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Problem Recognition | Hong Kong

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Added on  2019-10-01

Problem Recognition | Hong Kong

   Added on 2019-10-01

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PROBLEM RECOGNITION
Problem Recognition | Hong Kong_1
PART A: PROBLEM RECOGNITIONFood waste problem is being regarded as one of the most serious issues in Hong Kong.This issue is getting fire because of its association with the number of other problems. In thisregard, it is examined that the problem of food waste in Hong Kong is giving rise to the air,water and soil pollution in the country (Zan and et.al., 2017). Thus, it is correct to say that theproblem of food waste is affecting the quality of life on the social aspect of Hong Kong people.Herein, it is examined that with an aim to live high-quality life an individual need a fresh air tobreathe and sustain. But, high amount of food waste is depreciating the Hong Kong people’squality of life. Herein, it is examined that in Hong Kong there are not sufficient landfills areavailable which can store tons and tons of food wastage by people. Further, food waste that endsup in the landfills produces a large amount of methane which ultimately affects the quality of air.Further, high amount of methane can cause oxygen deprivation and it can ultimately lead tosuffocation. In addition, there are some foods which do not easily dissolve in land and thushampering the soil quality in Hong Kong. These all factors cause a negative impact on thequality of life of Hong Kong people. This is because, food waste which ultimately transformsinto a different type of pollutions make people vulnerable to different health issues such asvomiting, headache, and slurred speech etc (Lam and et.al., 2018). These all things affect sociallife of an individual. This is because; if an individual is suffered from the given type of diseasesthen in the given situation they will not be able to meet with others. It is through this way onlyquality of life of Hong Kong people on social aspect is affecting negatively due to food wasteproblem.Besides this, it can also be said that different methods of dealing food waste are affectingHong Kong people differently. In this regard, different tactics of Hong Kong governmentexamined which is being used by it with an aim to deal with the issue of food waste in aneffectual way. Herein, it is examined that the government of Hong Kong has introduced FoodWaste Recycling program. In accordance with the given program, there are three step processesto recycle food waste and these are separation, collection and recycle. The respective is affectingthe life of Hong Kong people. This is because; due to the implication of respective program nowa day people of Hong Kong have to segregate their food waste in the different categories such aspre consumer food waste and post-consumer food waste etc (Xiao & Siu, 2018). In this regard, itcan be depicted that the given thing has added one more activity in the life of Hong Kong people.1
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