Supply Chain of Starbucks.

Supply Chain of
Starbucks
Student Name
Institution

Environmental Sustainability of Starbuck
 Energy and water conservation standards
 Ensuring the use of renewable energy
 Creating a healthy and pollution free
environment eg., avoiding air and water
pollution
 Water diversion and responsible materials
 Creating Partner engagements in their
quest to ensure environmental
sustainability (Lieb & Robert, 2010).

Sustainability challenges
 Recycling of cups in attempts to develop
environmentally friendly cups is a challenge
 Plastic pollution issue is also troubling
Starbucks environmental sustainability goals
 Inability to deliver upon its 2008 pledge of
making 100 percent recyclable paper cup and
also of ensuring 25 percent of drinks get sold
using reusable cups (MacDonald, 2017).
 Food packaging challenge