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Clinical Nutrition Question 2022

   

Added on  2022-10-01

3 Pages366 Words15 Views
Running Head: CLINICAL NUTRITION
Question 20
Vitamin A
Question 19
The increased cost of food-a person may purchase exclusive products, including
nutritional shakes or more expensive foods than the usual ones. There can also be an additional
expense in booking an appointment with the dietician. (Friel, Barosh, & Lawrence, 2014).
Question 18
One of the goals of nutritional therapy is to prevent deficiencies in nutrients and preserve
lean body mass.
Question 13
a) Nurses can use evidence based approach to administer practice questions. The patients
can also be given the chance to discuss their concerns and share an activity with the other
people including the observation of low fat and food preparation methods.
b) The second intervention that nurses can use is the improvement of access to healthy food
options for the patients (Friel, Barosh, & Lawrence, 2014)
Question 4
Units Formula and calculations
Kgs and M (meters) Formula: weight/height= (kg/m) 2
Pounds and Inches Formula: 703 x weight (lbs) / [height (in)]2
to kg/m2

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