Asian Burger Restaurant: Crafting a Lean Business Plan for Success
VerifiedAdded on 2023/04/21
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AI Summary
This document presents a lean business plan for "Asian Burger," a new restaurant concept offering American-style burgers with Asian flavors and other fusion food options. The plan identifies a gap in the Canadian market for restaurants providing such a fusion and targets millennials as its primary customer base. It outlines the restaurant's identity, the problem it solves, its proposed solution, target market, competition, sales channels (dine-in and online), revenue streams, marketing activities (digital marketing, trade shows, and traditional advertising), and major expenses. Key milestones include increasing sales by 30% within two years. The plan also details the team and key roles (Restaurant Manager, Head Chef, Marketing Manager, and Employees), necessary partners (suppliers), and essential resources (manager, chefs, and infrastructure). The plan offers a concise overview of the business, making it a valuable resource for aspiring entrepreneurs. Desklib provides access to this and many other solved assignments and past papers to aid students in their studies.
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