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Obesity Amongst the Adult Population in NZ

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Added on  2023/06/11

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New Zealand faces challenges in its healthcare system, with nutrition being a public issue of concern. Obesity is prevalent and needs to be addressed through an appropriate intervention program. The program should involve a nationwide campaign targeting individuals, families, and communities. The success of the program depends on proper implementation and evaluation. Desklib offers study material with solved assignments, essays, dissertations, and more.

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OBESITY AMONGST THE
ADULT POPULATION IN NZ
Name
Institution

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Introduction
New Zealand is a country that is trying to
strengthen its healthcare system
Despite making commendable efforts, NZ
still faces numerous challenges in its
healthcare
Nutrition is one of the public issues of
concern
Nutrition has causes diseases like obesity
High prevalence of obesity can be
addressed by adopting and fully-
implementing an appropriate intervention
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Health Issues in New
Zealand
NZ is like any other country that has health
problems (Harris, Tobias, Jeffreys,
Waldegrave, Karlsen & Nazroo, 2006).
Nutrition still remain a challenge in the
country
Poor eating culture has engulfed the New
Zealanders
Poor nutrition has caused diseases like
obesity
Obesity has become quite prevalent and
must be addressed
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Task I: Obesity
Obesity is having a Body Mass Index (BMI) of
25 and above (Kotsis, Tsioufis, Antza,
Seravalle, Coca, Sierra & Redon, 2018).
Obesity is a lifestyle disease caused by poor
diet-eating of sugary foods
Obesity also caused by physical inactivity
Such lead to accumulation of excess fats in
the body (Callahan, 2013).
Everyone in NZ is susceptible to obesity
Obesity is deadly and must be mitigated
(Vartanian & Smyth, 2013).

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Prevalence of Adulthood
Obesity in NZ
NZ is in the verge of adulthood obesity-both
male and female adults at risk of the disease
The prevalence is so high-NZ is third fattest
nation in the world after USA, and Mexico
In 2017, 32% of the adult NZ population was
obese (Ministry of Health, 2018).
Obesity also affects the children
During the same period, 12% of the children
were obese (Ministry of Health, 2018).
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Why Intervention
Obesity is a nutrition-related disease that needs an
immediate intervention
It is a lifestyle disease that can be mitigated by
adopting a lifestyle change (Sallis, Owen, & Fisher,
2015).
The disease must be eradicated because it is can
cause other deadly illnesses like diabetes, heart
attack, cancer, stroke, High Blood Pressure, asthma,
gout, and Gallbladder disease and gallstones (Kotsis,
Tsioufis, Antza, Seravalle, Coca, Sierra & Redon,
2018).
Obesity is, therefore, deadly because it causes high
mortality rates
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Task II: Nutrition Awareness
Campaign Program
As already hinted, obesity is a lifestyle disease
(Kotsis, Tsioufis, Antza, Seravalle, Coca, Sierra &
Redon, 2018).
The disease can be disastrous if not addressed
(Malik, Willett & Hu, 2013).
A campaign program should be rolled-out
The campaign should be nationwide
The campaign should target the kids, youth,
adults, and elderly populations
The campaign should focus on individuals,
families, and communities (Gifford, Cvitanovic,
Boulton & Batten, 2017).

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Success History of the
Campaign Program
Obesity awareness campaign is not new
It has been successfully done in many countries
The USA has done the campaign before (Werder,
2007).
The campaign has been done in Germany too
(Powell & Gard, 2015).
Obesity campaign has also been rolled-out in
Australia (Grunseit, O’Hara, Chau, Briggs &
Bauman, 2015).
So, NZ can try it as well, execute is properly and
succeed in its war against adulthood obesity
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Obesity Awareness Campaign
Program
The public should be taught about the
following issues regarding the
management of obesity:
Dangers of unhealthy diet
All the foods that cause obesity
How to eat a balanced diet and adopt a
healthy eating culture (Cook, Purdie-Vaughns,
Meyer & Busch, 2014).
Benefits of healthy foods and eating culture
How to start and maintain a healthy eating
culture
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Obesity Awareness Campaign
Program
The campaign program to be done as
follows
All the public healthcare stakeholders to be
involved
Mass media to be used for the campaign-
radio, television, video, posters, online media
Campaign to be directed to entire
population through these mass media
(Brownson, Baker, Deshpande, &
Gillespie, 2017).
All available forms of media accessible should
be used

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Task III: Overview of Steps
The campaign will involve the
contribution of the following
stakeholders:
The government of New Zealand
The Ministry of Health (Cook, Purdie-Vaughns,
Meyer & Busch, 2014).
Public healthcare professionals
Dietarians
Nurses
Physicians
Community Health Workers
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Roles of Government in the
Program
The government of NZ , through the
Ministry of Health will:
Avail the required financial resources
Provide the personnel to be in charge of the
program
Identify the areas and populations to be
educated
Supervise the drafting of the campaign
content
Supervise the implementation of the program
Evaluate the program to determine its
progress and overall success (Cook, Purdie-
Vaughns, Meyer & Busch, 2014).
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Steps involved in the
Intervention
Planning Process:
Identification of the healthcare issue through
research (Brownson, Baker, Deshpande &
Gillespie, 2017).
Identification and involvement of the
stakeholders
Planning process and drafting of the campaign
program
Selection of the media platforms-print media,
broadcast media, and social media (electronic
media) (Schiavo, 2013).

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Steps involved in the
Intervention
Implementation Process
The implementation done by airing the
campaign in the radio
The campaign to be rolled-out on the
television (TV)
Posters and bill boards will be placed on
strategic locations
Social media campaign will also be
implemented (Mellon, Hickey, Doyle, Dolan &
Williams, 2014).
Blogs, Facebook, Twitter, WhatsApp, YouTube etc
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Steps involved in the
Intervention
Evaluation
The program to be evaluated by conducting a
preliminary and summative assessments
Continuous evaluation to be done throughout
the program to determine the success in its
implementation process (Lupton, 2015).
Summative evaluation to be done at the end
of the program to determine its overall
success
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Task IV: Barriers
Organizational Barriers
Lack of enough personnel to spearhead the
program
Poor planning and coordination of the
activities to be done during the program
Poor supervision of the program
Inadequate finances (Drummond, Sculpher,
Claxton, Stoddart & Torrance, 2015).

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Barriers
Individual Barriers
Lack of preparedness by the personnel
Incompetence of the personnel
Inadequate time to complete all the planned
activities (Massett, Dilts, Bailey, Berktold, Ledsky,
Atkinson & Silver, 2017)
Lack of involvement of all the stakeholders
Inaccessibility to certain media platforms used
(Freeman, Potente, Rock & McIver, 2015).
Resistance and poor reception of the program by
the public
Language barrier might hinder the implementation
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Remedial Measures
The organizational barriers can be
addressed by:
Availing enough money for the program
Active involvement of all the stakeholders
(Cook, Purdie-Vaughns, Meyer & Busch, 2014).
Create enough time to plan and implement all
the activities (Schiavo, 2013).
Provide enough and highly-trained staff to roll-
out the program
Supervise each and every activity to ensure
that they are done as planned
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Remedial Measures
Individual Barriers
Train all the staff on how to discharge their mandate
during the campaign
Give room for each of the concerned stakeholders to
participate in the program to avoid any unnecessary
resistance (Gifford, Cvitanovic, Boulton & Batten, 2017).
Create enough time to enable the program to go through
as planned (Roberto, Swinburn, Hawkes, Huang, Costa,
Ashe & Brownell, 2015).
Ensure that there is flexibility in the issues to do with
media choice and mode of instruction (Massett, Dilts,
Bailey, Berktold, Ledsky, Atkinson & Silver, 2017).
Appropriate language that accommodates all to be used

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Task V: Monitoring of the
Success of the Program
The program will have its specifically-
outlined short and long-term goals
Each of the goals must be accomplished
The success depends on a proper
implementation (Simmons, Kumar, Crook
& Rush, 2017).
The success can be determined by
evaluating the progress (Gifford,
Cvitanovic, Boulton & Batten, 2017).
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Evaluation of the
Implementation
The implementation process will be
evaluated:
Conducting a continuous assessment
(Massett, Dilts, Bailey, Berktold, Ledsky,
Atkinson & Silver, 2017).
Assess each and every activity step by step
Compare accomplishment with goals
Come up with an assessment plan headed by
the supervisor (Montano & Kasprzyk, 2015).
Involve the team in the assessment process
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Evaluation of the Success of the
Program
Overall evaluation of the program to be
done:
At the very end of the program
All the activities assessed to determine the
extent to which they are achieved (Gifford,
Cvitanovic, Boulton & Batten, 2017).
Achievement compared to the pre-set goals
Overall assessment to be done by an objective
and focused team (Simmons, Kumar, Crook &
Rush, 2017).
A report has to be written after the
assessment process to help in making the
final decisions

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Conclusion
Nutrition has been an issue of concern in
the country
Obesity is one of the nutrition-related
diseases affecting people (Malik, Willett &
Hu, 2013).
Obesity is a lifestyle disease that can be
mitigated by adopting the right behavior
change
The intervention program should be
properly implemented to ensure that it is
a success (Sallis, Owen & Fisher, 2015).
Document Page
References
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Callahan, D. (2013). Obesity: Chasing an elusive epidemic. Hastings Center Report, 43(1), 34-40.
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