Project Plan for Gourmet Online

32541 Project Management – Assignment 2
Whitley’s Gourmet Food
“Gourmet Online”
Project Plan
Prepared By: [Student Id & Full Name]
[Student Id & Full Name]
[Student Id & Full Name]
Project Managers
© Alan Sixsmith 2020

Project Plan Gourmet Online
Table of Contents
DOCUMENT PURPOSE_______________________________________________3
PROJECT BACKGROUND_____________________________________________3
OBJECTIVES_________________________________________________________3
VALUE STATEMENT_________________________________________________3
STAKEHOLDERS____________________________________________________3
SCOPE______________________________________________________________3
TASK LIST__________________________________________________________4
PROJECT BUDGET___________________________________________________4
PROJECT TIME ESTIMATE____________________________________________4
QUALITY MANAGEMENT PROCESS___________________________________4
RISK MANAGEMENT PROCESS_______________________________________4
COMMUNICATIONS STRATEGY______________________________________5
PROJECT CONTROL STRUCTURE_____________________________________5
CHANGE CONTROL PROCEDURE____________________________________5
IMPLEMENTATION STRATEGY_______________________________________5
RECOMMENDATION(S) AND APPROVALS____________________________5
[Please ensure the Table of Contents is updated to reflect the final headings and
page numbers in your Project Plan]

Project Plan Gourmet Online
Document Purpose
[The document purpose is about the purpose of the project plan. It is not an
introduction to the project plan contents]
Project Background
[The project background is about why the company is undertaking the project
not background to the company. It should also cover, at a high-level, what the
project is about?]
Objectives
[This could be goals / objectives / aims of the project? So this section is about what
the company believeswill achieve or aims to achieve from undertaking this
project.]
Value Statement
[What is the Value proposition for the project? The Value Statement must be
written as a clear statement and must:
 be Measurable (that is have a metric);
 Provide value;
 be able to be Agreed on, and
 be Verifiable at some point in time after the project is completed - that is,
have a timeframe]
Stakeholders
[Document the project stakeholders with the appropriate level of detail. The
stakeholders should be presented in a table. All stakeholders require a name
(first and last name), stakeholder position and consistent contact details
which should be consistent across all stakeholders where applicable.
Please note: Donot include the project team or the company’s customers as
stakeholders.]
Scope
[Document the Project’s Product-Oriented Scope.This is the In-Scope items which
are to be product-oriented only. Do not include any project-oriented scope
items.]

Project Plan Gourmet Online
Task List
[Present you task list in the following format. It is envisaged you will have roughly
120 - 150 tasks and that about 25% of these tasks will have a deliverable
Please note: The task list presents the scope item and its lowest level tasks only.
There is no need to show the intermediate levelseg., if the lowest level task is
at level 5 then you do not need to show the level 3 and level 4 items]
Scope Item:
Task Name Deliverable
[Repeat this table for eachscope item]
Project Budget
[Document the budget and its breakdown. Copy the budget table from the Case
Study and allocate the entire $8 million to the budget components. Please note:
 Your group may decide to add more components to the budget but you
must remain within the budget the budget given.
 You must spend the entire$8 million
 When allocating the budget use rounded figures, for example use a
minimum multiple of $25,00 or $50,000
 Your group does not need tojustify the budget
Project Time Estimate
[Document and justify the Project’s Time Estimate]
Quality Management Process
The quality management process is the process which the company undertakes to
maintain the right quality for their services or item offer. The company Gourmet Food
has the plan to establish a strong technological platform for their customers so that the
customers who could not find the product at retail stores can brought it through the
online platform. The company can set the standards for the online platform for
example, the delivery services they would going to provide to the customers, the
services related to post purchase, the customer services, the safe and secure software
which the company would use so that the customer can make their easy and secure
payments and so on (Hoda and Murugesan, 2016). The quality management process
would help the company in overlooking to their change in easy implementation