Analyzing Accommodation Services: Scale, Ownership, Classifications

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This essay provides an overview of managing accommodation services within the hospitality industry, emphasizing its importance in customer satisfaction. It discusses the scale and size of accommodation services, including commercial businesses like budget hotels, full-service properties, and resort hotels, as well as non-commercial options like rental houses. The essay also examines different forms of ownership, such as leased, managed/private, and franchised models, and delves into classification systems used to rank hotels, aiding customers in making informed booking decisions. Furthermore, it highlights the role of grading systems in ensuring reliability, assisting customers in finding hotels that meet their standards, and helping hospitality businesses manage quality. The essay concludes that effective management of accommodation services is crucial for providing positive customer experiences in the hospitality sector.
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Managing accommodation
services
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INTRODUCTION
The accommodation services is related to the service which is
been offered by the business organisation in order t satisfy the
customers. The accommodation is related to the services of the
hotel industry which hey provide with the room facility and thery
can accommodate in order to enjoy their holidays. This is the most
important aspect in the hospitality industry. Managing
accommodation services defined those services that are offered by
hotels, motels etc. to their guest where they stay for temporary
aspect.
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scale and size of accommodation
services within hospitality industryIn recent time hospitality industry is concerned with offer serviced at different sizes
and scale. These are mainly depend on nature of scale of organisation and their
performance as well. In this several size and scale of accommodation services are
elaborated below:
Commercial business:
Budget hotels-
Full service properties
Resort hotels
.
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Non-commercial business
Rental house- These businesses are run not for generating high
profits because in this individual spend days on rental houses by
pay rent (Rogerson and Rogerson, 2019).
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Different forms of ownership
In recent time hospitality industry has
differentiate in ownership and it is one of the
main reason of largest growing sector in
business industry. The forms of ownership are
demonstrated below:
Leased ownership
Managed or private
Franchised ownership
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Classification systems Classification system refers to that system in which hotels
gives ranking in terms of stars. The main purpose of classification is concerned with
defining category of hotel that helps visitors and guests to make booking decisions in
an effective manner.
Role of classification system
Within service industry customers cannot tried the products likely to retail
industry, so that classification is useful in this industry that help guest to take
appropriate decisions while render services and chose hotels (Reid, 2018).
The classification system is useful to reduce the gap between guest experience
and expectations effectively.
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Role of grading classifications
systemsGrading system
In recent time several grading systems are present in hospitality industry
that are useful for customers in order to take effective decisions related to booking
It helps customers to enable high reliability at the time of bookings.
It is prominent for customers as it helps in find hotels according to their
standards and specifications.
Grading helps to assist hospitality business in managing quality as per demands
and needs of customers.
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CONCLUSION
From the above explanation it is concluded that managing the
accommodation of the services is an important aspect for the
hospitality industry. This is essential because the customers is
willing to seek for a good experience in which they are investing in
it. Also the managing of the accommodation includes various
perspectives such as offering of the different services to the
customers.
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REFERENCES
Chan, K.P.K. and et. al., 2021. Predictors of successful move-on to more
independent accommodation amongst users of the community mental health
rehabilitation team: a prospective cohort study in inner London. Social Psychiatry
and Psychiatric Epidemiology. 56(1). pp.75-84.
Chitty, W. and et. al., 2019. Services marketing.
Fischbacher, M. and Francis, A., 2018. Managing the design of health care
services. In Managing quality: strategic issues in health care management (pp.
20-38). Routledge.
Glass, C. and Fodor, E., 2018. Managing motherhood: job context and employer
bias. Work and Occupations. 45(2). pp.202-234.
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