Tourism System Report: Clipper Bay Tourism Development Analysis
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This report delves into the complexities of tourism systems, providing a comprehensive analysis of key elements and their impact on development. It begins with an introduction to tourism planning, emphasizing the importance of stakeholder consultation in shaping sustainable tourism strategies. The report then explores the concept of comparative advantage in the tourism industry, discussing its significance for competitive positioning. Furthermore, it examines the crucial role of infrastructure in supporting tourism growth. The report includes a detailed case study of Clipper Bay, evaluating the potential economic and socio-cultural advantages and disadvantages of tourism development in the region. The report assesses the advantages and disadvantages of developing tourism at Clipper Bay, and also explores the potential socio-cultural impacts of tourism development, concluding with a synthesis of the findings and their implications for effective tourism management.

Running head: TOURISM SYSTEM
TOURISM SYSTEM
Name of the Student
Name of the University
Authors Note:
TOURISM SYSTEM
Name of the Student
Name of the University
Authors Note:
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1TOURISM SYSTEM
Table of Contents
Introduction..........................................................................................................................3
Discussion............................................................................................................................3
Role of consultation in Tourism planning.......................................................................3
Use of Comparative advantage........................................................................................3
Consideration in having infrastructure............................................................................3
Advantage and Disadvantage of developing tourism at Clippers Bay............................3
Advantage and Disadvantage Potential socio culture in development of tourism..........3
Potential advantages and disadvantages in development of tourism in Clipper bay.......3
Conclusion...........................................................................................................................3
References............................................................................................................................3
Table of Contents
Introduction..........................................................................................................................3
Discussion............................................................................................................................3
Role of consultation in Tourism planning.......................................................................3
Use of Comparative advantage........................................................................................3
Consideration in having infrastructure............................................................................3
Advantage and Disadvantage of developing tourism at Clippers Bay............................3
Advantage and Disadvantage Potential socio culture in development of tourism..........3
Potential advantages and disadvantages in development of tourism in Clipper bay.......3
Conclusion...........................................................................................................................3
References............................................................................................................................3

2TOURISM SYSTEM
Introduction
A tourism planning is a blueprint which generally provides direction and emphasizes on
locally established tourism industry as well as for the community and various government
bodies. It is a process through which local business and government bodies can focus on
accommodating the aspirations of a community (Mowforth and Munt, 2015). The plan should
focus on areas like promotion of tourism throughout the given area, Pushing the tourism industry
for making contribution to growth in income and increase in employment in a particular area,
promoting sustainable tourism by conserving the natural and cultural heritage, making sure of the
fact that tourism flow to all the parts of the industry (Látková and Vogt, 2012). There are some
positive effects of tourism like employment, foreign exchange, fun and enjoyment, economic
growth that is growth in GDP of a country (Dritsakis, 2012). There are some negative aspects of
tourism like causing stress and various health related effects, creates environmental pollution,
damage to wildlife parks, loosing of scenic beauty.
In this report the positive effects of discussion with stakeholders and is importance in
planning of tourism has been discussed in details (Goodall and Ashworth, 2013). A detail
analysis on the idea and use of comparative advantage has been discussed. A brief analysis on
importance of consideration has been discussed (Lee, 2013). Potential economic and socio
culture advantage and disadvantage of developing tourism at clipper bay has been discussed.
Discussion
Role of consultation of stakeholders in Tourism planning
Stakeholders in tourism industry can be referred to three things mainly tourist, industry
and lastly host. It can also refer to sectors namely business, non-profit and lastly public sectors
Introduction
A tourism planning is a blueprint which generally provides direction and emphasizes on
locally established tourism industry as well as for the community and various government
bodies. It is a process through which local business and government bodies can focus on
accommodating the aspirations of a community (Mowforth and Munt, 2015). The plan should
focus on areas like promotion of tourism throughout the given area, Pushing the tourism industry
for making contribution to growth in income and increase in employment in a particular area,
promoting sustainable tourism by conserving the natural and cultural heritage, making sure of the
fact that tourism flow to all the parts of the industry (Látková and Vogt, 2012). There are some
positive effects of tourism like employment, foreign exchange, fun and enjoyment, economic
growth that is growth in GDP of a country (Dritsakis, 2012). There are some negative aspects of
tourism like causing stress and various health related effects, creates environmental pollution,
damage to wildlife parks, loosing of scenic beauty.
In this report the positive effects of discussion with stakeholders and is importance in
planning of tourism has been discussed in details (Goodall and Ashworth, 2013). A detail
analysis on the idea and use of comparative advantage has been discussed. A brief analysis on
importance of consideration has been discussed (Lee, 2013). Potential economic and socio
culture advantage and disadvantage of developing tourism at clipper bay has been discussed.
Discussion
Role of consultation of stakeholders in Tourism planning
Stakeholders in tourism industry can be referred to three things mainly tourist, industry
and lastly host. It can also refer to sectors namely business, non-profit and lastly public sectors

3TOURISM SYSTEM
(Briassoulis and Van der Straaten, 2013). As per WOT that is world tourism organization
stakeholders in tourism industry can be divided into three categories that are tourism industry,
environment support and local support (Richards, and Hall, 2013). WTO can be defined as the
role of tourism industry in establishing new platforms for business, increase in employment,
income and exchange of foreign currency through increase in tourism services (Woosnam,
2012). The role of environment in attracting tourist from different zones which totally depends
on local culture, architecture and nature of the surrounding. Lastly locally government plays a
key role in making certain decision (Zaei, and Zaei, 2013). This ultimately relates to the fact that
the above mentioned stakeholders play a key role in development of sustainable tourism.
Stakeholders in tourism industry can be defined as suppliers, supporting industries, marketing
intermediate along with members of public and local as well as foreign customer (Holden, 2016).
Suppliers generally focuses on satisfying the needs of various tourists. The suppliers aim in
satisfying the needs tourists like space, activity and required products which will help them in
getting better experience (Látková and Vogt, 2012). During this span of time suppliers must be
well aware of the facts like price, quality of services and lastly estimating the uniqueness and
innovation of the product which is offered to various tourist (Goodall and Ashworth, 2013).
Marketing intermediates play the role of middlemen between suppliers and the tourist who are
considered as a customer. Various tourism agents provide necessary information to tourist about
the ongoing activities, space and activities which is offered by suppliers to attract tourist at a
particular destination (Zaei, and Zaei, 2013). The information is usually provided to them in a
package which will be necessary for fulfilling the experience which the tourist is looking. Both
the two sectors that are public and private will play a key role in upgradation of tourism in a
particular area (Mowforth and Munt, 2015). Public sector is responsible for analyzing policies
(Briassoulis and Van der Straaten, 2013). As per WOT that is world tourism organization
stakeholders in tourism industry can be divided into three categories that are tourism industry,
environment support and local support (Richards, and Hall, 2013). WTO can be defined as the
role of tourism industry in establishing new platforms for business, increase in employment,
income and exchange of foreign currency through increase in tourism services (Woosnam,
2012). The role of environment in attracting tourist from different zones which totally depends
on local culture, architecture and nature of the surrounding. Lastly locally government plays a
key role in making certain decision (Zaei, and Zaei, 2013). This ultimately relates to the fact that
the above mentioned stakeholders play a key role in development of sustainable tourism.
Stakeholders in tourism industry can be defined as suppliers, supporting industries, marketing
intermediate along with members of public and local as well as foreign customer (Holden, 2016).
Suppliers generally focuses on satisfying the needs of various tourists. The suppliers aim in
satisfying the needs tourists like space, activity and required products which will help them in
getting better experience (Látková and Vogt, 2012). During this span of time suppliers must be
well aware of the facts like price, quality of services and lastly estimating the uniqueness and
innovation of the product which is offered to various tourist (Goodall and Ashworth, 2013).
Marketing intermediates play the role of middlemen between suppliers and the tourist who are
considered as a customer. Various tourism agents provide necessary information to tourist about
the ongoing activities, space and activities which is offered by suppliers to attract tourist at a
particular destination (Zaei, and Zaei, 2013). The information is usually provided to them in a
package which will be necessary for fulfilling the experience which the tourist is looking. Both
the two sectors that are public and private will play a key role in upgradation of tourism in a
particular area (Mowforth and Munt, 2015). Public sector is responsible for analyzing policies
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4TOURISM SYSTEM
and plans along with providing facilities and services in an area. It is more concerned about
upgradation of tourism in a particular area and providing certain functions like developments,
setting rules and regulation on tourism (Zaei, and Zaei, 2013). Private sector plays a key role in
organization of space, products and many other activities. Stakeholders play a key role in
organizing travelling package at an affordable and reasonable price. Stakeholders can also define
as providing information about tourist friendly destination.
Use of Comparative advantage
Tourism industry need some external analysis for checking the opportunities and threats
related to it. Competitive advantage in the technique or method used by various organization for
carrying out activities in a particular way which other competitors cannot realize (Mok, Sparks
and Kadampully, 2013). It is a condition in which competitors are unable to replicate their
strategies which are generally executed by various organization (Holden, 2016). Competitors are
able to collect certain benefits which can organization can easily collect by the help of
competitive strategies (Briassoulis and Van der Straaten, 2013). In last few decades the
importance of competitive advantage has increased a lot. This can be stated as those factors
which are needed by organization for succeeding in business (Han and Hyun, 2015). An
organization has competitive advantage when it has more economic can have for economic value
than its rivals. Economic value can be created by either producing product and services which
will provide greater benefits at same price when it is compared to competitors (Látková and
Vogt, 2012). In other words, it can aim in providing benefits at a much lower cost when it
compared to ongoing competitors (Goodall and Ashworth, 2013). As per competitive advantage
model a company can take necessary steps for improvising the price, quality and delivery of
and plans along with providing facilities and services in an area. It is more concerned about
upgradation of tourism in a particular area and providing certain functions like developments,
setting rules and regulation on tourism (Zaei, and Zaei, 2013). Private sector plays a key role in
organization of space, products and many other activities. Stakeholders play a key role in
organizing travelling package at an affordable and reasonable price. Stakeholders can also define
as providing information about tourist friendly destination.
Use of Comparative advantage
Tourism industry need some external analysis for checking the opportunities and threats
related to it. Competitive advantage in the technique or method used by various organization for
carrying out activities in a particular way which other competitors cannot realize (Mok, Sparks
and Kadampully, 2013). It is a condition in which competitors are unable to replicate their
strategies which are generally executed by various organization (Holden, 2016). Competitors are
able to collect certain benefits which can organization can easily collect by the help of
competitive strategies (Briassoulis and Van der Straaten, 2013). In last few decades the
importance of competitive advantage has increased a lot. This can be stated as those factors
which are needed by organization for succeeding in business (Han and Hyun, 2015). An
organization has competitive advantage when it has more economic can have for economic value
than its rivals. Economic value can be created by either producing product and services which
will provide greater benefits at same price when it is compared to competitors (Látková and
Vogt, 2012). In other words, it can aim in providing benefits at a much lower cost when it
compared to ongoing competitors (Goodall and Ashworth, 2013). As per competitive advantage
model a company can take necessary steps for improvising the price, quality and delivery of

5TOURISM SYSTEM
goods and be innovative in the use of various process and technologies, marketing and various
techniques involved in services(Richards, and Hall, 2013). It must consider the various external
parameters which is considered to be difficult for any organization to be competitive in an
organization (Ziegler, Dearden, and Rollins, 2012). It is considered to be important and vital for
tourism industry for obtaining, maintaining and increasing competitive advantage through
various resources (Mowforth and Munt, 2015). Competitive advantage can be considered to be
vital for obtaining, maintaining and upgrading competitive advantage through many resources
(Bennett et al., 2012). Raising competitive can be have four stages that are proper analysis of
market situation, building competitive advantage, raising awareness about the product, proper
management of efficiency.
Consideration in having infrastructure
Tourism infrastructure can be considered as a physical element which is necessary for
designing the infrastructure of tourism at a particular location (Látková and Vogt, 2012). Strong
relationship between tourism development and infrastructure has been theoretical proved by
various authors (Briassoulis and Van der Straaten, 2013). Tourism infrastructure is considered to
be basic of tourism development with making use of base for utilization of various resources
available at resources. Importance of tourism can focus on the idea that increasing the advantage
of production and tourism at various tourism services (Mok, Sparks and Kadampully, 2013). If
the tourist wants to reach a particular place, then proper developed infrastructure must be there.
Arrival of tourist generally helps in upgrading the efficiency of human resource at destination
which is required by various tourist in order to feel better during the stay at a particular location
of destination (Ziegler, Dearden, and Rollins, 2012). There is increase in demand of
infrastructure in aspect of water supply, disposal of waste, supply of electricity for providing
goods and be innovative in the use of various process and technologies, marketing and various
techniques involved in services(Richards, and Hall, 2013). It must consider the various external
parameters which is considered to be difficult for any organization to be competitive in an
organization (Ziegler, Dearden, and Rollins, 2012). It is considered to be important and vital for
tourism industry for obtaining, maintaining and increasing competitive advantage through
various resources (Mowforth and Munt, 2015). Competitive advantage can be considered to be
vital for obtaining, maintaining and upgrading competitive advantage through many resources
(Bennett et al., 2012). Raising competitive can be have four stages that are proper analysis of
market situation, building competitive advantage, raising awareness about the product, proper
management of efficiency.
Consideration in having infrastructure
Tourism infrastructure can be considered as a physical element which is necessary for
designing the infrastructure of tourism at a particular location (Látková and Vogt, 2012). Strong
relationship between tourism development and infrastructure has been theoretical proved by
various authors (Briassoulis and Van der Straaten, 2013). Tourism infrastructure is considered to
be basic of tourism development with making use of base for utilization of various resources
available at resources. Importance of tourism can focus on the idea that increasing the advantage
of production and tourism at various tourism services (Mok, Sparks and Kadampully, 2013). If
the tourist wants to reach a particular place, then proper developed infrastructure must be there.
Arrival of tourist generally helps in upgrading the efficiency of human resource at destination
which is required by various tourist in order to feel better during the stay at a particular location
of destination (Ziegler, Dearden, and Rollins, 2012). There is increase in demand of
infrastructure in aspect of water supply, disposal of waste, supply of electricity for providing

6TOURISM SYSTEM
comfort and all type of facility to tourist at a selected destination. In other words, infrastructure
can be defined as a way of public safety, services related to transportation, financial, medical and
other services which is involved in a given population and demand of tourist (Han and Hyun,
2015). Tourism infrastructure can be special importance for long term growth of tourism
(Lawrence, Munasinghe, and McNeely, 2014). Transport infrastructure can be defined as chain
which gives right to access to destination ranging from international to domestic market which is
inclusive of roads, airports and markets (Hunter, 2017). Social infrastructure can be defined as
various facilities related to accommodate tourist and other supporting physical features for
various kinds of activities and services which can easily attract tourist. Environmental
infrastructure in general refer to network of religion state and national parks, marine parks,
reverses which can which the visitors can easily tour. This infrastructure is inclusive of network
regional, state on the market where there is tourist destination (Cabiddu, Lui and Piccoli, 2013).
Social infrastructure receives help by in terms of money by many private sectors, on the contrary
environmental infrastructure comes from state which is inclusive of various public goods. The
formation of tourism infrastructure focuses on increasing complexity of various tourism
phenomenon’s (Mok, Sparks and Kadampully, 2013).
Advantage and Disadvantage of developing tourism at Clippers Bay
Clipper Bay is a small area which has a population of around 5000 people and the town is
located by the sea which has marine life (Fang, Ye and Law, 2016). The whole economy of the
country has revolved around fishing and other business which mainly provide support to
industry. The town is generally located at the foot of series of hills which provide easy access to
beautiful beach. The beach has a unique limestone caves with pools (Smith, 2012). Tourism will
provide employment and opportunity to local people at clippers bay. Growth of service sector
comfort and all type of facility to tourist at a selected destination. In other words, infrastructure
can be defined as a way of public safety, services related to transportation, financial, medical and
other services which is involved in a given population and demand of tourist (Han and Hyun,
2015). Tourism infrastructure can be special importance for long term growth of tourism
(Lawrence, Munasinghe, and McNeely, 2014). Transport infrastructure can be defined as chain
which gives right to access to destination ranging from international to domestic market which is
inclusive of roads, airports and markets (Hunter, 2017). Social infrastructure can be defined as
various facilities related to accommodate tourist and other supporting physical features for
various kinds of activities and services which can easily attract tourist. Environmental
infrastructure in general refer to network of religion state and national parks, marine parks,
reverses which can which the visitors can easily tour. This infrastructure is inclusive of network
regional, state on the market where there is tourist destination (Cabiddu, Lui and Piccoli, 2013).
Social infrastructure receives help by in terms of money by many private sectors, on the contrary
environmental infrastructure comes from state which is inclusive of various public goods. The
formation of tourism infrastructure focuses on increasing complexity of various tourism
phenomenon’s (Mok, Sparks and Kadampully, 2013).
Advantage and Disadvantage of developing tourism at Clippers Bay
Clipper Bay is a small area which has a population of around 5000 people and the town is
located by the sea which has marine life (Fang, Ye and Law, 2016). The whole economy of the
country has revolved around fishing and other business which mainly provide support to
industry. The town is generally located at the foot of series of hills which provide easy access to
beautiful beach. The beach has a unique limestone caves with pools (Smith, 2012). Tourism will
provide employment and opportunity to local people at clippers bay. Growth of service sector
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7TOURISM SYSTEM
has encouraged the growth of service in tourism sector (Lawrence, Munasinghe, and McNeely,
2014) . A large number of business are engaged in various service sector like airline, hotel,
transportation which are available on surface. Tourist destination like clipper bay can attract a
number of foreign tourists (Cabiddu, Lui and Piccoli, 2013). This will ultimately bring a lot of
foreign to this bay. Many people round the globe travel for fun and enjoyment and they simply
do this for achieving enjoyment. Tour generally helps in creating a platform where people can
easily interact which their family members.
With advantages there are certain number of disadvantages like tourism can bring heavy
expenditure to the tourist (Tosun, 2014). Travelling is inclusive of hire charges, food cost and in
the end it can be concluded that it results in increasing the overall expenditure (Han and Hyun,
2015). Trips are of generally of two types that is leisure and hectic trip (Smith, 2012). Leisure
trip are considered to be good for mind and body whereas hectic trip can result in stress and
effect of health (Fang, Ye and Law, 2016). Tourism can also lead to environmental damages like
environmental pollution which generally arises due to continuous use of cigars, plastic bags. Due
to the visit of tourist at clipper bay the water supply body and disposal facility can easily get
disturbed (Lawrence, Munasinghe, and McNeely, 2014). Tourist visit can bring damage to
various wildlife parks which suited in this town which is known as clipper bay. As result of
increase in pollution and dirt many landscape can lose their scenic beauties.
Advantage and Disadvantage of Potential socio culture in development of tourism
There are certain advantages of potential socio culture in the development of culture at a
place. Tourism provides platform where people from different culture can easily interact to each
other. People emerging from various culture can interact with each other and can establish proper
understanding among themselves. This provides a platform where people can easily build respect
has encouraged the growth of service in tourism sector (Lawrence, Munasinghe, and McNeely,
2014) . A large number of business are engaged in various service sector like airline, hotel,
transportation which are available on surface. Tourist destination like clipper bay can attract a
number of foreign tourists (Cabiddu, Lui and Piccoli, 2013). This will ultimately bring a lot of
foreign to this bay. Many people round the globe travel for fun and enjoyment and they simply
do this for achieving enjoyment. Tour generally helps in creating a platform where people can
easily interact which their family members.
With advantages there are certain number of disadvantages like tourism can bring heavy
expenditure to the tourist (Tosun, 2014). Travelling is inclusive of hire charges, food cost and in
the end it can be concluded that it results in increasing the overall expenditure (Han and Hyun,
2015). Trips are of generally of two types that is leisure and hectic trip (Smith, 2012). Leisure
trip are considered to be good for mind and body whereas hectic trip can result in stress and
effect of health (Fang, Ye and Law, 2016). Tourism can also lead to environmental damages like
environmental pollution which generally arises due to continuous use of cigars, plastic bags. Due
to the visit of tourist at clipper bay the water supply body and disposal facility can easily get
disturbed (Lawrence, Munasinghe, and McNeely, 2014). Tourist visit can bring damage to
various wildlife parks which suited in this town which is known as clipper bay. As result of
increase in pollution and dirt many landscape can lose their scenic beauties.
Advantage and Disadvantage of Potential socio culture in development of tourism
There are certain advantages of potential socio culture in the development of culture at a
place. Tourism provides platform where people from different culture can easily interact to each
other. People emerging from various culture can interact with each other and can establish proper
understanding among themselves. This provides a platform where people can easily build respect

8TOURISM SYSTEM
for each other. Tourism helps in providing support to communities which will ultimately led to
development of economy (Smith, 2012). Tourism development can help in bringing range of
benefits to large number of communities. It can bring a benefit to the community which is
residing at a particular location. Tourism can bring regional identity on both the platforms that is
international as well as local. Tourism helps in bringing benefits which will ultimately improve
the infrastructure that is power, water and telecommunication (Lawrence, Munasinghe, and
McNeely, 2014).
There are certain of disadvantages like it can led to exploitation of natural resources
which are available in clipper bay (Fang, Ye and Law, 2016). Tourism needs more infrastructure
which can bring environmental sufferings. Tourism can bring heavy impact on environment as it
needs more infrastructure, which can cause environmental damages (Richards, and Hall, 2013).
Tourism can result in environmental pollution that is human waste and sewage from various
sources of water. Depletion due to socio culture and environmental may result is unsustainable
tourism.
Potential advantages and disadvantages in development of tourism in Clipper bay
Clipper Bay is a small which has a population of 5000 people and this town is located on
sea side which has a marine life (Holden, 2016). Clipper bay is located at the foot hills which has
the economy fully based on fishing and business which provides support to various industries.
Tourism will provide employment and opportunity to the local people who resides by this clipper
Bay.
for each other. Tourism helps in providing support to communities which will ultimately led to
development of economy (Smith, 2012). Tourism development can help in bringing range of
benefits to large number of communities. It can bring a benefit to the community which is
residing at a particular location. Tourism can bring regional identity on both the platforms that is
international as well as local. Tourism helps in bringing benefits which will ultimately improve
the infrastructure that is power, water and telecommunication (Lawrence, Munasinghe, and
McNeely, 2014).
There are certain of disadvantages like it can led to exploitation of natural resources
which are available in clipper bay (Fang, Ye and Law, 2016). Tourism needs more infrastructure
which can bring environmental sufferings. Tourism can bring heavy impact on environment as it
needs more infrastructure, which can cause environmental damages (Richards, and Hall, 2013).
Tourism can result in environmental pollution that is human waste and sewage from various
sources of water. Depletion due to socio culture and environmental may result is unsustainable
tourism.
Potential advantages and disadvantages in development of tourism in Clipper bay
Clipper Bay is a small which has a population of 5000 people and this town is located on
sea side which has a marine life (Holden, 2016). Clipper bay is located at the foot hills which has
the economy fully based on fishing and business which provides support to various industries.
Tourism will provide employment and opportunity to the local people who resides by this clipper
Bay.

9TOURISM SYSTEM
Conclusion
From the above discussion it can be this report is all about tourism planning which is
nothing but blueprint which generally emphasizes on community and locally established bodies
of government. Encouraging tourism industry can make better contribution to growth at well as
increase in employment in a specific zone. Sustainable tourism aims in conserving the natural
and cultural heritage of clipper bay. This ultimately makes sure of the fact that tourism will flow
in all parts of the industry. The positive aspects of tourism like employment, foreign exchange,
fun and enjoyment, economic growth that is growth in GDP of a country. There are some
negative aspects of tourism like result of stress, health related effects, causes environmental
pollution, puts damage to wildlife and losing of scenic beauties. The importance of stakeholders
in proper planning of tourism has been discussed in details. A brief analysis on the idea and use
of competitive advantage has been discussed in details. Potential economic and socio culture
advantage and disadvantage for development of tourism at this location that is clippers bay has
been discussed in details. Role of two different sectors like private and public in the development
of tourism has been discussed in details. Competitive advantage of various organization for
performing various activities has been discussed in details. Role of infrastructure for making
understand of public safety, services related to transport, medical and many other has been
discussed in details. Advantage of potential socio culture for the development of culture at a
particular place has been discussed in detail.
Conclusion
From the above discussion it can be this report is all about tourism planning which is
nothing but blueprint which generally emphasizes on community and locally established bodies
of government. Encouraging tourism industry can make better contribution to growth at well as
increase in employment in a specific zone. Sustainable tourism aims in conserving the natural
and cultural heritage of clipper bay. This ultimately makes sure of the fact that tourism will flow
in all parts of the industry. The positive aspects of tourism like employment, foreign exchange,
fun and enjoyment, economic growth that is growth in GDP of a country. There are some
negative aspects of tourism like result of stress, health related effects, causes environmental
pollution, puts damage to wildlife and losing of scenic beauties. The importance of stakeholders
in proper planning of tourism has been discussed in details. A brief analysis on the idea and use
of competitive advantage has been discussed in details. Potential economic and socio culture
advantage and disadvantage for development of tourism at this location that is clippers bay has
been discussed in details. Role of two different sectors like private and public in the development
of tourism has been discussed in details. Competitive advantage of various organization for
performing various activities has been discussed in details. Role of infrastructure for making
understand of public safety, services related to transport, medical and many other has been
discussed in details. Advantage of potential socio culture for the development of culture at a
particular place has been discussed in detail.
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10TOURISM SYSTEM
References
Bennett, N., Lemelin, R.H., Koster, R. and Budke, I., 2012. A capital assets framework for
appraising and building capacity for tourism development in aboriginal protected area gateway
communities. Tourism Management, 33(4), pp.752-766.
Briassoulis, H. and Van der Straaten, J. eds., 2013. Tourism and the environment: regional,
economic, cultural and policy issues (Vol. 6). Springer Science & Business Media.
Cabiddu, F., Lui, T.W. and Piccoli, G., 2013. Managing value co-creation in the tourism
industry. Annals of Tourism Research, 42, pp.86-107.
Dritsakis, N., 2012. Tourism development and economic growth in seven Mediterranean
countries: A panel data approach. Tourism Economics, 18(4), pp.801-816.
Fang, B., Ye, Q. and Law, R., 2016. Effect of sharing economy on tourism industry
employment. Annals of Tourism Research, 57, pp.264-267.
Goodall, B. and Ashworth, G. eds., 2013. Marketing in the Tourism Industry (RLE Tourism):
The Promotion of Destination Regions. Routledge.
Han, H. and Hyun, S.S., 2015. Customer retention in the medical tourism industry: Impact of
quality, satisfaction, trust, and price reasonableness. Tourism Management, 46, pp.20-29.
Holden, A., 2016. Environment and tourism. Routledge.
Hunter, C., 2017. Sustainable tourism as an adaptive paradigm. Annals of tourism
research, 24(4), pp.850-867.
References
Bennett, N., Lemelin, R.H., Koster, R. and Budke, I., 2012. A capital assets framework for
appraising and building capacity for tourism development in aboriginal protected area gateway
communities. Tourism Management, 33(4), pp.752-766.
Briassoulis, H. and Van der Straaten, J. eds., 2013. Tourism and the environment: regional,
economic, cultural and policy issues (Vol. 6). Springer Science & Business Media.
Cabiddu, F., Lui, T.W. and Piccoli, G., 2013. Managing value co-creation in the tourism
industry. Annals of Tourism Research, 42, pp.86-107.
Dritsakis, N., 2012. Tourism development and economic growth in seven Mediterranean
countries: A panel data approach. Tourism Economics, 18(4), pp.801-816.
Fang, B., Ye, Q. and Law, R., 2016. Effect of sharing economy on tourism industry
employment. Annals of Tourism Research, 57, pp.264-267.
Goodall, B. and Ashworth, G. eds., 2013. Marketing in the Tourism Industry (RLE Tourism):
The Promotion of Destination Regions. Routledge.
Han, H. and Hyun, S.S., 2015. Customer retention in the medical tourism industry: Impact of
quality, satisfaction, trust, and price reasonableness. Tourism Management, 46, pp.20-29.
Holden, A., 2016. Environment and tourism. Routledge.
Hunter, C., 2017. Sustainable tourism as an adaptive paradigm. Annals of tourism
research, 24(4), pp.850-867.

11TOURISM SYSTEM
Látková, P. and Vogt, C.A., 2012. Residents’ attitudes toward existing and future tourism
development in rural communities. Journal of Travel Research, 51(1), pp.50-67.
Lawrence, K., Munasinghe, M. and McNeely, J., 2014. Sustainable tourism
development. Protected area economics and policy: Linking conservation and sustainable
development, pp.263-269.
Lee, T.H., 2013. Influence analysis of community resident support for sustainable tourism
development. Tourism management, 34, pp.37-46.
Mok, C., Sparks, B. and Kadampully, J., 2013. Service quality management in hospitality,
tourism, and leisure. Routledge.
Mowforth, M. and Munt, I., 2015. Tourism and sustainability: Development, globalisation and
new tourism in the third world. Routledge.
Richards, G. and Hall, D. eds., 2013. Tourism and sustainable community development (Vol. 7).
Psychology Press.
Smith, V.L. ed., 2012. Hosts and guests: The anthropology of tourism. University of
Pennsylvania Press.
Tosun, C., 2014. Challenges of sustainable tourism development in the developing world: the
case of Turkey. Tourism management, 22(3), pp.289-303.
Woosnam, K.M., 2012. Using emotional solidarity to explain residents’ attitudes about tourism
and tourism development. Journal of Travel Research, 51(3), pp.315-327.
Zaei, M.E. and Zaei, M.E., 2013. The impacts of tourism industry on host community. European
journal of tourism hospitality and research, 1(2), pp.12-21.
Látková, P. and Vogt, C.A., 2012. Residents’ attitudes toward existing and future tourism
development in rural communities. Journal of Travel Research, 51(1), pp.50-67.
Lawrence, K., Munasinghe, M. and McNeely, J., 2014. Sustainable tourism
development. Protected area economics and policy: Linking conservation and sustainable
development, pp.263-269.
Lee, T.H., 2013. Influence analysis of community resident support for sustainable tourism
development. Tourism management, 34, pp.37-46.
Mok, C., Sparks, B. and Kadampully, J., 2013. Service quality management in hospitality,
tourism, and leisure. Routledge.
Mowforth, M. and Munt, I., 2015. Tourism and sustainability: Development, globalisation and
new tourism in the third world. Routledge.
Richards, G. and Hall, D. eds., 2013. Tourism and sustainable community development (Vol. 7).
Psychology Press.
Smith, V.L. ed., 2012. Hosts and guests: The anthropology of tourism. University of
Pennsylvania Press.
Tosun, C., 2014. Challenges of sustainable tourism development in the developing world: the
case of Turkey. Tourism management, 22(3), pp.289-303.
Woosnam, K.M., 2012. Using emotional solidarity to explain residents’ attitudes about tourism
and tourism development. Journal of Travel Research, 51(3), pp.315-327.
Zaei, M.E. and Zaei, M.E., 2013. The impacts of tourism industry on host community. European
journal of tourism hospitality and research, 1(2), pp.12-21.

12TOURISM SYSTEM
Ziegler, J., Dearden, P. and Rollins, R., 2012. But are tourists satisfied? Importance-performance
analysis of the whale shark tourism industry on Isla Holbox, Mexico. Tourism
Management, 33(3), pp.692-701.
Ziegler, J., Dearden, P. and Rollins, R., 2012. But are tourists satisfied? Importance-performance
analysis of the whale shark tourism industry on Isla Holbox, Mexico. Tourism
Management, 33(3), pp.692-701.
1 out of 13
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