This assignment analyzes the hospitality industry's economic impact, explores different business types within the sector, and examines the operational and functional departments within a chosen hospitality business, using Hamilton's Boutique Hotel as an example.
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Hospitality Industry REFERENCES Books and Journals Köseoglu, M. A., 2017, June. INTELLECTUAL STRUCTURE OF STRATEGIC MANAGEMENT RESEARCH IN THE HOSPITALITY MANAGEMENT FIELD. In8th ADVANCES IN HOSPITALITY AND TOURISM MARKETING AND MANAGEMENT (AHTMM) CONFERENCE(p. 441). Bowie, D., and et.al., 2017.Hospitality marketing. Routledge. Michael, S. B. and et.al., 2018. Exploring a theory and ethic of hospitality through an instrumental case study of a middle school band room. Different types of business within the hospitality industry and the diverse products and services they offer: Food and beverages:- this sector within the hospitality industry is professionally known by its initials as F&B is the wider segment of this sector. This might include as simple as bistro all the way to a high end restaurant and every catering establishment in between. Travel a& tourism :- this business within hospitality deals with services in relation to moving people from place to place. This is thevastsector with various key players across the globe. The key function of this business is to encourage people to travel. Lodging :- it refers to accommodation for a period or a place to sleep for one or more nights. This is also termed as a broader sector within hospitality ranging from bed and breakfast to other services. Recreation :- this is another form of business, as an activity that people do for rest, relaxation and entertainment. The purpose of this activity is to refresh an individual's body and mind. Range of operational and functional departments within a chosen hospitality business: Core operational departments of Hamilton's Boutique Hotel: Housekeeping department: this department of the hotel is very crucial department in hospitality sector. As it is responsible for cleaning the hotel's guest rooms and public spaces. Frontofficedepartment:thisreferstothecommandpostforthe reservations, bookings, take in charge, etc. Other activities included in this are; sending mails, allocations of rooms and so on. Food & production department: preparation of food is handled by this section, as it is their responsibility to ready dishes or menus. Core functional departments: 1.Marketing & selling: it has been found that this department has become one of the most important function of the hotel business, as it involves packaging of selling, sales, promotion, etc. 2.Finance department: this department is responsible for managing and keeping track of many business transactions that happen in the hotel. 3.Safety & security department: this is very important and essential part of the hotel because the security of guests, workers, and property is of great concern for today's hotels. Contribution of the hospitality industry to local, national and international economies: Hospitality in UK is the 4thlargest employer, offering more than 3.2 million direct jobs and a further 2.8 million indirect jobs The hospitality & the tourism sector have brought 73 billion pounds to the economy just last year only.