This report discusses the strategic management of Starbucks, including its overview, corporate level strategy, business level strategy, and functional level strategy. It also evaluates the strategic decisions made by Starbucks and provides recommendations for future strategies.
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Strategic Management
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Contents INTRODUCTION...........................................................................................................................1 MAIN BODY..................................................................................................................................1 Overview of organisation............................................................................................................1 Corporate level strategy..............................................................................................................1 Business level strategy................................................................................................................3 Functional level strategy.............................................................................................................6 Recommendation........................................................................................................................7 CONCLUSION...............................................................................................................................7 SUMMARY....................................................................................................................................8 REFERENCES................................................................................................................................8
INTRODUCTION Strategic management refers to the process of planning, organising resources and setting the procedures, goals and objectives for the company. The manager makes proper strategies and policies to allocate the resources at right place as well as monitor them whether they are working in right manner or not in order to achieve the per determine goals of company. To define the concept of strategic management, the chosen organisation is Starbucks which is multinational chain of coffee house in whole world. It was established in 1971 by Zev Siegl, Jerry Baldwin and Gordon Bowker to offers best quality of coffee to the people(Aggarwal and Woolley, 2019). The report highlights overview of organisation, corporate level strategy and analysis of strategic decisions. Further, it covers business level strategy and evaluation of its strategic decisions. At last, it defines functional level strategy and its strategic decisions as well as recommendation for future strategies with justifications. MAIN BODY Overview of organisation The Starbucks is the world famous coffee house with huge brand value and publicity among people. It has large number of stores across the world which changes the perception of people about the food and beverage industry. The company provides quality food and like coffee, tea and many drinks. The company has around 33,833 stores in more than 70 countries to provide these services to meet the needs of the customers. It operates at large scale and many stores carry various items such as tumblers, mugs, coffee presses and scoops to provide variety to customers(Al Jahwari and Budhwar, 2021). Top management of Starbucks makes innovative strategies to effectively conduct their business operationat large scale globally in order to increase loyal customer base, brand value and market share. Corporate level strategy Corporate level strategy refers to the multipleplan of business that managers use to analyse, explain and outline processes for employees so that they can achieve determined goals of company. It is use by the management of Starbucks to increase the profitability and productivity of the company. They make most effective strategies and take decisions to achieve the sales target as well as to expand their business new market in another country. The top level management of Starbucks take major decisions related to make investment to expand their 1
operations in many countries as well as disinvestment in many stores which were facing heavy losses. Also, they take decision and make strategies regarding mergers and acquisitions to expand their business activities to increase market share and customer base. Starbucks use joint venture and product development corporate level strategy to conduct their business operations in order to gain competitive advantages over competitors. (What is Starbucks corporate level strategy?2022) Example of strategic decisions at this levelď‚·Joint venture strategy- Starbucks used a joint venture strategy at its initial level to run its operation at local market. Further, the managers conduct market research of many countries to determine potential market for their expansion in order to attract large number of customer for the maximum profit(Ayedee, Kumar and Shaikh, 2021). By raising funds from various sources like venture capital and banks, they launch new stores in various part of the domestic country and in new market in another country.ď‚·Product development- Top management of Starbucks use another strategy such as the productdevelopmenttomaketheirproductmoreattractiveoruniqueandgain competitive advantage in the market to increase huge customer base and brand value. The manager of Starbucks makes corporative strategy to retain their loyal customer base as well as to target new segment by adding more ingredients or variety in their current beverages products. The management of Starbucks develop their current food and beverages item by making it finest ingredients and add more variety such as many flavoured in coffee give them unique name so people come to experience something new. They make their items different by serving it in attractive container and written the name of the customer on it which generate the interest among them to buy it to meet their desire needs(Barletta, 2019). Also, they provide best quality drinks with many additional ingredients according to the demand of customer which enhances the experience of their loyal customer base Analysis and evaluation of strategic decisions It has been evaluated that, professionals of Starbucks use Ansoff's growth matrix to identify the growth opportunities as well as areas of development to get competitive advantages. In Starbucks, the management can use this tool to get benefits from this matrix and chooses the 2
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most effective strategy to increase profitability and customer base. Ansoff's growth matrix in reference to Starbucks is as follows- Market penetration-It has been evaluated that, this strategy can benefit management of Starbucks to increase their sales and loyal customer base by changing the opening hours of stores and use innovative way to serve in less time to retain their existing customers(Chiarini, 2018). One of the disadvantage of this strategy is it increases the work load and production cost of company. Product development-It has been analysed that, this strategy can benefit Starbucks to add new line of product as well as to introduce unique flavours in existing food and beverages items to increase sales and profit. Limitations of this strategy is that it required expert knowledge to implement changes. Marketdevelopment-Ithasbeenevaluatedthat,thisstrategycanbenefittop management of Starbucks by expanding their chain and opening many stores in another market of domestic country. To provide their food and beverages in order to increase their customer base and market share. Drawback of this strategy is that it needed huge capital and deep market research for expansion. Diversification-It is evaluated that this strategy can benefit Starbucks to explore their business in many new countries by adding new line of products such as they can provide soft drinks like mock tails in new market to increase brand value. Limitations of this strategy is that customer preferences are not same in every country which required deep research(Clarke and Crocco, 2021). As per above information, the diversification is most effective strategy for Starbucks to expand their company store and operations in new market in many countries by adding new line of product for targeting new segments. Business level strategy The business level strategy termed as plan of management to outline the policies, methods and structure of business for systematic as well as seem less working. The manager make plan by analysing various external and internal factors as well as by keeping the goal of the business in mind in order to achieve that in effective manner(Cornwell, 2022). The manager determines internal factor by using VRIO model as well as analyse external factor by using PESTEL analysis to identify the impact of these factors on the growth of business. When top 3
management of Starbucks determines all the factors and necessary resources which are essential for conducting practices of business then they formulate effective business strategy by using Porter's generic strategies to outline the clear task of every employee. The main aim of business level strategy is to provide clear plan of actions to the workforce of company in order to gain competitive advantages by providing and offering better quality as well as valuable products to customer through making unique and innovative items in the market. Starbucks use product differentiate and value based pricing strategy to get huge market share as well as customer base. Example of strategic decision at this level ď‚·Product Differentiate-Professionals of Starbucks use business strategy such as the product differentiation to make their product different and earn competitive advantage in the market to get huge profitability and market share. Starbucks makes corporative strategy to retain their loyal customer base as well as to target new segment to increase brand value and profitability(Gilinsky, Newton and Eyler, 2018).The management of Starbucks make their product differentby making these itemswith better quality ingredients as well as serve it with very innovative method by writing the name of customers on coffee mugs. Also they provide best quality drinks with many additional ingredients which enhances the taste and value of products resulting in great experience of customers.ď‚·Value based pricing Strategy-The top management of Starbucks make business strategy to used value based pricing policies to maximize their profit margin. The manager conduct deep research related with economic and social conditions of the many countries to fixing the price of their food items. They make effective strategy to determine their target segment, audience in the target market to attract large number of customers in order to increase profitability and market share. They offer best quality of food and coffees which are made by many or better quality of ingredients which leads to increase in the price of items(Helmold, 2021). The target segment of the Starbucks is those people who belong to higher income group as well as they give more importance to the better quality product for which they are ready to pay higher price to satisfied their expectations. The management make policies in their organisation to make better quality product and sell them at fixed price to their loyal customer base. In recent world people 4
are more health conscious and prefer healthy food to prevent from diseases to live better life and give more focus to work. Analysis and evaluation of strategic decisions After making and implementing the business strategy the top management evaluate them to find the area of in which they get benefits and profits as well as the area of their growth and development. By evaluating their current business strategy, they can find their mistakes and area for improvement in order to get high profit, customer base and market share(Hitt, Ireland and Hoskisson, 2019). The management use Porter's generic matrix to evaluate their business operations, strategy to make improvement in them as well as make another strategy to conduct their business operations effectively. The manager of Starbucks can use it to identify many strategies for growth and profitability of company to make sustainable competitive advantages. The Porter's generic matrix in the context to Starbucks are shown below- Cost leadership strategy-It has been analysed that, this strategy can benefit Starbucks to make improvement in their business strategy and to attract large number of customers to gain huge profit margin by working as lower producer of providing goods and services. Limitations of this strategy is that it can be challenging to keep perceptions of quality of items. Differentiation-It has been analysed that, this strategy can benefit Starbucks to make unique flavour and variety of coffee as well as make their product different form their rivalries in order to gain competitive advantages. Disadvantage of this strategy is that it needed huge market research related current customer trends(Kerr, 2021). Cost focus-It has been evaluated that, this strategy can benefit to get big market share, maximum profit and loyal customer base of Starbucks by providing their food items and beverages at affordable price to target niche market. Drawback of this strategy is it declines the profit margin of the company. Differentiation focus-It has been evaluated that, this strategy can benefit Starbucks by offering their product in innovative manner by using unique method of serving. They can use digital marketing tool to offer their items to large number of customer and make their services different from competitors to gain huge customer base. Limitation of this strategy is that it can bound the initial demand of products(Lynch, 2018). 5
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As per above discussion, the most effective strategy for Starbucks is cost focus strategy which can be use the manager by providing their product and services at affordable price to the all income group people to increase their sale and profitability. Functional level strategy The functional level strategy is many functional departments in an organisation like marketing, finance, human resource, operationand technology to support the policiesof corporate and business level strategy. Main aim of this strategy is to improve overall productivity and effectiveness of business operations with in these department. The objective is to match these strategies with the goal and policies of business strategy to achieve the target(Oketta, 2018). The professionals of Starbucks make various strategies for every department in order to improve performance and productivity of employees. Starbucks use total quality management and digital marketing strategy to increase productivity and profit margin. Example of strategic decision at this level ď‚·TotalQualitymanagement-TheHRmanagerofStarbucksusetotalquality management strategy to examine the performance of the employees and quality of goods and services in order to offer better quality product to customers. After evaluating the performance of employees they provide reviews and suggestion to them to make changes and improvement in their working in order to enhance the quality of product. By using this strategy, they offer high standard product to customers in order to increase their experience and retain them for long term(Razak and Pardhasaradhi, 2021).ď‚·Digital marketing-The marketers of Starbucks use this strategy to promote their food and beverages items to large number of customers globally. They make effective strategy for the working of employees to make reliable content for the promotions. The employees conduct their practices by making research about multiple platforms of social media and create accurate content to post as well as spread awareness about their business in whole world(SchĂĽhly, 2022). Analysis and evaluation of strategic decisions It has evaluated that, Starbucks use resources based theory to determine the performance of employees in all department in order to gain competitive advantage and achieve business goal. The resources based theory in the relevance of Starbucks is as follows- 6
Firm resources-It is evaluated that, top management of Starbucks gather all the necessary resources and categorised into various department such human, finance, machines and many more. Further, they can evaluate their performance by using total quality management strategy and make changes to improve the productivity of all department. The drawback of this strategy it takes huge time to implement changes. Firm capabilities-At this stage, it is analysed that it is benefit to Starbucks as they have high skilled employees and advance technology which helps the company to make innovation and increase their market share. Competitive advantage-It has been analysed that, Starbucks has competitive advantages of providing better quality of food and beverages services and they use advance digital marketing technology to offer their product to increase the experience of customers. It provides advantage to company to increase their sale and brand value(Trevisan, 2018). Financial performance-It has been evaluated that, Starbucks operates their business at large scale and have huge loyal customer base which leads to high profit margin and market share. With the current functional strategy, the management enable to make innovation in their business operation which increase the profitability and financial position of company. Recommendation It is suggested to the professionals of Starbucks, that they can use many other strategies to operate their business functions effectively. They can use diversification strategy at corporate level, cost focus strategy at business level as well as financial strategy at functional level. Diversification- Starbucks can use this strategy by opening their store in many other countries as well as by adding more line of products in order to get maximum profit and customer base. Cost focus-Starbucks can make changes in their current business strategy by using cost focus strategy as they can reduce their production cost to offer their products at reasonable price to order to target new segment(Wales, Covin and Monsen, 2020). Financial strategy-Starbucks can make effective budget plan to implement new and advance technology to promote their product or services to attract large number of customer by collaborating with many marketing agencies. 7
CONCLUSION As per above presented information, it is concluded that the strategic management is most important practices of manager to make effective strategy for operations as well as growth of the company. Further they evaluate these strategies and their result of working as per pre- determined plan in order to find mistakes, advantages and area if development for future success. The management strategy includes three level of strategy such as corporate level strategy, business level strategy and functional level strategy. The top management of the company make effective strategy to outlines processes, goals, objectives and structure for working in an organisation. If management fail to make accurate and proper strategy for the business they can suffer from huge loss as well as it has negative impact on the operations, sales and profitability of the company. To make effective corporate strategy they can use various business model such as Ansoff's growth matrixto get proper directionto conduct business activitiesto gain competitive advantages as well as make changes in current strategy in order to gain huge profitability and market share in future. Business level strategy refers to the plan of management to add values by producing better quality of product and services with coordinate and effective working and offering to customer to meet their demand to gain huge customer base. For making better business strategy and evaluating current plan the professionals can use Porter's generic matrix which helps them to find the area of their growth and failure to make modification for effortless working. By using this model, they get proper direction about how they can use this model and make effective plan for the working of their employees to improve quality of their product. The functional managers can use resources based theory to determine the performance of their all department in order to improve overall productivity of company. SUMMARY Cover in PPT 8
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