Green Revolution in India

Title
Green Revolution in India
Abstract

Green revolution in India was first time initiated by Indian government in 1965 and
implement in 1967 with the help of famous Agriculturist Norman Borlaug and Indian
scientist M.S. Swaminathan with all support from Indian Government. It was first introduced
in two Indian states namely and with two crop rice and wheat. Till that time India was
dependent for its agricultural needs on foreign countries. Many innovative and modern
techniques were introduced like high yielding seeds, use of fertilizer, modern agricultural
equipment. This all initiatives transform the Indian agriculture sector and it makes India self
sufficient in agricultural produce. High yielding crop seeds help India achieve this milestone
and grown its stature as agriculturally independent nation.
Without the help of modern technique it would have been not possible to achieve this miracle
in India’s Agriculture sector. India has shown the world how its scientist can transform the
agriculture sector with its hard working farmer and with the help of all the latest technique,
agricultural equipment and insects’ destroyer pesticides and fertilizer. Remarkable turnaround
achieve in just a decade time frame, that is why is named as ‘Green Revolution of India’.
Table of Content

1. Introduction
1.1. Background
1.2. Motivation
1.3. Objectives
2. Overview of the industry/sector
2.1. Highlighting the important issues
2.2. Trends and existing practices
2.3. Policy framework, if known
2.4. Any other relevant content
3. Economic Analysis (Quantitative/Qualitative)
3.1. Data and Methods
3.2. Outcomes
3.3. Policy implications, if any
4. Conclusion
5. Bibliography
1. Introduction
1.1. Background