disease including heart
disease, diabetes, stroke and so on. Moreover, it's also reduced high blood pressure lower high
cholesterol improve wellbeing improve ability to fight against the disease by improving the
source of antibody which is produced in the human body. It also improves the ability to recover

from any injury because it usually enhances the activity of body in context to any in less and also
fixed develop the energy level. So, it is very essential to take regular nutrition. Moreover, some
of the eat plenty of fruits, eat some of the vegetables which is green, eat varieties of grains at
crackers and past hours which is made up of whole grain, choose low fat or fat free milk. This
provide calcium and vitamin D in order to create the bone strong choose lean meat which is have
a fewer calorie. But are still good source of protein moreover replace meet with the fresh beans
auto tofu (Belski and et. al., 2020).
Use to take a regular water which is up to 5 liter and more in order to dehydrate the body to
make the functions of body in the appropriate way this is helpful for the Mrs. Smith to create a
suitable and proper relaxation in the body. The main function of the nutrient group is to provide a
good physical activity and physical health and also it usually creates a wellbeing in the
individual due to the fitness. So, it is a sensory to take good nutrition for the optimum health.
How body uses carbohydrate, lipid, protein, vitamin, mineral and water
Breakfast Lunch Snacks Dinner
Four slice bread, milk
with sugar
1 bowl rice with veg
curry
Potato chips, coffee
with sugar, take fruit
and other drink which
is rich in natural
ingredient.
1 bowl rice with veg
curry. Some time fish
and meat will take.
This food chart is used to provide 894 calories and this is appropriate in order to create a
nutrition rich food and also this is helpful for the Mrs. Smith (Costa Pereira and et. al., 2019).
Carbohydrate is used for the energy source such as glucose fructose and so on. Moreover,
the fats are also used for the energy after they are broken in the form of fatty acids. In this, the
protein can also be used for the energy but the first usually help to formulate the hormones
muscles and other protein. In this, the broken down into glucose use to supply energy to the
different body of cells in order to enhance the activity. Moreover, cells in the pancreas and
release glucagon which is a hormone that usually signals the body to produce glucose from
glucose and in the muscles and liver and also, they are secreted into the blood. Overall, the fat
store can be used for energy by usually forming the pitons and this is the other on one can raise
the blood sugar level. Cortisol released by adrenal gland and growth hormone released by the
pituitary gland and this is all emphasis by using good nutritional diet by taking care of diet chart.