Globalization and Supply Chain Management: Opportunities and Challenges for Yummy Foods
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This report examines the concept of globalization, its drivers, and the supply chain as a concept. It also analyzes the opportunities and challenges of globalization faced by Yummy Foods, in context of risk & diversification strategies and supply chain management.
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Running head: UNIT 18 UNIT 18 Name of the Student Name of the University Author Note
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1UNIT 18 Executive Summary The globalization can be described as an initiative which is undertaken by the enterprise to expand its operations to the outside of the country. Hence, the globalization is a global phenomenon. The aim of the report is to highlight the concept of globalization, its drivers, and the supply chain as a concept. It examines the external environment of the firm and provides recommendations and changes in organizational relationships due to the overall goals can be attained.
2UNIT 18 Table of Contents An introduction to the concept of globalisation.........................................................................3 An explanation on the driving factors of globalisation..............................................................3 SWOT/PESTEL analysis of the organisation............................................................................4 SWOT analysis.......................................................................................................................5 Explain the complexities of international supply chain management........................................6 The opportunities and challenges of globalisation faced by the organization,in context of risk & diversification strategies and supply chain management................................................7 Recommendations on how to capture those opportunities and overcome the challenges.........8 An explanation of the structure, culture and governance of the organisation............................8 McKinsey 7S..........................................................................................................................9 Inffluence of the etical and sustainable globalisation on the functions of the firm...................9 Applying Hofstede’s Dimensions of Culture to demonstrate how the organisation has been influenced.................................................................................................................................10 An evaluation of how the above factors have been influenced by global operations and how the organisation has adapted to operating in a global market to overcome the barriers..........10 Assess which strategic expansion routes the organisation took and analyse both advantages and disadvantages.....................................................................................................................11 Conclusion................................................................................................................................11 References................................................................................................................................12
3UNIT 18 An introduction to the concept ofglobalization The globalization can be adequately defined as the integration of the markets which exist in the global economy and leads to the increased interconnectedness of the overall global economies (Morden 2016). The different markets where the concept of the globalization is particularly significant can be stated to be with consideration to the financial markets, the credit markets, the insurance markets and the different markets for the oil, coffee, product markets and the markets for theconsumerelectronicsandmotorvehicles.Inassociationwiththeglobalizationofthe entertainment industry and the sports can also be featured as a developed of the 21stcentury. The globalisation can be stated to be rather advantageous in nature due to the reason that it has the capability of providing various benefits to the different individuals and also gives perks for the countries to specialise and benefit from the associated applications of the comparative advantage (Karadag 2015). Moreover, the countries which have increased access to the markets may benefit greatly from the economies of scale, associated considerations and benefit. Moreover, another reason why the concept of globalisation has become increasingly popular can be contributed to the fact that, the globalisation has helped the various businesses to have a wide access to the cheap labour and raw materials present. It can be deemed to be cost competitive and hence engage in successive global sourcing which helps to increase revenue, ensure successful operations and improve the profits for the different shareholders as well. As the globalisation has increased, the concept of the free trade has become very popular and in association with this, it becomes critical to state that, the Globalisation can be taken as an effective phenomenon and can be known to increase the availability of goods and services from all around the globe. In consideration of this, it can be considered to be very important for the firm to engage in sustainable operations and ensure effectiveness of resources. An explanation on the driving factors ofglobalization However, it is effective to consider that, the globalisation as a concept has not resulted and taken place all of a sudden but it is a result of various drivers and factors which led to the globalisation as a phenomenon and a concept. In consideration of this, the different driving factors of globalisation can be mentioned to be as follows: 1.ThedevelopmentsinthefieldoftheIThavebroughtabout considerate growth and development in the field of globalisation and business. In consideration of this, it is critical to state that, as theinternetcanbeused24/7;theuseofcommunicationhas increased the businesses and interactions to a great extent (Hornstein 2015). 2.The increase in the social media and related concepts has dropped down the national boundaries. In consideration to this, the different individuals can easily communicate with an individual as present acrossthe border,thedifferentcompanieshavebeenusingthe meansofsocialmediatomicromarketanddirectlytargetthe customers.Thefirmshavegainedaccesstotheglobalvirtual market (Morden 2016).
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4UNIT 18 3.The rise of the new electronic paying systems such as the e-wallets, prepaid aspects, mobile pay and related e-Invoices have assisted in increasingtheglobaltradeasawholeandhavecontributed effectively to the increase of the globalisation. 4.Thepossibilityofthemobilityofthecapitalhasalsoledtoan increased global trade and related aspects. In association with this, itisconsideredcriticaltomentionthatwhenthecapitalmoves freelyfromonecountrytoanother,itcaneasilyengagein investigationandrelatedaspectstoensurelongtermgoal attainment and success (Meyer, Neck and Meeks 2017). 5.According toLasserre (2017), the complex financial produces such as the derivatives have enabled the overall collapse of the communism as a concept and has assisted increased investment in the overall global trade. The trade openness has increased from 25 to 40% for the industrial economies and additionally from 15 to 60% for the emerging economies. 6.Theincreaseinthenumberofmultinationalandtransnational companies.Asthenumberofmultinationalaswellasthe transnational companies have been increasing to a greater extent, there has been a rise in the global trade of related companies such as the Microsoft, Apple, Google, Mc Donald’s and Sony (Lasserre 2017). The drive to decrease the tax burdens and avoid regulation has established complex business structures. SWOT/PESTEL analysis of the organization. The PESTLE analysis can be described as a strategic management tool which can be used by the various enterprises in order to assess the different opportunities which are available to the different firms. In connotation of this, the given section will assess the Political, social, technological, sociocultural and the legal as well as environmental factors to understand the different factors which have a critical influence on the overall performance of the Yummy Goods company as a whole and understand how these factors affect the overall performance of the firm as a whole. Political Factors The political factors can be stated to be the government of the county in which the firm tends to operate. In association with this it also relates to the trends which take place choice of the audience. As the different individuals are becoming increasingly health conscious, it becomes important for the firm to ensure that, they are being able to abide by the public health policies as these policies push healthier options such as the lower sodium and the lower sugar intakes successively (Krugman 2017).The Health Menu choices act states that the different food chai companies need to state the calorie options clearly, so as to ensure that the purchase of the food options can be altered and assessed accordingly. Moreover, there are several Food safety acts which need to be followed by the yummy foods to ensure considerate welfare.Additionally, the aspects like the strength of the government, the overall taxation and inflation along with other governmental support to the operations of the firm in Hong Kong (Hanson et al. 2016). Economic Factors
5UNIT 18 The state of the country along with the overall unemployment rates of the country can have a huge influence on the manner in which the firm tends to perform. As the healthier alternatives are available to foods, the prices keep fluctuating (Northouse 2018). Other aspects influencing the economic factors are aspects relating to the interest rates, associated costs, demand and supply of the industry along with the competition existing in the industry can be mentioned to be the factors which can influence the operations of the Yummy Foods in Hong Kong. Social Factors The social factors can be described as the fast food trends in the Hong Kong market. In consideration of this, it is essential to mention that, there has been considerate rice in the whole foods industry along with the organic products and this has been influenced by the changing lifestyle of the different individuals as present in the market. In association of this, it is essential to mention that, the choice of the consumers has been changing and the food options such as the vegan, vegetarian and the pescetarian are becoming lifestyle choices instead of the fad (Mowforth and Munt 2015). The trend has been observed to be ore popular amongst the younger audience. In association with this, various fast food organizations have been adopting healthier lifestyle choices and offering the different individuals to make better purchases. The manner in which the firm has been promoting it goods has also become increasingly popular. Technological Factors The technological factors can be described as the information and related technology which is generally adopted by the businesses in order to promote their products in the market and to produce them as well. The use of technology is made in several fields such as the packaging, manufacturing and the promotion as well. Yummy Foods is also exposed to various options and in order to gain advantage, it would be required to ensure considerate engagements. The technology also assists them to research and find new ways of performing well (Moutinho and Vargas-Sanchez 2018). Legal factors The legal factors refer to the various acts and bills which re passes against or in favour of the healthy food options The Yummy Food as an enterprise when operating in the Hong Kong is subject to all acts before carrying out the operations. Environmental factors The environmental factors can be referred as to those factors which relate to the conservation of the environment. As stated earlier, more individuals have been becoming vegetarian in order to see to it that they are being able to contribute to the environment and conserve the limited resources (Hornstein 2015). SWOT analysis The SWOT analysis is another strategic management tool which is made use of the enterprise to assess the strengths as well as the weaknesses of the different enterprises operating in the globe. Hence, in this section, the strengths, weakness, opportunity and threats of the yummy food will be discussed critically (Karadag 2015).
6UNIT 18 Strength The strengths can be essentially described as the capabilities of the enterprise which are useful in combating against competition and attaining the opportunities which exist in the market. In association with this, the strengths of the enterprise can be mentioned to be as follows: The firm is one of the largest fast food chain companies as present in the country It is a growing brand The firm makes use of local food items The brand can be considered to be a well-managed brand with adequate food options and opportunities. Weakness The weaknesses can be described as the shortcoming of the enterprise which often acts as a barrier in the path of the enterprise. The Yummy Food limited can be understood to have the given shortcomings or weaknesses: The fast food is not very healthy The firm has limited options available in Hong Kong The marketing of the firm is not very effective (Krugman 2017) The prices offered can be considered to be quite high Opportunities The opportunities can be described as the availability of those options inside the business environment or arising outside the business environment which may be beneficial for the firm in the long run. In association with this, the different opportunities which are available to the yummy foods can be stated to be as follows: The demand for the fast food has been increasing in the developing regions as well. The demand for the vegan food items has also become very popular and in association with this, the enterprise can aim to extend its operations adequately by engaging in adequate experiences and opinions such as vegan meals. The business can seek to expand its operations outside of Hong Kong such as the South East Asian countries or Australia (Mowforth and Munt 2015). Threats The threats can be stated to be the presence of certain factors in the business environment which contribute to the overall downfall of the firm or act as a barrier. The different threats to which the Yummy Food can be stated to be as follows: The ongoing scale of life threatening diseases. The Covid 19 can be stated to be one of the pandemics which have caused a great deal of panic and fear around the world, with special reference to China and this could result in adequate threat. The firm faces acute competition from various enterprises as present in Hong Kong and globally.
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7UNIT 18 The local fast food chains also offer a tough competition to the enterprise and its operations. Explain the complexities of international supply chain management The supply chain management can be described as a complicated concept which is undertaken by an organization to increase the revenues and expand the product portfolios. In consideration with this, these aspects introduce complexity into the business and risk the offerings. The complexities in supply chain fundamentally refer to the manner in which the different aspects of the firm and its procurement activities are influenced by the different factors performing in a business environment. The first reason why the international supply chain can be understood to be complex is because of the customer accommodation (Driskill 2018). This simply means that, meeting the demands and the needs of the different customers is not any easy task and any business which aims to ensure long term operational success would need to undertake these demands. Globalization can be mentioned to be another reason why a firm generally tends to get involved in a complex supply chain. If the firm operates globally, the supply chain of the firm needs to be designed in a manner such that, it is being able to maintain effective relations with the suppliers around the globe.Lastly, the internal pressures and the trends can be described as another set of factors influencing the business. The primary issues lying with the frim refers to the issues like restrictive options and costing considerations. The opportunities and challenges of globalization faced by the organization, in context of risk & diversification strategies and supply chain management After assessing the different risks and diversification strategies along with the complexity of the supply chain management, the different opportunities and challenges which will be faced by the enterprise in relation to the globalization can be mentioned to be as follows: Opportunities The opportunities which are largely available for the enterprise can be mentioned to be as follows: 1.Expansion to Australia At present, the firm does not have any operations and exports to Australia. Therefore, in association to this, the firm would be required to plan accordingly in order to see to it that it is being able to expand its operations to Australia which would successfully engage the firm in considerate operations. 2.Adopting the vegan way At present the enterprise is not engaged in adopting the Vegan food options but this may be a sound alternative which the firm might choose to undertake in the long run. In consideration of this, it is important for the Yummy Foods to see to it that it is being able to expand the market and at the same time adopt the vegan way (Moutinho and Vargas-Sanchez 2018). 3.Market and product diversification Therefore, in association of the two given opportunities, as per the Ansoff matrix, the firm can engage in adopting the market development and the product development strategy with the help of which it can either expand to new markets or develop new vegan product options.
8UNIT 18 Challenges The challenges which are being faced by the enterprise can be stated to be as follows: Brand image of the firm: The brand image of the firm is currently at stake. This can be mentioned because, the company is from Hong Kong and at present the firm has to take considerate precautions because of the fingers being pointed against the firm. In association with this, it can be considered effective to state that, as the firm does not have adequate healthy options associated with it, the firm is not being able to ensure effective branding. Expansion costs: Although the firm may adopt the market development or the product develops strategies, it will be required to engage in adequate investments so as to attain success in one of the segments (Obstfeld 2015). Product alignment: The product alignment with the needs of the market or the alignment of the needs with the current offerings and capabilities of the firm might not be possible. Recommendations on how to capture those opportunities and overcome the challenges Hence, the yummy foods as an enterprise are exposed to a number of challenges and the opportunities. The different challenges which are available at the firm can be mentioned to be as follows: Opportunities To ace the opportunities which the firm is currently facing, the firm would be required to see to it that it is being able to engage in effective market research in regard to the kind of investments which the firm may be required to undertake in the market. In association of this, it becomes quite effective to state that, once the firm is being able to engage in effective research and criteria, it will be required together adequate sources and continue with its plans. Challenges To overcome the current challenges, the new product development is important and to meet with these challenges, the firm can get into an association with other firms through a joint venture and this would assist the enterprise in ensuring successful outcomes and expansion plan. An explanation of the structure, culture and governance of the organisation Structure of the firm The organizational structure can be described as the hierarchical relationships which exist in the enterprise and the manner in which one association tends to get into another association with another party while trying to engage in associated operations. Hence, the structure has a sound influence on the overall operations of the firm and it must be aligned in a manner such that the goals of the enterprise are attained (Obstfeld 2015).The current structure of the enterprise ca e understood to be hierarchical in nature. Culture
9UNIT 18 The organizational culture can be stated to be the guiding forces as employed in the workplace. In association with this, it becomes critically essential for the enterprise to see to it that it is being able to carry out the different cultural aspects. At present the culture of the business environment can be stated to be quite supportive and hierarchy oriented. Governance The corporate governance can be defined as the manner in which the different aspects relating to the operations of the firm are required to be managed. Aligning with this, any firm needs to carry out its governance aspect in a manner such that, no unethical practices take place at the enterprise. In association with this, yummy foods carry out its governance well and have several associated programs pertaining to the employees as well. McKinsey 7S The application of the McKinsey 7S to the operations of the Yummy Foods can be stated to be as follows: Strategy:This aspect refers to the overall strategy which is undertaken by the enterprise and provides a source of maintaining a competitive advantage over the various competitors of the enterprise. Structure:The structure refers to the manner in which the different departments and teams are developed. In such a scenario, it can be mentioned that, the firm follows a hierarchal structure (Potrafke 2015). Systems:The daily activities are known as the systems. The systems are the regular operations of yummy food. Shared values:The shared values refer to the core values of the employees and the different ethical aspects which have to be considered in a firm for the long term welfare. In consideration with this, the organization has a good shared value. Style:This is the style of leadership adopted at the firm. Staff:The generic employees and capabilities (Valmohammadi and Roshanzamir 2015). Skills:These are the exceptional skills of the enterprise. Influence of the ethical and sustainable globalisation on the functions of the firm. The ethical and the functional globalisation can be referred to as the transparent movement pertaining to the organization whereby the firm decides to ensure that it is being able to carry out the expansion options and the sustainability aspects clearly and there does not take place any kind of dissertation from the workplace (Bortolotti, Boscari and Danese 2015).
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10UNIT 18 Applying Hofstede’s Dimensions of Culture to demonstrate how the organisation has been influenced. Figure 1 (Source:Hofstede-insights.com 2020) The Hofstede model is a cultural comparison model which tends to compare the cultural aspect of one county with the other. The different aspects which are compared can be mentioned to be the aspects like the Power distance, individualism masculinity, Uncertainty avoidance, long term and Indulgence. It can be clearly observed that with consideration to the Power distance, the gap is wider in Hong Kong than to the aspect in Australia. Moreover, the culture of Australia is influenced by Individualism.People in Australia welcome all kinds of risks whereas it’s not the same in Hong Kong where the culture is restricted (Hofstede-insights.com 2020). Additionally, with respect to the operations of the Yummy Goods, there exists long term focused as compared to the one in Australia. Lastly, the Indulgence is much more in Australia as compared to that of Hong Kong. An evaluation of how the above factors have been influenced by global operations and how the organisation has adapted to operating in a global market to overcome the barriers An organization seeks to learn and perform exceptionally in the global competitive market. In consideration of this, the factors associated with the structure, ethics, culture and performance have been taken for the factors. Culture:Theorganizationalcultureisboundtochangeatregularintervalsandin consideration of this, due to its expansion in Australia, the firm engaged in a cultural modification whereby the perspectives of the employees can be changed and the management can positively reflect associated changes (Potrafke 2015). Structure:The structure of the firm at yummy foods has become flexible and hence, the flat structure is followed.
11UNIT 18 Ethics: Due to the increased consumer warranty, the needs and demands of the consumer changes and the concept of ethics comes into questions (Alvesson and Sveningsson 2015). Assesswhichstrategicexpansionroutestheorganisationtookandanalyseboth advantages and disadvantages. The Yummy Foods would be required to undertake certain strategic initiatives and expansion routesforthewelfare.AtpresentthefirmcanengageinProductdevelopmentandmarket development. Product development: The product development means to develop the aspects of the product and bring about successive victories. The advantage of this procedure is that the firm can decide upon innovation and new offerings whereas the disadvantages are that the path is very expensive (Valmohammadi and Roshanzamir 2015). Market development: In this step, the firm would expand into a new country which in this case is chosen as Australia. Using this step will fulfil the firm’s objectives. The factors operating in the other country can be characterized as risks. Conclusion Therefore,thestrategicworkplaceenvironmentcanbementionedtobeessentially competitive in nature and in consideration of this, all firms are required to plan well. The report assessed and analysed the concept of strategic initiatives in a firm. The report has outlined the different operations available before undertake the right step for Yummy Food.
12UNIT 18 References Alvesson, M. and Sveningsson, S., 2015.Changing organizational culture: Cultural change work in progress. Routledge. Bortolotti,T.,Boscari,S.andDanese,P.,2015.Successfulleanimplementation: Organizationalcultureandsoftleanpractices.InternationalJournalofProduction Economics,160, pp.182-201. Driskill,G.W.,2018.Organizationalcultureinaction:Aculturalanalysisworkbook. Routledge. Hanson, D., Hitt, M.A., Ireland, R.D. and Hoskisson, R.E., 2016.Strategic management: Competitiveness and globalisation. Cengage AU. Hofstede-insights.com2020.AustraliaHongKong[online].Availableat: https://www.hofstede-insights.com/country-comparison/australia,hong-kong/(Retrievedon: 14 Mar. 2020). Hornstein, H.A., 2015. The integration of project management and organizational change managementisnowanecessity.InternationalJournalofProjectManagement,33(2), pp.291-298. Karadag, H., 2015. Financial management challenges in small and medium-sized enterprises: A strategic management approach.EMAJ: Emerging Markets Journal,5(1), pp.26-40. Krugman, P., 2017. Crises: The price of globalisation?. InEconomics of Globalisation(pp. 31-50). Routledge. Lasserre, P., 2017.Global strategic management. Macmillan International Higher Education. Meyer,G.D.,Neck,H.M.andMeeks,M.D.,2017.Theentrepreneurship‐strategic management interface.Strategic entrepreneurship: Creating a new mindset, pp.17-44. Morden, T., 2016.Principles of strategic management. Routledge. Moutinho, L. and Vargas-Sanchez, A. eds., 2018.Strategic Management in Tourism, CABI Tourism Texts. Cabi. Mowforth, M. and Munt, I., 2015.Tourism and sustainability: Development, globalisation and new tourism in the third world. routledge. Northouse, P.G., 2018.Leadership: Theory and practice. Sage publications. Obstfeld, M., 2015. Trilemmas and trade-offs: living with financial globalisation. Potrafke, N., 2015. The evidence on globalisation.The World Economy,38(3), pp.509-552. Valmohammadi, C. and Roshanzamir, S., 2015. The guidelines of improvement: Relations among organizational culture, TQM and performance.International Journal of Production Economics,164, pp.167-178.
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