This report analyzes Harvest Kitchen's business performance, focusing on sales, profit, and operational challenges. The study employs descriptive statistics, ANOVA, and regression analysis to address key business questions, such as the top-selling products, the impact of location and seasons on sales, and the relationship between sales and profit. The findings reveal insights into payment method preferences (Visa being most used), product performance (water being the best-selling), and location-based sales variations. The analysis includes graphical representations and statistical tests to support the conclusions. The report offers recommendations for the CEO to make informed decisions, including optimizing product placement and managing sales strategies. Overall, the report provides a comprehensive overview of the business's current state and suggests actionable strategies for improvement.