Report on Accommodation Services, Hotel Ownership, and Classification

This report provides an overview of managing accommodation services within the hospitality industry, encompassing food and drink services, travel and tourism, and hotel management. It defines accommodation services as spaces providing shelter for stay, sleep, and living, and categorizes these services into world-class, mid-range, and budget options. The report also explores various forms of hotel ownership, including private ownership, franchise models, leased properties, and managed properties. Furthermore, it discusses the role of classification systems in grading hotels based on services and customer reviews, highlighting examples such as two-star, four-star, and five-star hotels. The conclusion emphasizes the hospitality industry's crucial role in providing accommodation services to travelers, visitors, and tourists, supported by relevant references.

Managing Accommodation
Services

INTRODUCTION
Hospitality industry is defined as the broad
category of service industry that includes food
and drink services, travel and tourism, hotel and
tourism and various other. Hotels and restaurants
offer accommodation services to customers that
includes room, building and lodging that
provides shelter to to a person for stay and live.

Scale and size of the accommodation services
Accommodation services: These are defined as the room,
building as well as lodging that provides shelter to a person for
stay, sleep and live. There are various spaces are included in
accommodation that are provided by the hotel, resort and motel.
Size and scale of accommodations are mentioned below:
 World class services
 Mid-range services
 Budget/ Limited services

Different forms of ownership
 There are various forms of ownership in hotel to run business in efficient manner. Basically
ownership is being of hotels are divided four types that are mentioned below:
 Private owned and operated
 Franchise model
 Leased
 Managed

Role of classification system
There are various grades are provided to hotels on the bases
of their services and customers reviews. In hospitality
industry grading as well as classification system facilitates to
understand the category of hotel on the bases of building
structure, size, local and services that the organisation offer
to their customers.
Some grades that determined class of services of hotel are
mentioned below:
 Two star hotel:
 Four star hotels
 Five star hotels

CONCLUSION
From the basis of above PPT this is concluded that hospitality industry perform
major operations of offering accommodation services to the travellers, visitor and
tourist. Along with this various types of services.

REFERENCES
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 Farmaki, A. and et. al., 2020. Impacts of Covid-19 on peer-to-peer accommodation
platforms: Host perceptions and responses. International journal of hospitality
management, 91, p.102663.
 Jacobs, B. and et. al., 2017. Limited understanding, limited services, limited resources:
patients’ experiences with managing hypertension and diabetes in Cambodia. BMJ Global
Health, 2(Suppl 3), p.e000235.