Strategic Analysis of McDonald's and Hungry Jacks in Australian Fast Food Industry
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This report analyzes the growth strategies of McDonald's and Hungry Jacks in the Australian fast food industry. It examines the market structure, pricing and non-pricing strategies, and opportunities for business growth. The report also compares the pricing and non-pricing strategies of both companies.
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Running head: STRATEGIC ANALYSIS STRATEGIC ANALYSIS Name of the University: Name of the Student Authors Note:
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1STRATEGIC ANALYSIS Abstract The report aims at investigating on the different prospects of growth in the fast food industry in the Australian markets. The analysis of the market structure influences the strategies that are implemented by the organizations. The report focuses on identifying the growth strategies that are undertaken byMC DonaldandHungry Jacks. It also examinesthe manner in which the strategies affect the proper functioning of the systems of business in order to assess the opportunities of the same.
2STRATEGIC ANALYSIS Table of Contents 1. Introduction......................................................................................................................3 2. Market Structure Analysis...............................................................................................4 3. Growth Strategies............................................................................................................6 3.1. Expansion Strategies of MC Donald and Hungry Jacks...........................................6 3.2. Opportunities for Growing Business........................................................................8 4. Pricing and Non-pricing Strategies..................................................................................9 4.1. Comparison of Pricing Strategies.............................................................................9 4.2. Similarities and Differences in Non-Pricing Strategies..........................................10 4.3. Opportunities that can be exploited by Hungry Jacks............................................11 5. Conclusion.....................................................................................................................12 References..........................................................................................................................13
3STRATEGIC ANALYSIS 1. Introduction The strategies that are framed by the organizations are dependent on the assessment of the market situation that is faced by the same. The ever- changing business environment creates a huge impact on the organizational performance and thereby modifications are undertaken by the firms in order to cope up with the diverse situations. The assessment of the capabilities and competencies of organizations help the management in understanding the situation of the business environment and thereby assist the same in enhancing the operations as per the needs. The fast food industry has grown enormously in Australia based on the changing needs and preferences of the customers. According to a report, around $7.16 billion are spent by the Australian customers on fast foods annually (Agriculture.gov.au., 2018). The identification of the diverse preferences of the customers is assessed by the industry while developing their units, which has assisted the same in undertaking a wide expansion in the markets. Strategies on pricing structure and the product offerings has helped the fast food providing organizations in undertaking the rapid expansion of the same in the Australian markets. . The purpose of undertaking the report is to assess the growth ofMcDonaldsand Hungry Jacksin the Australian markets through analysis of the market structureand thegrowth related strategies that are implemented by the same. The contrasting characteristics of the strategies that are framed by the organizations in this respect will be helping to identify the proficiency of the functions that are undertaken by the same. The report aims at differentiating the pricing and non- pricing strategies of the respective organizations as it will assist in identifying the feasibility of growth in the competitive Australian markets.
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4STRATEGIC ANALYSIS 2. Market Structure Analysis The various social and economic developments in the Australian markets have helped in the growth of the fast food industry with steady momentum. A series of strategies are employed by the organizations in the sector in order to gain a competitive edge over the other players in the oligopoly market structure. Macnamara and Zerfass (2012) stated that the frequent innovation in the recipes and the pricing structure of the fast food organizations has helped the same in their growth and sustenance in the Australian markets. The smooth functioning of the existing fast food companies are affected by the new entrants in the Australian markets.Thiel et al.,(2012) noted that the Australian fast food market follows anoligopoly structurewhich is dominated by McDonalds,PizzaHut,SubwayandKFC.Karimand Arif-Uz-Zaman(2013) stated that the small-to-medium enterprises in the Australian markets are affected the wide market domination of the large multinational fast food corporations. The identification of the subtle preferences of the customers and thereby applying their knowledge on the product development process is one of the major priorities that are faced by the small and medium sized enterprises while operating in the oligopoly market structure. The competitive edge that is gained by the fast food manufacturing organizations are due to the economic growth, increased population and the increased rate of potential customers. The potentiality of the customers is backed by their financial capabilities, which has helped the organizations in expanding their operations in the different regions of Australia.Ley et al., (2014) stated that increased scope of employment in Australia has helped in enhancing the lifestyle of the people resulting to their potentiality of affording the fast foods prepared by the companies in the sector.
5STRATEGIC ANALYSIS Figure 1: Food expenditure in Australia (Source: Agriculture.gov.au., 2018) McDonaldsis one of the companies that hold a larger part of the share in the Australian fast food markets.Pinto et al.,(2017) noted in a report that McDonald’s is one of the leading quick service restaurant summing up to around 52.7% of the people availing the services and foods that are offered by the organization. The quality of the food is one of the major criterions that have helped the organization in establishing a sustainable position in the oligopoly structure of the Australian markets (Mcdonalds.com., 2018). The sustainability of operations that are undertaken by the organization is dependent on the quality of the products and the affordable prices that are marked by the same. On the other hand, the sustainable approach that is undertaken by the business has helped the same in maintaining the efficacy of the functions in differentsituationswhere newentrantsmightposepossiblethreatsto theorganizational performance.
6STRATEGIC ANALYSIS On the other hand, theHungry- Jacksportrayed the accounts of different customers, which went flat in the year 2016 at $1.23 billion. The organization holds around 400 stores in Australia and employs more than 15,770 people (Hungryjacks.com.au., 2018). It has helped the organization inundertaking the smooth functioning of the processes as per the objectives. However, the competition that is faced by the business by the large scale players likeSubway, PizzaHut,KFCandMcDonaldshas obscured the functioning of the same and the brand image. However, the different promotions that are undertaken by the organization have helped the same in maintaining their sustainability while operating in the diverse Australian markets (Morimura & Sakagawa, 2018). The increasing trends of the fast food industry have helped in the development of the organizations in an oligopoly market structure. 3. Growth Strategies 3.1. Expansion Strategies of MC Donald and Hungry Jacks McDonald’smakes use of the primary generic strategy as cost leadership, which helps the organization in offering low priced and high quality products through minimization of different costs. The minimization of the costs and the lower price of the offerings have helped the organization in maintaining their competitive advantage over the other existing players in the market. The development of products with minimal costs has helped the organization in maint6aining their competitive edge while operating in the diverse Australian markets. Andriulo, Elia & Gnoni (2015) stated that the competitive pricing strategy of the organization has helped the same in maintaining organizationalpropositions as per the differentiation strategy. Unique selling proposition aimed by the organization has helped the same in enhancing the market grip and thereby support the sustainable approach of the same. On the other hand, the organization
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7STRATEGIC ANALYSIS also employs a variety of tools in order to enhance the market penetration, which has helped the same in expanding in the different regions of the Australia (Gollnhofer& Turkina,2015). McDonald’s also utilized different feedbacks from the customers through the utilization of CRM, which has helped the business in understanding the preferences of the customers and thereby undertake development of the product and service designs in order to suit the purpose of the target customers (Kahraman et al., 2018). The organization also considers the preferences of the free customers who might turn out to be the potential customers of the venture in the near future. It has helped the business in maintaining their efficacy of the functions as per the objectives of the sustainable approach. Hungry Jacksutilize the competitive pricing structure, which has helped the organization in adhering to the interests of the customers subjective to the demand in different regions. The pricing has helped the organization in competing with the major fast food players including McDonald’s and Subway (Wilson,2015). It has helped the organization in adhering to the flexible pricing structure as per the needs of the organizations. The key elements of change in the organizational structure are based on the analysis of the needs of the customers while operating in the diverse Australian markets. The organization holds around 400 stores in Australia, which has helped in the development of the organization and its perpetual expansion in the different regions of the nation (Valeeva & yan, 2015). On the other hand, the design of the products and the quality assurance has helped the business in upholding the goodwill of the business resulting to positive brand image. The competition that is faced by the organization while operating in the oligopoly market structure has affected the business operations as the large scale firms obscured the brand name. However, the quality that is assured by the organization on its propositions has helped in attracting the attention of the potential customers.
8STRATEGIC ANALYSIS 3.2. Opportunities for Growing Business McDonald’smight take steps to develop products as per the needs of the health conscious customers. It will be helping the business in maintaining product diversification and thereby attract the attention of large customer base. On the other hand, the organization might take steps to bring forth changes in the processes through undertaking continuous market assessments. It will be helping the business in facilitating continuous innovation, which will be supporting the innovative functioning of the procuresses while operating in an oligopoly structure.Undertakingdifferentfranchiseefunctionswillbehelpingtheorganizationin expanding its operations in the diverse regions of the Australian markets (Rodriguez-Pardo et al., 2017). McDonald’s might also take steps to bring forth changes in the networking channels in order to enhance the engagement of the stakeholders in the processes. It will be helping the organization in infusing different innovative projects as per the organizational sustainable approach.The wide expansion of the organization will be supported through the engagement of the stakeholders in the processes and thereby assist the organization in issuing franchisees. On the other hand,Hungry Jacksmight take steps to develop the products as per the expectationsofthecustomers,whichwillbehelpingthebusinessinundertakingwide acceptance of the propositions while operating in the diverse regions of the Australian markets (Nguimkeu,2016). The development in the range of products through the identification of the changed preferences of the customers will be helping the business in maintaining the efficacy6 of the operations while expanding (Namin,2017). On the other hand, the organization might also regulate the price of the products in order to make the product offerings more viable for the
9STRATEGIC ANALYSIS customers. It will be helping the organization in achieving a competitive advantage over the other players in the oligopoly market structure of Australia. 4. Pricing and Non-pricing Strategies 4.1. Comparison of Pricing Strategies The pricing strategy of Mc Donald’s is observed to be psychological pricing in order to attract consumers looking for low priced food products (Namin, 2017). In this strategy the company sets prices for its food offerings a bit lower than the rounded numbers that make its consumers believe that it offers low prices for its food products than its competitors. However, this Australian fast food joint is also evidenced to be involved in changing its pricing strategies based on its international expansion strategies and market demands. Along with following psychological pricing, Mc Donald’s offers consumers with several promotional offers along with discounts on its newly launched fast food ranges. Considering that this fast food company does not have any discounted store, their value added food meals attracts ad retains its consumers globally (Srinivasan et al., 2017). The pricing strategy employed by Hungry Jack is gathered to be competitive pricing in order to attract consumers from different market places. Moreover, the company has also considered offering time value for money with maintaining its exceptional food quality that will also ensure consumer retention. This pricing strategy is also considered to be suitable for this fast food joint for the reason that it focuses on international market expansion through opening franchise in North Africa market (Srinivasan et al., 2017). Price cutting policy is also used by Hungry Jacks in some of its markets for the reason that it can make effective implementation of
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10STRATEGIC ANALYSIS price discrimination policy relied on product positioning. Through implementing this pricing strategy this fast food joint has attained better position in the high-end market. ProductMcDonald’sPricing Strategy HungryJackPricing Strategy Sandwiches$ 2.99$ 4 (Competitive pricing) Nuggets$5.99(Psychological pricing) $ 8 4.2. Similarities and Differences in Non-Pricing Strategies Marketresearchisdeemedtobeanimportantnon-pricingstrategyforboththe companies namely MC Donald’s and Hunger Jack in an attempt to survive within the fiercely competitive fast food industry. It is also evidenced that both of these fast food joints have employed highly skilled restaurant attendants in order to spearhead the market research. This can offer reliable information regarding process of all its fast food offerings available within the industry with offering suitable demand and supply solution (Bicalho, Hamza & Luppe, 2018). In case of Mc Donald’s it has been observed that service quality has improved in comparison to Hunger Jack that has increased consumer base and improved its international mart presence. However, the similar non-pricing strategy of both these companies that is market researches strategy has facilitated in analyzing the recent market trends in Australian fast food industry (Blay-Palmer, 2016). This also encompasses upward or downward movement of market in a specific timeframe. There is certain difference in the non-pricing strategies of these fast food joints as Mc Donald’s offers extended wattenties in all its offerings that are not offered by
11STRATEGIC ANALYSIS Hunger Jack. Moreover, Mc Donald’s greatly use social media for marketing all its food offerings and on the other hand, Hungry Jack employs advertising channels such as magazines, billboards and television for its product promotion. 4.3. Opportunities that can be exploited by Hungry Jacks The opportunities that might be exploited byHungry Jacksare: Revising the pricing strategies: The organization might take steps to develop suitable pricing strategy in order to attract the attention of the customers (Blay-Palmer,2016). The utilization of penetration pricing strategy against the competitive pricing will be helping the organization in grabbing over a large customer base. It will be helping the organization in supporting its sustenance in the oligopoly market structure where the large firms hold most of the market share (Bicalho,Hamza& Luppe, 2018). Reduction of costs like production, packaging and distribution will be helping the organization in offering their products in an affordable price to the customers. It will be helping the business in building efficient brand name through offering quality food products in an affordable price, which is slightly lower than that offered by the competitors. Merger and acquisition: The concerned organization might undertake steps to undertake strategic expansion in the different Australian regions. On the other hand, the merger and acquisition will be helping the organization in enhancing its knowledge of the processes and thereby build on the brand name. The strategic merger and acquisition activities of the organization will be helping the
12STRATEGIC ANALYSIS business in minimizing the risk that might be faced by the business while operating in an oligopoly market structure. 5. Conclusion Therefore, from the above analysis it can be stated that the different strategies that are undertaken by the organizations helps in maintaining the efficacy of the functions while operating in diverse market conditions. The key elements of change in the organizational structure are based on the assessment of the market situations. The report undertakes an assessment of the fast food market in Australia and the different strategies that are implemented by the companies MC Donald and Hungry Jacks. The identification of the different strategies and the recommended actions will be helping the organizations in expanding their respective ventures in the Australian markets.
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13STRATEGIC ANALYSIS References Agriculture.gov.au.(2018).trends-and-issues-2018.Retrievedfrom http://www.agriculture.gov.au/abares/research-topics/food-demand/trends-and-issues- 2018 Andriulo, S., Elia, V., & Gnoni, M. G. (2015). Mobile self-checkout systems in the FMCG retail sector: A comparison analysis.IJ RF Technol.: Res. and Appl.,6(4), 207-224. Bicalho, M. N., Hamza, K. M., & Luppe, M. R. (2018). Increase in Retail Buying Power and its Impact on Pricing Strategies.Revista Administracao Em Dialogo,20(2), 70-93. Blay-Palmer, A. (2016). Imagining sustainable food systems. InImagining sustainable food systems(pp. 15-28). Routledge. Gollnhofer, J. F., & Turkina, E. (2015). Cultural distance and entry modes: implications for global expansion strategy.Cross cultural management,22(1), 21-41. Hungryjacks.com.au.(2018).TheBurgersarebetter.Retrievedfrom https://www.hungryjacks.com.au/home Kahraman, C., Uluğ, İ., Othan, C. B., Özkan-Özen, Y. D., & Kazançoğlu, Y. (2018, August). Efficiency Analysis in Retail Sector: Implementation of Data Envelopment Analysis in a Local Supermarket Chain. InThe International Symposium for Production Research(pp. 884-897). Springer, Cham.
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