This report provides a comprehensive analysis of the business environment surrounding Iceland Supermarket. It begins with an introduction to the business environment and the organizational processes, followed by an examination of the purpose of different types of organizations, specifically comparing Iceland Supermarket to KFC, Cancer Research, and TFL, highlighting their differing objectives and operational strategies. The report then delves into how Iceland Supermarket meets the objectives of various stakeholders, including customers, the government, shareholders, and employees, outlining specific strategies for each group. The report further explores the responsibilities of an organization, such as those related to employees, customers, society, and the environment, and details strategies for fulfilling these responsibilities. The second task of the report examines economic systems, including command, free, and mixed economies, and their impact on resource allocation. It assesses the effects of fiscal and monetary policies on Iceland Supermarket, including interest rates, taxation, and currency exchange rates, and analyzes the influence of regulatory mechanisms and competition policies, such as the Competition Act 2002. The third task explores market structures, including perfect competition, monopolistic competition, oligopoly, and monopoly, and their effects on pricing and output decisions. It also examines how market forces shape Iceland Supermarket's responses and discusses the influence of business and cultural environments on organizational behavior. The fourth task focuses on the significance of international trade to Iceland Supermarket, the impact of global factors on UK business organizations, and the impact of European Union policies on UK business organizations. The report concludes with a summary of the key findings and provides references and an index of tables.