Project Management: Royale Pizza Case Scenario

Running head: PROJECT MANAGEMENT
Project Management: Royale Pizza Case Scenario
Name of the Student:
Name of the University:

1PROJECT MANAGEMENT
Table of Contents
1. Development of a set of relevant and achievable goals...............................................................2
2. A brief scope statement for the Case Study project.....................................................................3
3. Project delivery life cycle methodologies....................................................................................5
3.1 Delivery lifecycle stages........................................................................................................5
3.2 Methods and Processes used to monitor and control the project progress............................6
References........................................................................................................................................7

2PROJECT MANAGEMENT
1. Development of a set of relevant and achievable goals
This project depicts the details role of project management prcatices in the business
organization. The case scenario chosen for this specific project is Royale Pizza, established in the
year of 2007. The company is 20 years more experienced however these days due to strong
competition level the company is facing major delivery challenges due to numbers of new
similar pizza delivery companies. The set of achievable project goals estimated for this specific
project are as follows:
 The goal of Royale Pizza is to renovate their current store (with flooring, air conditioner
instalment, painting that is dust free, exhaust system and compressor capacities) within an
estimated of AU$40,000 and in the allotted time phase of 4 months. In addition to this
another goal of Royale Pizza is to obtain an economical profitability of 25%.
 The other goal of the company is to install some equipment including 3 numbers of deep
fryers, point of sales system, 2 boilers and1 dough roller.
 The company operates both online and offline services to their consumers. In order to
deliver timely and quality food products to their consumers they should install needful and
supporting hardware and software. Respective software licences are also required to deliver
an error free service to their consumers.
 In addition to this, shop supervisor, compliance safety certification bodies and technical
bodies are required to be consulted to implement the project within time and budget