This report analyzes communication barriers within Mr. Fishy, a restaurant, focusing on challenges between British and non-British employees. The report identifies perceptual, emotional, cultural, and language barriers as key issues affecting effective communication. To overcome these barriers, the report suggests several strategies, including communicating only necessary information, avoiding slang to maintain professionalism, fostering awareness of cultural differences, and respecting diverse viewpoints. The analysis emphasizes the importance of implementing these strategies to facilitate successful business communication, promote cultural understanding, and improve workplace dynamics. The report also includes references to relevant academic sources, such as books and journals, to support its findings and recommendations, providing a comprehensive overview of the issues and solutions.