Coffee Room: Business Proposal Presentation for New Cafe

Verified

Added on  2022/12/30

|19
|1050
|59
Presentation
AI Summary
The presentation outlines a business proposal for the Coffee Room cafe, focusing on providing a calm and welcoming environment for various customer segments, including working individuals, vegans, fitness enthusiasts, and those seeking romantic coffee dates. The business overview includes the cafe's services and the PESTLE model for establishing its code of conduct. Market analysis identifies the target audience, mission statement, and competitors, highlighting the cafe's unique selling propositions, such as its environment and specialization in vegetarian food. The marketing and sales plan details digital and traditional marketing practices, capital requirements, promotional plans, and operational strategies, aiming to establish flawless operations, capture the target customers, and achieve profitability within a year. Human resource requirements, including staffing and training programs, are also discussed. The presentation concludes by emphasizing the cafe's competitive advantages and its ability to cater to diverse customer needs.
tabler-icon-diamond-filled.svg

Contribute Materials

Your contribution can guide someone’s learning journey. Share your documents today.
Document Page
Introduction to Business
tabler-icon-diamond-filled.svg

Secure Best Marks with AI Grader

Need help grading? Try our AI Grader for instant feedback on your assignments.
Document Page
Content
Introduction
Business overview
Market analysis
Marketing and sales plan
Human Resource Requirements
USP of Coffee Room
Business Proposal
Conclusion
References
Document Page
Introduction
The presentation revolves around a newly developed cafe named Coffee
Room. The cafe focuses on providing a decent and calm environment to their
customers. Their target customers includes working class individuals, vegans
and gyms freaks long with people who are looking forward to a romantic
coffee date. Cafe will have different sections for 3 different target customer
group, one section will be dedicated to working class people who are looking
for a decent and calm place to work. The second section will serve vegetarian
healthy food along with coffee, this section will be dedicated to the fitness
lovers and vegans. The third section of the cafe will be dedicated to romantic
dates.
Document Page
Business Overview
The business is a cafe with the name of Coffee Room.
They provide cafe services, with incredibly calm atmosphere ad quality
coffee.
The business model used to establish the basic code of conduct is
PESTLE.
tabler-icon-diamond-filled.svg

Secure Best Marks with AI Grader

Need help grading? Try our AI Grader for instant feedback on your assignments.
Document Page
Market analysis
The target audience for the cafe will be:
1. Working people
2. Vegans and Fitness Freaks
3. People looking for a romantic date
The environment that the organization provide will help it outshine the
competitors.
Document Page
Market analysis
The mission statement for the cafe is, “Best quality cafe with a calm and
satisfying environment.”
The competitors of the cafe are:
1. New London Cafe
2. The Monocle Cafe, London
3. Kaffeine.
Coffee room is established on the basis of requirements of their target
customers.
Document Page
tabler-icon-diamond-filled.svg

Paraphrase This Document

Need a fresh take? Get an instant paraphrase of this document with our AI Paraphraser
Document Page
Marketing and sales plan
Coffee cafe will undergo an accumulation of different digital and traditional
marketing practices.
The cafe will focus on their quality in order to attract customers.
The cafe will also focus on discounts on referral.
Document Page
Marketing and sales plan
The cafe will need almost a capital of 1,00,000 Euros.
In order to set the space in accordance to social distancing norms and the
theme of the cafe.
The long term and short term promotional plan for the cafe will be an
accumulation of digital landscape approaches.
Document Page
Marketing and sales plan
In order to deliver the services to their customers the cafe will use:
1. Drive through
2. Home delivery
3. In cafe services.
Three goals for achievement of goals are:
1. Establishment of flawless operations
2. Establishing a grip on target customers
3. Cover their costs and earn sufficient profits in 12 months after
establishment.
tabler-icon-diamond-filled.svg

Secure Best Marks with AI Grader

Need help grading? Try our AI Grader for instant feedback on your assignments.
Document Page
Human Resource Requirements
In order to achieve the goals the human resource needs will be:
1. Security staff
2. Specialized kitchen staff
3. Specialized managers
4. Hospitality staff
5. Trained waiters
Coffee Room needs proper training and orientation programmes as well.
Document Page
USP Of Coffee Room
It is an abbreviation for Unique Selling Proposition of a business.
Coffee Room's USP is their calm and comforting environment.
The USP will also cover their specialization in vegetarian food along with
coffee.
The environment of the cafe along with their focus on vegan food and
romantic date set-ups helps them attract and retain customers.
Document Page
Business Proposal
tabler-icon-diamond-filled.svg

Paraphrase This Document

Need a fresh take? Get an instant paraphrase of this document with our AI Paraphraser
Document Page
Business Proposal
Document Page
Business Proposal
Document Page
Business Proposal
tabler-icon-diamond-filled.svg

Secure Best Marks with AI Grader

Need help grading? Try our AI Grader for instant feedback on your assignments.
Document Page
Conclusion
This presentation concludes that the organisation have
many competitors in the market. The biggest competitors
for the cafe will be, New London Cafe, The Monocle
Cafe, London and Kaffeine. All of these places have
good quality coffee, but Coffee Room will have the
perfect environment specially designed following the
social distancing norms and in addition to that it will have
the perfect place for business class people, people who
like a healthy vegetarian snack with their coffee and the
people who are looking for good calm coffee dates.
Document Page
References
D'Onofre, D.G. and Portilho, F., 2019. From the coffee in the valley to the Vale do Café: antinomies in the production
and consumption of the drink in hospitality scenarios. Revista Iberoamericana de Turismo (RITUR). 9(Especial).
pp.154-169.
Lauwreen, E., 2020. Business feasibility study proposal of Mirella Cafe at Batu (Doctoral dissertation, Universitas
Pelita Harapan).
Torlak, N.G., Demir, A. and Budur, T., 2019. Impact of operations management strategies on customer satisfaction and
behavioral intentions at café-restaurants. International Journal of Productivity and Performance Management.
Powell, L., Wang, P., O’Neill, L., Dentice, G. and Neill, L., 2019. Webs of significance: Articulating latent value
structures in a rural cafe organized as a worker cooperative. Hospitality & Society. 9(2). pp.183-213.
Zhang, M., Kim, P.B. and Goodsir, W., 2019. Effects of service experience attributes on customer attitudes and
behaviours: The case of New Zealand café industry. Journal of Hospitality Marketing & Management. 28(1). pp.28-50.
Harkison, T. and McIntosh, A.J., 2019. Hospitality training for prisoners: a second chance?. Hospitality Insights. 3(1).
pp.5-6.
Suhud, U., Allan, M., Wibowo, S.F., Sabrina, E. and Willson, G., 2020. Measuring customer satisfaction of a café and
coffee shop colony at a traditional market. Journal of Foodservice Business Research. 23(1). pp.78-94.
Ivkov, M., Blešić, I., Dudić, B., Pajtinková Bartáková, G. and Dudić, Z., 2020. Are Future Professionals Willing to
Implement Service Robots? Attitudes of Hospitality and Tourism Students towards Service Robotization. Electronics.
9(9). p.1442.
Document Page
chevron_up_icon
1 out of 19
circle_padding
hide_on_mobile
zoom_out_icon
logo.png

Your All-in-One AI-Powered Toolkit for Academic Success.

Available 24*7 on WhatsApp / Email

[object Object]