logo

Business Research Method Research Proposal

Identify a workplace problem, develop a hypothesis, and identify independent and dependent variables for further investigation.

3 Pages602 Words305 Views
   

Added on  2023-06-03

About This Document

This research proposal focuses on solving the problem of long-serving time in a restaurant. The hypothesis is that an unbalanced waiter table ratio is contributing to the problem. The proposal outlines the independent and dependent variables that will be used to investigate the problem.

Business Research Method Research Proposal

Identify a workplace problem, develop a hypothesis, and identify independent and dependent variables for further investigation.

   Added on 2023-06-03

ShareRelated Documents
Running head: BUSINESS RESEARCH METHOD PROPOSAL
1
Business Research Method Research Proposal
Name
Course
Lecturer
Date of submission
Business Research Method Research Proposal_1

End of preview

Want to access all the pages? Upload your documents or become a member.

Related Documents
Qualifications and Skills Required for the Role of Waiter or Waitress in the International Hotel Industry
|6
|731
|150

(BMIH6002) - BA International Hotel Management
|5
|1506
|385

Food and Beverage Before, During, and After Covid-19
|7
|1851
|64

Importance of Corporate Governance and Brand Value for a Company
|13
|2518
|201

Introduction Employees Retention (PDF)
|22
|5409
|29

Research Methods for Professional Practice
|20
|5323
|42