This document discusses the importance of revenue management in the travel and tourism sector, the HR life cycle in the industry, and the legislation that organizations in the industry need to follow. It also provides insights into the specific job role of a marketing manager in the travel and tourism industry.
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Travel and tourism business toolkit
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Introduction: Travel and tourism is important part of the hospitality industry and contributes intheir profits marginsectors.There arehuge opportunities for the organisationto expand their businessat the international market place.travelindustry is very attractive andprofitable industryfor the various organisationpresent in worldwide location. under this report, the Thomas cook working the under thistravel and tourism industryand having the headquarter in theunitedkingdom.Furthertherewillbediscussionontherevenuemanagement plan ,strategies to make effective budgets and financial statement and discussion how to manage the HR life cycle in the organisation along with the legislation laws. Lo1 : Examine the justification and principle of the income administration for the Tourism Sector Revenue management: It indicates to theanalytic here the organisation are able to predict the behaviour of the customer in the market place and improves the product accessibility and manage the price so that profits can be earned in the long run. In the context of the Thomas cook the organisationwith the assistanceof therevenue administration, they arecapable to manage the resources in the better ways.(Vogel, , 2016.) Rationale and principle of revenue management: In the marketplace there is variousprinciple of revenue managementwhich are significantfor the growth of thetravel and tourism sector: Rational in the relation to the Thomas cook: ď‚·With the help of revenue administration Thomas Cook are able to offer quality goods and services to their potential guest or customers in the hospitality industry as well as according to target audiences buying power. ď‚·In the relation to the travel and tourism, it is essential for respective company manager to conduct proper management in hotel as that will help in generating more revenue, profit and growth successfully. ď‚·Here theThomas Cook are able to reduce cost managingdifferent function at the management level and having traditional price format . Principles : 1
Marketplace segmentation:here the whole marketis divided into two different segmentsuch as qualified as well as non –qualified , here this segment, the customerbehaviour and attribution helps to form the respective segmentwhich helps the organisation to achieve theirrevenuewithin the set timeperiod.The market segments of the respective company are all age group people who belong to upper middle as well as upper class income group. This is so because the services provided by respective company are quality based due to which it is expensive. Method of booking and historical demand: in the travel industry, the organisation predict the demand with the help of historical data and pattern of the booking in the company. So as per this principle, it is duty of the Thomas cook to form the better strategies which will increase the number of the customer which will lead to more profits for the organisation.In respect of respective company they need to follow both online as well as offline methods of the booking, this is totally based on the customer's preference. In addition to this respective company may also provide information about discounts or offers to their old customers through e mail and messages. This will help them in retaining customers for the life time successfully. Overbooking: here the company take more booking in the market then its original capacity, which increase their customer along with the revenue for the period. If thecustomercancelthefacilitiesthenitcanaffectsthelawsofincome administration.In respect of this respective company conduct market research in order to regular basis so that they can estimate the chance of overbooking as this will help them in arranging services as well as facilities accordingly. Revenue management: In the travel and tourism industry, there are various kinds of tools and technique which provide the way for the organisation to generate the more profits in the market and increase the market share of the company. In the context of the Thomas cook, few of the revenue management tools are stated as below: Capacity utilisation:As per this tool, the organisation are needs to conduct theeffective booking methods according to their capacity to have full use of resource. With the reference of 2
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the Thomas cook , they needs to focus on having their full booking which will helps inearning or gaining more incomeforthe establishmentin the market place. Discountallocation:with the use of this tool , the organisation are able to attract more customer by offering them theeffectivediscountson various services and this will also increase the number of customer towards the organisation. this also helps the company to retain the existing number of customer and have good number of services which are offered by the organisation in the market places.(Becker, 2016.) Explain how the particular division of the travel and tourism sector apply income administration tools to have more returns In the reference of the tourism sector, the company have different revenue management and pricing strategies which helps in achieving the organisation objectives in the effective manners and generate more profits for the Thomas cook in the targeted market places. Affects of various pricing strategies on the revenue management plan: Differentiation pricing refers to the strategy where the organisation fixes the various prices in the market placewhich are based on various factors such ascustomer behaviour, their purchasing capacities, demandandsupplyin the marketand condition of the country.the impact ofthese pricing strategies can be positive and negative in the targeted segment , on the positive side itenables in growing theprofits of the establishment, expand their business activities and reduce the production cost whereas the negative impact is that organisation brand values gets damage in the targeted marketplaces. Application of revenue management process: ď‚·Forecasting: With the references of the Thomas cook, the organisation are able to forecast the revenue generationfrom thevarious activities which helps them tohave effective profits marginin the marketplaces.In addition to this by forecasting method respective hotel also able to determine future demand of hotel according to which they can arrange facilities and resources in effective manner. This will improve effectiveness of the hotel as well as it also enhance satisfaction level of employees. ď‚·Control:Here the management of Thomas Cook can control their activities in relation with the revenuemanagement such as costrelated to the booking, various another 3
facilities and seat arrangement.Along with this, it is also essential for respective company management to conduct effective control of activities so that all the business operations as well as functions will conduct in effective manner. In addition to this, for this it is also essential to conduct or control business operations according to the budget because it help in ensuring the functions are conducted properly. Principle of the various revenue management : ď‚·Demand and supply forecast methods:here with this principle the organisation are able to calculate their demand and supply in the market place which helps in calculating the revenue which can be generated in the coming years. ď‚·Market segmentation:according to this situation, the organisation are capable to identify the targeted the market and finds out the potential customer so that they can arrange the facilities and create more profits for the company in the market. Lo2: Review the different phase of the HR life cycle apply the specific travel andtourism job and important for retaining and developing talents. The human resource management cycle includes various stages which help in selecting the most qualified employees for the jobs which are available in the travel and tourism industry. Here the job role of marketing manager is considered whichare essential in the organisation to achieve the goals. With the references of the Thomas cook , the different kind of stages which are involved in the HR life in the field of the marketing manager in the company are discussed as below:(Colangelo,and Zeno-Zencovich, 2016).The job role of marketing manager is that they need to take decision as well as conduct planning in order to promote business, products and services effectively in the marketplace. Through their function they company able to increase their customer's base, market presence, market shares and many more. The implication of human resource lifecycle in order to hire marketing manager at Thomas cook is given below:- Appeal:Here the Thomas cook organisation make different strategic to attach more applicants towards the organisation job vacancy for the post of the marketing manager ,this helps the organisation tohave more effective employeeswhich helps in achieving thedesire level of outcomes in the proper manner.In this phase the HR manager provide notifications to people by 4
using marketing channels like social media, email and others so that people are aware with the application regarding vacant positions with the company. Recruitment :for the role of marketing manager , the organization needs to conduct different hiring and selection process which helps the company to attach more worker in the team , they can conduct this process by having interview in the form of face to face interrelation where the manager can examine theanalytic skills andcapabilities of the applicant andthen select the bestcandidates.In Thomas Cook, the HR manager can considered different requirement and selection activities and methods to hire skilled candidates for particular job role. In context of it, they can follow interview and aptitude test etc. because it will assist in offering a knowledgeable and skilled applicant. On –boarding:under this method, the manager of the Thomas cook make the selected applicant to understand the description of the job role, what are company rules and regulation and different policies which are followed in the organisation, what will the job of the employee and needs to have proper documentation. In respective venture, the HR manager can provide orientation program to newly hired candidates for particular job role so that are familiar and aware withe rules, regulations and policies, organisational culture and way of working so that they can execute the duties of specific job role in effective manner. Development:here the manager of the organisation make various training and learning program for the employee where they can learn the skills which are needed into the marketing manager. This development programs will help the worker to perform better in the task and help the organisation to achieve the task.The HR manager of Thomas cook can organise online and offline training and learning sessions of programmes so that employees can make development in their skills and knowledge to perform the duties and accountabilities of marketing manager job role. Retention:here the Thomas cook company tries to retained the existingemployee in the organisation by offering them rewards from time to time, appreciating their work and also give different kinds of benefits which helps to stay longer with the company.This will be beneficial for the company because old or existing employees already know the work which save resource, time and funds of providing training. 5
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Separation:under this stage, the employee of the organisation starts to leave the them which affects the performance of the company in the marketplaceand which also damage the brand image of the organisation in the this industry.(Vasant, 2016) The above stages are important in the HR life cycle,thisstages helps the company to have productivity employees at the work place which helps the company to retain the good staff as well hire the potential employees which will helps in enhancing their profits in the market places. Develop the performance management planfor thetravel and tourism job role and apply technique to solve the negative behaviour and overcome issues of the staff retention. Theplanwhicharedesignedforthemeasuringandmanagingtheperformanceofthe employees’ of the organisationso that goals and objective can be achieved in the market place within the set time period.intherelation with the Thomas cook,they make the plan for the position of the marketingmangerso that effective staff is selected by the organisation which also increase the revenue of the company in the targeted segments. Job role: Head Marketing Manager Function: marketing section . Organization: Thomas cook ObjectiveSuccess criterionAdditionalmaintain requirement Outcomes Solving the negative behaviourofthe employees: To solve this problem inthemanagement levelofthe organisation,the manager can conduct thevarioussession whichwillincludes themotivationclass, havingmeeting sectionwhichwill Here the manager and leadercanofferthe additional help to the employees to conduct themarketsurvey whichwillhelpsin providingthe innovative methods to perform the task in the mostprofitable TheThomascook organisation are able to have productivity staff which helps in achieving the task in thepropermanner whichleadto enhancementofthe marketshare in the variousplaceand 6
helpsinresolving suchissuesatthe work place. manners.increase the profits. Problem related to staff retention: Toovercomesuch problemsthe organisationcan adoptdifferent strategiessuchas rewardsforbetter inputs,giving recogniseforgood work , thisway the employeewillfeel inspiredtoperform betterinthework environment Here the manager can providedifferent strategieswhichwill help in achieving the desire performance by makingbetter decisioninthe organisation. The organisation are abletoreducethe employeesturnover ratio,whichalso createbrand value tothecompany name in the market . In the context of the Thomas cook , effective performance management plan helps them to enhance their inputs and outcomes in the market . Lo 3: Explore legislation that organisation in the travel and tourism industry . The Thomas cook company perform at the various location which have different legal laws according to their area of operations in the market places. There are different laws which are followed in the travel and tourism industry to perform their task in proper manners. Development of Tourism Act 1969 –The main aim of creating this legislation is to develop coordination among all the companies operating in tourism sector and then develop a single decision for operating. This will also develop for promoting the United Kingdom tourism. 7
Air passenger duty (APD) 1996 –It is a tax imposed by the United Kingdom government on passengers who are flying out of UK. In year 1996 the air passenger duty was deducted on the economy flights by diminishing barriers in order to enhance inbound tourism but in 2006 the air passenger duty get increase. It is essential for companies to follow this legislation while providing air facilities to the traveller in their tour package. Package travel, package holiday and package tour regulations 1992 –From 1992 all the tour operating companies are offer holiday or travel packages under the respective legislation. This legislation is developed by government in order to ensure that no illegal practices will conduct by tour operators. These are some of the main legislations of the travel and tourism industry which are essential to followed by the Thomas Cook as that will help them in operating in United Kingdom in effective and successful manner. P6: examine how company employment and contract law has potential impact on the business decision making in the this industry. In the concern of the travel and tourism industry, the organisationconduct its activities underdifferentlaws such ascompanies law, employment and various another laws . some of important laws which areapplied in the Thomas cook are as stated as below: Employment Law – The respective act is developed by United Kingdom government in 1996 which cover wide variety of topics in order to protect rights and power of employees as well as it also provide guideline to the employers which help in conducting business operations smoothly. This will include unfair dismissal, redundancy, family friend leave, minimum wage and many more. The respective legislation will impact on the Thomas Cooks decision as their employer able to develop proper rules and regulars according to government guidelines. This will help them in satisfying employees as well as fulfilling legal aspects of conducting business at the United Kingdom. Contract law: here the protections are given to the seller and buyer at the market place. It helps the organisation to operate in the proper legal laws whereparties of the contract are having equal rights in the market places. Protecting the rights of the contract member like organisation, and its stakeholders.In Thomas Cook, with the help of this law, the firm always manage favourable relationship among customers and clients and it can be implemented without any issue.The impact of contract law on the Thomas Cook decision is that sometime there are some 8
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suppliers or vendors who offer profitable deals but respective company management not accept due to the contact law guidelines. This show that how contract law impact on the respective hotel business operations and decision making. Lo4: Examinethe different kinds of the financial statement and reporting mechanism for the organisation . In the tourism industry, there are differentfinancial statementwhich provide the reporting mechanismof their activities which shows the profits and loss statement of the various task . some of the financial statement which are used in the Thomas cook are as follows: Income statement :with the help of this statement , the organisation are able to examine their profits which are earnedover the certain periodof time . it showsthe total sales done in the period and reducing all the expense incurred in that period.By adopting this method Thomas Cook able to determine their profit accordingly which they can develop strategies as well as plan so that they grow their businesssuccessfully. Balance sheet :it is statement which shows the assets and liabilities of the organisationin the period where organisation have performed its task and activities . it shows the financial position of the company at the market and provide what organisation have earned as on the date in the market places.(Cheng,and Lok,., 2015).By developing a balance sheet respective hotel able to determine their assets as well as liabilities according to which they can develop strategies for growth and it also help in determining any resource which is required. Statement of cash flow:this provide the information about the cash flow in the organisation in the certain period of time and their activities are divided among the operational, financial and investing field.Through adopting or preparing statement of cash flow Thomas Cook able to determine total amount of funds and then divide it into the different department in effective manner so that they perform accordingly. These financial statement needs to be prepared by the organisation toevaluate the performance ofthe company over the period to time to see what profits is earned by the company. 9
P8: examine the importance and value of budgets for the controlling business performance Budget is considered as financial plan which is generally develop on the basis of one year. This may also include several aspects such as sales volumes, revenue, costs, resource quantities, assets, expenses as well as cash flow. There are several importance and value of budget for controlling business performance because every department of a Thomas Cooks will conduct their work according to allotted budget. In addition to this, it is also required for conducting planning for future course of action in order to conduct whole activities at respective hotel. In addition to this it will also guide for the action at the respective hotel which leads to controllingofbusinessperformanceineffectivemanner.Theorganisationhavevarious important of having proper balance budget in management which helps in achieving the goals in time period. some of imperative are stated as below: Helps inreducing the expenses: with the effective budget the organisation are able to minimising its cost and expense which affects the performance of the organisation. Predicting thefuturecondition:the budget helps to understand the future work environment and make the effective strategies which helps the organisation to manage its resources in better ways.(Agag. and El-Masry, ., 2016) Role of budget - ď‚·By developing budget Thomas Cook able to forecast income as well as expenditure according to which they develop strategies. ď‚·It is also role of budget that it help respective company management to develop or take proper decision according to allotted funds. ď‚·Budget also perform role of monitoring the business performance according to which decision can be develop. Importance of budget - ď‚·It is important for the respective hotel as that will aid their management to control their expenses which increase their profit ratio. ď‚·For respective hotel budget is also essential because that will help them in keeping tack for the financial goal according to which strategies can be develop. ď‚·Developing budget also help respective hotel to be prepare for the emergencies situation such as decrease in economy, losses, over booking and many more. Benefits of budget - 10
ď‚·The benefit of budget which will be gain by Thomas Cook is that it will help in organizing business spending. ď‚·This will also help respective company management to develop a cushion for the unexpected expenses for the business. ď‚·Development of budget also aid in determining the exact expenses as well as profit according to which strategies can be develop. Some of calculation of ratio : 11
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From the above calculation it can said that Thomas cook have good profitability in this industry in the long run and will able to expand it at international market place. Conclusion: According to the above discussion, it can stated that the tourism industry is having good growth in the market which helps the organisation toearn the desire profits by managing its various functionin the proper manners. here the company have proper control over the revenue managementwhich leads to better use of resources and follow the different legal laws which offer the company to execute its task in the better manner and focus on enhancing theirprofits margin in the market places. 13
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